A Tavola Winchester

Prosciutto de Parma, house made ricotta, pickles, marinated olives, cannellini bean dip topped w/ crispy garlic and chili & a pistachio FREE mortadella

You can pick and choose to make your own custom charcuterie board

roasted beets, cucumbers, horseradish crema, whole grain mustard vin.

creamy burrata, roasted honeycrisp apples, cider glaze

Romaine and Tuscan kale dressed with a classic caesar dressing, shaved parmesan and sourdough croutons

mixed greens, balsamic, house pickled vegetables

roasted pepper & tomato, olives, capers & oregano

made to order popcorn seasoned with rosemary sea salt and rosemary olive oil

Chef’s selections, seasonal accoutrements, toast points Pecorino Calabrese- semi-hard to hard Italian cheese made from 100% pasteurized sheep's milk in the southern region of Calabria. Traditionally aged 4 months, it features a fruity, sweet-and-salty flavor profile, a nutty finish, and a distinct ridged rind Piave Vecchio- a firm, pasteurized cow’s milk cheese from the Veneto region of Northern Italy. Named after the Piave River, it is aged for over 12 months, developing a complex flavor profile with sweet tropical fruit notes, a slightly nutty finish, and a dense, crumbly texture

fresh ripe melons with thinly sliced spicy coppa

Marinated and roasted 1/2 chicken, roasted fingerling potatoes, trevisano, grilled lemon vin.

shrimp, heirloom cherry tomato, basil, garlic butter

roasted foraged and cultivated mushrooms, creamy burrata, white miso & black garlic

sweet pea brodo, baby arugula

Classic Italian ragu made of beef, pork, veal, tomato and vegetables, topped with parmesan

asiago, ricotta filled, red wine braised oxtail, mint

kale and cannellini bean sugo, roasted garlic

One Dozen fresh baked Chocolate Chip Cookies

jiggly and smooth with berries & mint

Dinner for 5 Mixed Green Salad Penne w/cheese, black pepper & butter Rosemary Popcorn Sourdough

Dinner for 5 Mixed Green Salad Penne with Pomodoro Rosemary Popcorn Sourdough

Dinner for 5 Mixed Green Salad Penne with Sauce Bolognese Rosemary Popcorn Sourdough

Dinner for 5 Mixed Green Salad Penne with creamy cheese sauce and topped with breadcrumbs Rosemary Popcorn Sourdough

Classic Italian ragu made of beef, pork, veal, tomato and vegetable

fresh made san marzano tomato sauce

Serves 10-12 people Just like our menu version just bigger!!! Please give 1 days notice

Serves 5-6 people Just like our menu version just bigger!!! Please give 1 days notice

Daily Fresh Baked Sourdough **please specify if you would like it sliced**

Daily Fresh Baked Sourdough * A Tavola is not a bakery and our loaves are around the same size. However some loaves might be bigger or smaller **please specify if you would like it sliced**

16oz of our balsamic vinaigrette

16oz of classic caesar dressing

1 Pint of our house made mixed pickles

1 Pint of marinated olives CONTAINS PITS

Creamy house made ricotta sold by the cup

Our sourdough cut and baked nice and crunchy with roasted garlic oil, thyme and rosemary

a custom mix of red wine vinegar, soy sauce, Worcestershire sauce, fish sauce and herbs.

Dried Pasta

Fresh pasta made daily call us for any special requests

House dried pasta, a cookbook from a list of the kitchens current favorites ($40 minimum) Sardinian sea salt, Rosemary or Chili oil, salumi, and kitchen tools Or ask us to customize a box for you for an additional charge

Available in Plaid or Black with red stitching