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61 Hundred Bread 728 North Poinsettia Street Unit A
Bakery
Closed8AM - 3PM
Panettone
Panettone (1kg)
Widely considered one of the most challenging breads to master, our panettone is crafted over a meticulous 4-day process from start to finish. Made with cultured French butter and high-quality chocolate, each loaf is naturally fermented using our lievito madre for exceptional flavor, aroma, and texture.
Shelf Life: 2–3 weeks
Chocolate & Candied Orange
Made with semi sweet chocolate, candied orange peel and topped with an almond glazeOUT OF STOCK$75.00
Pandan, White Chocolate with Coconut Almond Glaze
Made with Pandan leaves, white chocolate, and a glaze made with coconut and almond flour.$65.00
Strawberry & White Chocolate Panettone w/ Hojicha Almond Glaze
Made with Strawberry Inspiration Chocolate from Valrhona, white chocolate, topped with an Almond Glaze and Pearl Sugar.OUT OF STOCK$75.00
Pecan, Cinnamon, Caramel Chocolate w/ Maple & Almond Glaze
Made with Toasted Pecans, Cinnamon, caramel chocolate topped with an Almond, Pecan & Maple Almond GlazeOUT OF STOCK$65.00
PB&J Panettone
Made with Valrhona Strawberry Chocolate that turns into jam-like consistency after baking, for the peanut butter component, we add Peanut butter Reese's chips and topped it with a Peanut almond glaze and pearl sugar.OUT OF STOCK$75.00Strawberry Matcha Panettone
Ceremonial Grade Matcha, Strawberry Chocolate from Valrhona with an Almond glaze.OUT OF STOCK$50.00Pistachio, Cherry & White Chocolate Panettone w/ Almond Glaze
OUT OF STOCK$75.00Candied Lemon, Strawberry Chocolate, White chocolate Panettone
OUT OF STOCK$50.00Hazelnut, Ruby Chocolate, Milk Chocolate Panettone
OUT OF STOCK$65.00
All hours
| Sunday | 8:00 am - 3:00 pm |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 8:00 am - 3:00 pm |
| Friday | 8:00 am - 3:00 pm |
| Saturday | 8:00 am - 3:00 pm |
Restaurant info
Artisanal Bakery
Location
728 North Poinsettia Street Unit A, Santa Ana, CA 92701