You would not expect your soup choice to be Brazil de Cacao or Vegetable Creole at the local malt shop, but then again Al’s isn’t your run-of-the-mill eatery. Al’s Café provides its customers with comfort food alongside more innovative dishes that are sure to delight your palate. Thanks to the creative touch of Chef Tony Jamin, each dish is made from scratch, and tastes better than even Mom’s homemade dinners.
