Aaharn 56 Thai Cuisine A56

Marinated Smoked Pork Spare Ribs with Nam Power, salt and ground garlic with Sriracha Hot Sauce

Naan Breads served Massaman Curry Sauce with Fried Shallot, Green Onion and Ground Peanut

Chicken Tender Marinated with AAHARN Powder and Coconut Cream served wtih Peanut Sauce and Cucumber Salad

Steamed Gyoza stuffed with cabbage and chicken served with Black Soy Sauce with Chili Paste

Fried Chieves Cubes served Sweet Black Soy Sauce

Chicken Wings (5 pcs) served with Sriracha hot Sauce

Crispy fried dumpling filled with cream cheese, water chestnut and scallion served with plum sauce

Deep fried tofu, Served with Hot Tamarind sauce

Shrimp, Green Leaves, Cucumbe, Basil, Carrot, Red Cabbage in Rice Paper Wrappers served with Peanut Sauce

Tofu, Green Leaves, Cucumbe, Basil, Carrot, Red Cabbage in Rice Paper Wrappers served with Peanut Sauce

Fried Gyoza (7pcs) stuffed with cabbage and chicken served with sweet black soy sauce

Deep Fried Spring Rolls stuffed with Mixed Shredded Leek, Glass Noodle, Carrot, Black Mushroom, Soy Sauce and Black Pepper served with Lemon Plum Vinaigrette

Breaded calamari served with peanut sweet chili plum sauce

Fried marinated pork belly with garlic and fish sauce, served with lime and garlic sauce

Thai coconut soup with chili oil, cabbage, galangal, lemongrass, lime leaves and mushroom

Thai coconut soup with chili oil, cabbage, galangal, lemongrass, lime leaves and mushroom

Spicy and sour soup with chili oil, onions, tomatoes, galangals, lemongrass, lime leaves

Romain, Cucumber, Iceburg, Wonton Crouton served with Miso Ginner Dressing

Shredded Green Papaya, Carrot, Green bean, Tomato, Garlic, Peanut and Lime Juice

Shallot, Green Onion, Cilantro, Ground Roasted Rice, Thai Dressing Sauce

Shallot, Green Onion, Cilantro, Ground Roasted Rice, Thai Dressing Sauce

Potatoes, Carrot, Onion, Peanut, Fried Shallot, Coconut Milk, Massaman Curry Paste, Chili Oil

Green bean, Carrot, Coconut Cream, Kaffir Lime Leaves, Panang Curry Paste

Bamboo Shoots, Green Peas, Carrot, Eggplant, Green Bell Pepper, Sweet Basil, Coconut Milk, Red Curry Paste

Potatoes, Carrot, Onion, Green Onion, Coconut Milk, Yellow Curry Paste, Chili Oil

Onion, Red Bell Pepper, Egg, Basil

Flat Egg Noodles, Cabbage, Carrot, Shallot, Lime, Chili Oil, Kao Soi Curry

Rice Noodle, Bean Sprout, Green Onion, Tofu, Chopped Sweet Radish, Pad Thai Sauce, Egg, Peanut, Lime

Glass Noodle, Cabbage, Carrot, Mushroom, Celery, Onion, Egg

Flat Rice Noodle, Crab Meat, Crab Powder, White Onion, Bean Sprout, Egg, Green Onion

Flat Rice Noodle, Broccoli, Cabbage, Egg, Sweet Soy Bean Sauce

Onion, Chilli, Garlic, Bell Pepper, Green Bean, Basil

Pineapple, Cashew Nuts, Onion, Green Onion, Tomato, Pea, Carrot, Satay Power, Egg

Crab Meat, Green Onion, Pea, Carrot, Egg, Cucumber and Lime

Onion, Tomato, Pea, Carrot, Broccoli, Garlic, Tomato, Cucumber and Lime

Onion, Bell Pepper, Green Onion, Chili Pase, Garlice in Stir-Fry Sauce

Asparagus, Lotus Roosts, Garlic in Stir-Fry Sauce

Broccoli, Carrot, Snow Pea, Green Bean, White Mushroom, Baby Corn in Stir-Fry Sauce

Shrimp, squid, fish fillet, zucchini, carrots, bell peppers, onions, and green onion, with sweet chili paste sauce, Served with mixed wild rice or Jasmine rice

River Prawn, Lemongress, Kaffir Lime Leaves, Galangal, Mushroom, Tomato, Onion served with Jasmine Rice

Crispy Half roasted duck in hot spicy basil sauce and sauté onion, bell pepper, carrot, brussel sprouts, asparagus and lotus roots

Crispy Pork, Cabbage, Garlic in Fish Sauce

Stir fried ground chicken garlic and chili with onions, Thai basil and brown sauce topped with fried egg.

Grilled Lamb Chop, Panang Curry Sauce, Mixed Salad Fuji Apple, and Olive Oil

Lamb Shank, Potatoes, Carrot, Red & Green Onion, Coconut Milk, Fried Onion Massaman Curry

Duck Half Roasted Duck, Broccoli, Carrot, Tangerine Sliced, and Tangerine Sauce

Crispy Tilapia, Shallot, Lime, Thai Herbs, Red Shallot, Cilantro