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American
Allendale Grill 11233 68th Avenue
11233 68th Avenue
Allendale, MI 49401
Orders through Toast are commission free and go directly to this restaurant
MAIN MENU
SHAREABLES
CHICHARRON DE RIBEYE
Crispy fried ribeye bites served over creamy guacamole with warm corn tortillas$14.00GUACAMOLE Y TOTOPOS
Fresh smashed avocado, Mexican spices, onions, cilantro and tomatoes, served with house tortilla chips$8.00QUESO AND CHIPS
Warm, creamy queso served with house tortilla chips$8.00LOADED NACHOS
Tortilla Chips, melted shredded cheese and queso sauce, lettuce, pico de gallo, sour cream, guacamole$17.00WINGS
6 Bone-in wings served with ranch or blue cheese$12.00BAKED BRUSSELS SPROUTS
Roasted brussels sprouts tossed with baked apple, pecans, kale crunch, and balsamic onion jam, finished with a light balsamic glaze$15.00GRILL LOADED FRIES
House fries, loaded with your choice of protein, cheddar & Monterey Jack cheese, chives, pico de gallo and sour cream$14.00PARMESHAN TRUFFLE FRIES
Crispy golden fries, perfectly seasoned, topped with Parmesan cheese and herbs, served with a side of truffle aioli$13.00HERB ROASTED POTATOES
Oven-roasted smashed baby potatoes with crispy edges, topped with shaved Parmesan and herbs$12.00MUSHROOM CROSTINI
Bistro bread topped with herb butter, wild mushrooms, chives, balsamic reduction, parmesan cheese$13.00SPINACH & ARTICHOKE DIP
Homemade creamy blend of spinach, artichoke hearts, and cheese, seasoned with garlic and herbs, served with chips and French bread$14.00CRISPY CALAMARI
Golden crispy calamari served with lemon-chive aioli and smoked chili sauce$15.00STEAMED MUSSELS
Fresh steamed mussels in a white wine broth, baby tomatoes, sweet Vidalia onions, herb butter, and garlic cream served with French bread$14.00SEARED CRAB CAKE (2)
Remoulade, grilled lemon, lettuce, cherry tomatoes and lemon aioli$18.00SHRIMP COCKTAIL
Chilled jumbo shrimp served with cocktail & lemon aioli sauce$15.00
SOUPS, SALAD & PASTA
LOBSTER BISQUE
Creamy lobster bisque with tender lobster meat. Served with toasted baguette$14.00FRENCH ONION SOUP
Slow-caramelized onion soup topped with melted cheese and a puff pastry$10.00CAESAR SALAD
Crisp romaine, shaved parmesan, house -made focaccia croutons, and Caesar dressing$10.00AUTUMN HARVEST SALAD
Crisp iceberg lettuce topped with roasted baby tomatoes, roasted apples, pecans, dried cranberries and dressing$12.00PASTA ALFREDO
Rigatoni tossed in creamy Alfredo sauce with grilled chicken, broccoli, and Parmesan cheese, served with French bread$19.00Caesar side salad
$5.00Autum side salad
$6.00
BUTCHER’S CUTS
BUTCHER’S BURGERS
BUTCHER’S ONION BURGER
Prime beef patty with Madeira onions, crispy onion straws, American white cheese, garlic aioli on a toasted bistro bun$17.00CLASSIC ANGUS BURGER
Fresh lettuce, tomatoes, onion, dill pickle, cheddar cheese, garlic aioli, served on toasted bistro bun$16.00CRISPY CHICKEN SANDWICH
Buttermilk herb fried chicken topped with charred onions, tomato, lettuce, and house sauce on a toasted potato bun$15.00FLASH FRIED WALLEYE
Hand-breaded, with crisp lettuce, red onion, tomato, fresh dill sauce, on a bistro bun$16.00BUTCHER’S SMASH BURGER
Two beef patties, american cheese, caramelized onions, lettuce, tomatoes, pickles, fresh onions, on a toasted potato bun, with Smash Burger Sauce$18.00
ENTREES
FAROE ISLAND SALMON
Faroe Island salmon topped with wild mushrooms, brown butter balsamic glaze, served with mashed potatoes and seasonal vegetables$22.00SHRIMP & SCALLOPS
Jumbo shrimp, sea scallops with cherry tomatoes shimmered in creamy garlic sauce, served with white rice$24.00WALLEYE
Pretzel-crusted walleye, lemon aioli, served over mashed potatoes with asparagus$22.00PORK CHOP
Brined bone-in pork chop served with asparagus, pineapple ginger glaze and white rice$22.00LEMON HERB CHICKEN
Lemon grilled chicken breast, served with white rice and seasonal vegetables$18.00
GRILL BOWLS
LOADED BOWL
Black beans, white rice, crisp lettuce, corn, cherry tomatoes, queso fresco, avocado and sour cream$16.00GOLDEN BOWL
Crispy tortilla filled with black beans, white rice, romaine, pico de gallo, queso fresco, guacamole and sour creamHARVEST CHICKEN BOWL
Grilled chicken, black beans, white rice, crisp lettuce, seasonal veggies, asparagus and garlic mayo aioli$16.00
CANTINA FAVORITES
KIDS MEALS
SWEET CRRATIONS
ASSORTED MACCARUNS BITES
Four assorted macarons served with powder sugar, chocolate drizzle, and vanilla whipped cream$10.00NEW YORK CHEESECAKE
Classic creamy cheesecake, topped with strawberry puree and mixed berries$8.00CHURROS
Dusted in cinnamon sugar and served with vanilla ice cream, and caramel dipping sauce$8.00FRIED ICE CREAM
Vanilla ice cream coated in crispy cinnamon crunch, lightly fried and topped with whipped cream, chocolate drizzle, honey, and a cherry$8.00
Sides
Mashed potato
$4.00Sweet potato fries
$6.00CORN
$4.00WILD MUSHROOMS
$5.00SEASONAL VEGGIES
$5.00WHITE RICE
$5.00BROCCOLI
$5.00WHITE MAC & CHEESE
$5.00ROASTED CAULIFLOUWER
$4.00JUMBO SHRIMP (3)
$7.00ASPARAGUS (4)
$5.00SCALLOPS (2)
$7.00CRAB CAKE (Single)
$9.00AIOLI
$2.00STEAK BUTTER
$2.00House Fries
$6.00Black Beans
$5.00Guacamole (ramequin)
$2.00Guacamole
$5.00Salsa
$3.00Salsa & chips
$5.00Chips
$2.00sour cram (ramequin)
$1.00Flour Tortillas
$2.00Corn Tortillas
$2.00cheese dip
$5.00
LUNCH MENU
STEAKHOUSE LUNCH
STEAK AND FRITES
6 zo top sirloin served with crispy fries finished with garlic herb butter$16.00STEAK & MUSHROOMS SKILLET
6 zo sliced top sirloin and wild mushrooms in creamy bistro sauce served with mashed potatoes$17.00Lunch PORCK CHOP
Brined bone-in pork chop served with asparagus, pineapple ginger glaze and white rice$17.00CHICKEN & RICE
Grilled chicken breast served with mashed potatoes and seasonal veggies$14.00PASTA ALFREDO
Rigatoni tossed in creamy Alfredo sauce, grilled chicken, broccoli, parmesan cheese$14.00SWEET POTATO STEAK BOWL
6 zo grilled sliced top sirloin over white rice, roasted corn, avocado, pico de gallo, crispy colored sweet potato fries, queso fresco, and garlic aioli$18.00Lunch T-bone
$15.00
SANDWICHES & WRAPS
GRILL HOUSE BURGER
Beef patty, topped with American cheese, lettuce, tomatoes, onion, garlic mayo on a toasted brioche bun and served with fries$14.00CRISPY CHICKEN SANDWICH
Buttermilk herb-fried chicken topped with lettuce, tomato, and lemon aioli, on a toasted potato bun$14.00CHICKEN MOZZARELLA SANDWICH
Toasted bistro bread with chicken, melted mozzarella, and pico de gallo served with fries$12.00CAESAR WRAP
Grilled chicken, romaine lettuce, shaved parmesan and Caesar dressing and served with frie$14.00
BRUNCH FAVORITES
AVOCADO TOAST
Toasted sourdough topped avocado, garlic herb oil, cherry tomatoes and shaved parmesan$12.00AVOCADO & EGG TOAST
Toasted sourdough bread topped avocado and egg white, cherry tomatoes, red onion, queso fresco$12.00CROISSANT FRENCH TOAST
Thick-cut buttery croissant loaf French Toast topped with fresh berries, powdered sugar, maple syrup, and whipped vanilla cream$14.00
FROM THE CANTINA
LUNCH QUESADILLA
Filled with your choice of protein, mozzarella cheese, lettuce, tomatoes, red onion, garlic aioliQUESABIRRIA TACOS
2 Quesabirria tacos, topped with cilantro and onion, served with white rice and consome for dipping$16.00TWO TACOS
Two tacos on a soft corn or flour tortilla served with a side of white rice Choose up to three toppings: Lettuce, shredded cheese, queso fresco, pico de gallo, cilantro, onion or limeFAJITA SKILLET
sautéed with grilled peppers and onions, served with white rice, lettuce, pico de gallo, guacamole, sour cream and warm corn or flour tortillasGRILL HOUSE NACHOS
Chips, shredded melted cheese and cheese sauce, lettuce, pico de gallo, sour cream, guacamole • Steak • Grilled chicken$14.00GOLDEN BOWL
Crispy tortilla filled with black beans, white rice, romaine, pico de gallo, queso fresco, guacamole and sour cream
Catring
Meat by pound
All hours
| Sunday | 11:00 am - 9:15 pm |
| Monday | 11:00 am - 9:15 pm |
| Tuesday | 11:00 am - 9:15 pm |
| Wednesday | 11:00 am - 9:15 pm |
| Thursday | 11:00 am - 9:15 pm |
| Friday | 11:00 am - 10:15 pm |
| Saturday | 11:00 am - 10:15 pm |
Restaurant info
Come in and enjoy!
Location