Alta Strada - Mosaic District

Served with Hot Peppers, Fresh Parsley, and Lemon Aioli

Baby Arugula Salad, Artichokes, Extra Virgin Olive Oil, Lemon, Parmesan

With Spicy Tomato Basil Sauce

Prosciutto topped with chopped grilled figs, mixed olives and arugula.

Served with Pomodoro Tomatoes, Basil Pesto, Grilled Bread

Organic Romaine Hearts, Caesar Dressing, Garlicky Breadcrumbs, Parmesan Cheese.

Served with a Tomato-Basil Dipping Sauce

Melted Cheese, Pickles, Special Sauce, Toasted Brioche Bun, Fries

Chicken Parmesan on Ciabatta Bread Served with Fries.

Meatball Sub topped with Mozzarella and Parmesan Cheese with an Arugula Salad.

Prosciutto, Salami, Mozzarella, Pesto Balsamic Vinaigrette, Arugula & Tomatoes, with Fries.

Grilled Chicken, Field Greens, Tomatoes, Cukes, Chickpeas, Red Onion, House Vin

Served With a Side of Baby Arugula, Ripe Tomato, Red Onion, EVOO, and Lemon Vin

Thin Cut of Chicken Coated with Panko Breadcrumbs Mixed with Oregano, Parmigiano, Salt, Pepper and Deep Fried. Chicken is finished with Fresh Mozzarella and Spicy Tomato Sauce served with a side of Grilled Broccolini.

Made with San Marzano Tomato, Fresh Mozzarella, and Basil, and Served With Grilled Broccolini

Classic Tiramisu made of Lady Fingers, Espresso, Mascarpone, and Cocoa Powder

Four Cannoli with Ricotta filling made using Orange Zest and topped with Chocolate Pearls

Crispy Brussels Sprouts, Hot Honey and Breadcrumbs.

Layers of Pasta, Beef, Pork, Veal, Mozzarella and Ricotta Cheese, Baked to Perfection.