Amelia's Fletcher Place

Mixed greens, cucumber, grape tomato, feta, spiced pepita, house buttermilk ranch dressing.

8oz | House-made Pimento cheese | Cheddar cheese, cream cheese, garlic, roasted red pepper, pickled pepper, mayo.

8oz | Whipped goat cheese (goat cheese, cream cheese, garlic, champagne vinegar, heavy cream, salt), fig preserves (figs, sugar, pectin, citric acid, lactic acid, absorbic acid).

16oz | Fusilli, creamy italian vinaigrette (grain mustard, vinegar, thyme, garlic, oregano, soybean oil, Duke's Mayo), mozzarella, giardiniera, tomato, capocollo, basil, salt.

16oz | Tuna, Duke's Mayo, dijon, celery, red onion, cornichon, garlic, garlic powder, onion powder, cayenne pepper, black pepper, salt.

16 oz | Chicken thigh, Duke's Mayo, blue cheese crumbles, Frank's Red Hot, champagne vinegar, celery, parsley, green onion, garlic powder, paprika, cayenne, salt, pepper.

8oz | Chickpea, olive oil, canola oil, sunflower oil, champagne vinegar, oregano, garlic, dijon, calabrian pepper, carrot, parsley, red onion, salt, citric acid.

unbleached unbromated white flour, water, natural leaven, whole wheat flour, sea salt

durum flour, water, unbleached unbromated white flour, natural leaven, sea salt, sesame seeds, fennel seeds, poppy seeds

whole wheat flour, water, unbleached unbromated white flour, natural leaven, chopped rye berries, rye flour, sea salt

unbleached unbromated white flour, water, natural leaven, whole wheat flour, sea salt

unbleached unbromated white flour, water, natural leaven, extra-virgin olive oil, Grana Padano, rosemary, garlic, oregano, parmesan, black pepper, yeast

unbleached unbromated white flour, water, natural leaven, whole wheat flour, sea salt, yeast

Our basic city loaf with the savory addition of caramelized onion, sharp cheddar cheese and fresh sage. Unbleached unbromated white flour, water, natural leaven, whole wheat flour, cheddar, caramelized onion, sage, sea salt

unbleached unbromated white flour, whole milk, natural leaven, butter, sugar, sea salt, yeast, egg wash

unbleached unbromated white flour, whole milk, natural leaven, yeast, butter, sugar, sea salt, ground cinnamon, ground cardamom, BMG: powdered sugar, buttermilk, sour cream, vanilla, lemon juice, egg wash

unbleached unbromated wheat flour, buttermilk, unsalted butter, baking powder, salt, cane sugar

unbleached unbromated white flour, baking powder, sea salt, sugar, butter, fisher farms ham, aged white cheddar

croissant dough(unbleached unbromated white flour, whole milk, natural leaven, yeast, sugar, sea salt, butter) laminated with salted sugar, caramelized salted sugar crust

unbleached unbromated white flour, whole milk, natural leaven, butter, dark chocolate, sugar, sea salt, yeast, cream cheese, powdered sugar, sea salt, vanilla paste, eggs, mascarpone, crystal sugar

peach, sugar, brown sugar, kosher salt, vanilla, lemon juice, ginger, cream cheese, sea salt, ginger powder, powdered sugar, eggs, mascarpone

tomatoes, white cheddar, yellow cheddar, mozzarella, dukes mayo, yellow onion, eggs, dijon, kosher salt, black pepper, basil, cream cheese, euro flour, cornmeal, sugar, nutmeg, butter, grana padano

unbleached unbromated white flour, semi-sweet chocolate, butter, sugar, brown sugar, eggs, vanilla, sea salt, baking soda, maldon flakes

unbleached unbromated white flour, cinnamon, baking soda, brown sugar, sugar, sea salt, browned butter, molasses, vanilla, eggs, rolled oats, pecans, demerara sugar, maldon flakes

unbleached unbromated white flour, sugar, brown sugar, sea salt, baking powder, baking soda, butter, eggs, vanilla, oats, Koeze peanut butter

dark chocolate, eggs, sugar, brown sugar, buckwheat flour, butter, sea salt, baking powder, vanilla, maldon flakes

tahini, maple syrup, gluten free oats, toasted walnuts, 54% dark chocolate chips, dried cranberries, pumpkin seeds, sunflower seeds, sesame seeds, sea salt, vanilla

browned butter, brown sugar, vanilla, eggs, unbleached unbromated white flour, sugar, sea salt, baking powder, baking soda, cinnamon

sugar, butter, eggs, cocoa powder, unbleached unbromated white flour, vanilla, sea salt, maldon flakes

egg whites, powdered sugar, butter, buckwheat flour, almond meal, honey, vanilla, baking powder

unbleached unbromated white flour, sugar, baking soda, baking powder, kosher salt, citrus zest, OMED's 100% arbequina olive oil, buttermilk, eggs, topped with powder sugar.

blackberry, water, cornstarch, sugar, euro flour, powdered sugar, sea salt, butter, cream cheese, vanilla, baking powder, baking soda, lemon zest, egg, sour cream

1lb | Rolled Oats, Pumpkin seeds, sunflower seeds, coconut, cashews, flax seeds, maple syrup, brown sugar, coconut oil, sea salt, vanilla

1lb | Rolled Oats, Pecans, buckwheat groats, Coconut Oil, Maple Syrup, Brown Sugar, Vanilla, Sea Salt

browned butter, sugar, vanilla, unbleached unbromated white flour, durum flour, tapioca starch, sea salt, demerera sugar

4 oz | Full Hand Farm (local)

1 bunch (average 7.50-8oz) | Full Hand Farms (local)

4 oz | Full Hand Farm (local)

1 whole celery | Full Hand Farm (local)

1 bulb

1lb | No brine, no preservatives, just 100% Indiana Sweet Corn!

1 ea

1 ea

6oz | Fresh blueberries

1oz | These chewy, sweet and satisfyingly sour strips are a delicious snack on their own, a tasty topping for granola, pie, ice cream and so much more.

1 bunch | Full Hand Farm (local)

1 bunch | Full Hand Farm (local)

10 oz Fermented chili paste

500 ml | Brewed with wheat, shoyu has a sweeter, rounder flavor than other types of soy sauce, and black garlic imparts hints of fig, raisin, molasses that complement this shoyu’s subtle sweetness. Black garlic shoyu is often used in Japan as a finishing shoyu or as a stand-alone ingredient.

16oz | Kimchi

500g | Kyoto Shiro miso is typically made with 1.5 to 2 times as much white rice koji as cooked soybeans and lower salt ratio than other miso. It is known for its lighter color, smooth texture and milder flavor and is often thinned with sake and spread on fish to marinate prior to grilling.

16 oz | Vegan Kimchi

9.8oz | Bold yet delicate, watcharee has created a blend of sour, sweet and salty flavors that has a sophistication all its own. Green curry is a thai favorite served with meat or seafood and vegetables over jasmine rice or vermicelli rice noodles. | Ingredients: Coconut milk, water, coconut sugar, red curry paste (garlic, water, shallot, dried chili, salt, lemongrass, sugar, kaffir lime peel, galangal, coriander seeds, cumin, cardamom), lime juice, sunflower oil, ginger, sugar, curry powder (coriander seed, tumeric, cumin, star anise, cinnamon, clove cardamom, nutmeg, mace, sand ginger), salt

6.87oz

Ingredients: peppers, garlic, salt, sugar, time (fermentation)

8oz | perfect for salads/stir frys

8 fl oz | this creamy sesame soy sauce combines rich toasted sesame with tongue numbing Sichuan peppercorn and savory soy sauce.

330 ml | Sicilian Blood Orange Soda

16.9 FL OZ

16.9 FL OZ | Filtered Water, Natural Young Coconut Water Concentrate, Pure Cane Sugar, Natural Pineapple Flavor, Natural Fruit and Vegetable Juice for Color, Citric Acid, Ascorbic Acid (Vitamin C), Natural Sea Salt and Natural Rebiana.

355ml | A sparkling creatine beverage for mental clarity and everyday strength. Each can is made with 5g creatine monohydrate, electrolytes, organic juices, organic flavors, and organic cane sugar. 40 calories. No caffeine. No artificial sweeteners.

10.8oz

10.8oz

36 floz | Ingredients: Water, Organic Lemon Juice Concentrate, Leisure Blend [Ocean Minerals, L-Theanine, Ashwagandha, Vitamin B12 and B6] Pineapple Nectar, Organic Agave Nectar, Blueberry Juice Concentrate, Fruit and Vegetable Juices (Color), Vitamin C (Ascorbic Acid), Stevia Extract

330 ml | Sicilian Lemon Soda

16oz | Sparkling Bottled Water with Electrolytes

16 oz | Still water

16 fl oz | local kombucha / family owned

16 fl oz | local kombucha / family owned

18oz | Bursting with powerful antioxidants. 100% of daily value of vitamins C, B5, and B12. Organic coconut-water base is rich in electrolytes. No GMOs, artificial flavors, colors, or ingredients. Gluten free.

750ml | Sparkling water

750ml | Still Mineral Water

12 oz | carbonated water, grapefruit juice, orange juice, lemon juice, hibiscus

12 oz | carbonated water, unsweetened

12 oz | Cane Sugar Strawberry Soda

8.4oz

11oz | Organic black coffee | 275mg caffeine = 4 shots of espresso | no dairy, no sugar

12 oz | Cane Sugar Strawberry Soda

12oz | Sparkling Filtered Water, Organic Cane Sugar, Organic Lemon Juice, Organic Lime Juice, Organic Ginger Juice, Potassium Sorbate (to preserve freshness).

1 Liter

1 Liter

12 fl oz

330ml | Sicilian Mandarin Soda

12oz

120g

75g | Easy to prepare, tasty and nutritionally balanced. Berthe's Sardine Paté is a pleasant surprise for family and friends especially when accompanied by toast or bread.

4.4oz | Ingredients: Mackerel, olive oil, and salt.

120g | Ingredients: Tuna, extra virgin olive oil, salt, oregano.

4.23oz | Tuna, Olive Oil, Salt, Curry

Albacore Tuna (Fish), Olive Oil, Salt. Product of Spain.

3.2oz | Enjoy with potato chips, mixed with kewpie over steaming white rice, stirred into a simple pasta with lemon.

1.73 oz | Say hello to the richest, butteriest anchovies that have ever touched your lips. Made for eating atop a piece of fresh sourdough, slathered in good butter. Caught by small-boat fishermen using the purse seine fishing method in the Cantabrian Sea. Ingredients: Anchovies (fish), organic extra virgin olive oil, salt.

4.2oz | Ingredients: Mussels (shellfish), Tomato, Olive Oil, Onion, Red Pepper, Salt, Wine Vinegar, Smoked Spicy Paprika, Garlic, Black Pepper, Cloves, Cayenne.

4.2oz

4.2 oz | Sardines with preserved lemon are hand-packed in Galicia, Spain with the highest quality ingredients for the freshest taste imaginable. Ingredients: Sardines (Fish), extra virgin olive oil, preserved lemon, sea salt

3.2oz | smoked salmon with Sichuan chili crisp

3.2 oz | sweet and spicy

4.25oz

4.23oz | Made in Portugal

3.8 oz | At LUÇAS, they have been working, for over 120 years, according to the traditional Portuguese method, being subsequently selected and prepared by hand, one by one, to be pre-cooked, steamed and only then canned together with the most varied ingredients, drizzled with different sauces or, simply, with olive oil.

4.06oz | the squids are stuffed and then simmered in a mouth-watering Mediterranean sauce. | Ingredients: Squid, Sunflower Oil, Onion, Tomato, Rice, Spices and Salt

3.8oz | Bay scallops, olive oil, garlic, piri-piri, salt

3.88oz | Made in Portugal | Ingredients: Mussels, Sunflower Oil, Wine Vinegar, Garlic, Bay Leaf, Spices and Salt

4.23oz | Made in Portugal | This is comfort food straight from the sea. Perfect for adventurous eaters or first-timers. For a simple twist, heat them up and serve over a bed of wild rice, sautéed veggies and enjoy a drizzle of olive oil. | Ingredients: Squid, Sunflower Oil, Onion, Rice, Tomato, Spices, Salt

5.96oz

6.4oz | Nuri Extra Spiced Sardines in Olive Oil contains olive oil, cucumber, chili, carrot, salt, cloves, black pepper, and laurel.

4.4 oz | Sardines, Olive Oil, Cucumber, Chilli, Carrot, Salt, Cloves, Black Pepper, Laurel

4.4oz | Mackerel, olive oil, cucumber, chili, carrots, salt, cloves, black pepper, laurel

4.4 oz | Sardines in Tomato Sauce are a robust and savory combination. Packed with olive oil, tomatoes, and salt, these fish are an excellent source of omega-3 fatty acids and other nutrients. Ingredients: Sardines 72%, tomato pulp 25%, olive oil 2%, salt

4.5oz

5.3oz | Porthos is one of the oldest and largest canned fish factories in Portugal. It is located in Matosinhos, an area well known for its fishing traditions. Porthos sardines are some of the tastiest sardines you can get mixed with olive oil and sauces.

4.4oz

2.8oz | aged for at least 12 weeks, packed in premium extra virgin olive oil

120g | Ingredients: Olive Oil, White Wine Vinegar, Bell Pepper Paste,Tomato, Fried onion, Black Pepper, Garlic Power, Oregano and Salt

90g Atlantic salmon (fish), dark brown sugar, salt, garlic salt

4.06 oz | 16/20 pieces | Calma & Chicha sardines in spicy olive oil bring a bolder expression of the Cantabrian Sea, blending tradition with a subtle spark of heat.

3oz | This paté made by Espinaler is a unique way to enjoy octopus. All the ingredients will bring the most out of the octopus taste.

4oz

4.4oz

4.2oz

4oz | It is recommended to serve a little cold to enhance its flavour.

4.4oz | Ingredients: Sardines, olive oil

4.2oz

120g | Ingredients: Tuna fillet, olive oil, Azorean red pepper

120g | These Portuguese Codfish are a delicious mix of high quality wild fish and olive oil. These codfish are low-fat and nutrient-dense with a wonderful source of protein, vitamins and minerals. In addition, the omega-3 fatty acid prevents common chronic diseases and especially supports the heart.

120g

85g | These sardines are a natural and tasty seafood with a good source of Vitamin D, calcium, proteins, and Omega-3 fatty acids. Packed in extra virgin olive oil, sardines are great added to a salad, mixed in with pasta, on a pizza, in tacos or for a snack alone!

120g | Amongst the most sustainable species one can tin, garfish (or Belone belone) is a long and slender, needle-like fish known for its striking, silver skin, unique flavor, and firm texture. If you enjoy sardines and mackerel, this offering in Portuguese spicy olive oil is a must-try. We recommend first trying them on grilled toast with preserved lemon or serving them in butter lettuce cups with red wine vinegar and crispy shallots.

4.41oz

75g | This 75g tin boasts a unique blend of ingredients including 30% Codfish, 20% chickpeas, and a medley of extra virgin olive oil, onion, garlic, parsley, and spices.

75g | This 75g tin brings together the richness of cuttlefish and shrimp, combined with a harmonious blend of tomato pulp, onion, garlic, and black pepper. Enhanced with a touch of white wine, water, cuttlefish ink, and extra virgin olive oil

90g | Experience the rich, smoky flavor of our José Gourmet Smoked Salmon, packed in high-quality extra virgin olive oil. Each 90g tin contains 77.8% salmon, carefully selected for its tenderness and taste.

120g | Jose Gourmet presents Spiced Calamari in Ragout Sauce, a tin filled with the finest, tender calamari (63%), immersed in a rich blend of vegetable oil, onion, rice, tomato, and an array of spices including red pepper, cloves, and laurel.

3.2oz | Coastal rainbow trout fillets are harvested from trout raised at sustainable facilities in North Portugal as well as Norway. They are then cold-smoked at temperatures below 90°F, in Sweden, to enhance the natural flavors without overpowering the delicate fish. The fillets are then enrobed with a fruity olive oil that pairs so well with the dill and fennel to produce an exceptional tin of fish. The trout itself is buttery, tender, and just melts in your mouth.

4.2oz | Ingredients: Stickleback (trachurus trachurus) (72%), olive oil (19%), spices (red pepper, piri-piri, onion, vinegar, tomato, paprika, laurel) (8%), and salt

4.2oz | Bright, light, just right–garlic, salt, and oil masterfully season this famed fish. It is chunky, meaty, and supple…a zesty sauce begs for baguette.

3.2oz | Ingredients: Sardines (sardina pilchardus) (72%), extra virgin olive oil (27%), and salt

2.6oz | Ingredients: Trout (oncorhynchus mykiss) (55,2%), extra virgin olive oil (23%), spices (tomato, vinegar, port wine, white pepper) (20,6%) and salt.

120g

4.2oz

18 oz | Eugenia Duke's famous mayonnaise from Greenville, SC

7.4 oz | classic, high quality, dijon mustard from the Burgundy region of France

7.4 oz | Wonderful on chicken, fish and eggs, this mustard is perfect for spring lamb and vinaigrettes

17 oz Traditional mayo from Japan

8 oz | This mustard has fresh cucumber, dill garlic and brown and yellow mustard seeds

6.5 oz | traditional, Catalonian, eggless recipe

7.3 oz | vegan, gluten free

4oz tube double concentrated tomato paste

12 oz | Wildflower Ridge Honey squeeze bottle (local)

8oz

5oz | Local | “Chili Garlic Fusion,” - Bold, Sweet, with the right amount of heat.

8 oz Plant-based, Dairy-free, Locally-made "Cheeseball" | Tofu, Coconut oil, Mustard, Nutritonal Yeast, Olive Oil, Sesame oil, Lemon Juice, Rice Vinegar, Onion, Salt, Garlic, Pepper, Tomato, Banana Pepper, Peperoncini, Basil, Oregano, Green Bell Pepper, Fennel, Marjoram, Paprika, Red pepper, Sage, Thyme

8 oz Plant-based, Dairy-free, Locally-made "Cheeseball" | Tofu, Coconut oil, Carrot, Green onion, Tamari, Yellow mustard, Nutritional yeast, Olive oil, Sesame oil, Lemon juice, RIce vinegar, Maple syrup, Onion, Salt, Garlic, Pepper, Poppy seeds, Sesame seeds

11.2oz | A zesty and garlicky flavor explosion made with 100% Olive Oil, cage-free eggs, and REAL chopped garlic

12oz

16oz (1lb) | Ingredients: diced tomatoes, corn, sugar, onions, jalapeno peppers, tomato paste, vinegar, citric acid, dehydrated garlic, salt, spices

8 fl oz | All the bold heat and tang you love, without the junk. Smooth, perfectly spicy, and made to dip, drizzle and drench in everything.

5oz | Ingredients: Water, vinegar, new Mexican chile powder, roasted pumpkin seeds (hulled pumpkin seeds, canola, or cottonseed oil, salt), sea salt, garlic powder, spices, natural flavor.

7oz | Sweet roasted corn, Cotija cheese, cheddar, jalapeños, and smoky spices combine for a modern take on classic elote flavors.

5oz | nutty and butter-rich flavor profiles

5.3oz | Grade A Cow Milk | Grass fed

6 oz | Full Fat Vanilla Yogurt made with Pure Sheep's Milk

8oz | all natural, artificial growth hormone free, supporting local Ohio farmers

7 oz | fresh mozzarella from grass fed water buffalo

7oz | 26 cracker cut slices

7oz | Sharp white cheddar cracker cuts

1/2gal Chocolate whole milk

1/2 gallon | local, grass-fed, whole milk

12oz | local, grass-fed, whole milk with chocolate

12oz | local, grass-fed, whole milk

6oz | Cheddar aged 1 year

8 oz | unsalted | Ingredients : Cow milk, starter

150g | 100% Manchego sheep's milk aged 3M

32 Fl. Oz | The oatmilk made for coffee

5.29oz | sliced manchego, semi-soft goat & Iberico cheese

5.3oz | At the Kourellas family dairy, their pure sheep’s milk feta is made with nothing but nature’s finest ingredients. Reared in the remote mountains of Grevena, the sheep graze on a variety of wild grass and aromatic herbs. That’s what gives this creamy feta it’s smooth texture and distinctive tang.

1lb

4oz | Naturally aged 9 months

8oz | Salted Danish butter

6oz | Ingredients: cultured pasteurized milk, salt, minced leek, morels, enzymes, parsley

8 oz | Sea Salt Butter | Pasteurized Cream, Sea Salt

7oz | Unpasteurized cow's milk, salt, rennet

4oz | servings: 4

8 oz | sliced American cheese

8 oz | natural cheese, no preservatives | thin sliced

32oz | Certified organic and vegan. Plant based milk. Dairy-free, soy-free, and gluten-free. Naturally sweet oat flavor with no added sugars. Kosher-certified and shelf-stable until opened.

0.5 oz, 1TBSP | cultured, salted

6oz | cultured raw cow's milk, salt, enzymes, penicillium roquefort | 6 servings per wedge

3oz | uncured pork loin, black pepper, paprika, garlic

8oz | Earthy sharp cheddar complemented by nutty parmesan with a subtle sweetness of gouda Ingredients: Pasteurized Milk, cheese cultures, salt, microbial rennet Contains: Milk

8 oz | Traditional butter made from cultured cream and sea salt (local)

8oz | triple cream, bloomy-rind cheese, soft buttery texture with rich smooth flavors (local)

8 oz | hand-crafted in small batches using just five simple ingredients: butter, honey, cream, sugar, natural vanilla

8oz

5.3oz

5.3oz

6oz | A semi-soft Monterey Jack with mild flavors of tomato, garlic, parsley, and basil.

8oz | Creamy and versatile, quark cheese is a fresh spreadable cheese, perfect for topping toast, bagels, or on crackers. Its mild taste and smooth texture also make it an ideal ingredient for dips, cheesecakes, and a healthier substitute for sour cream or cream cheese.

1ea | Crust (Enriched Wheat Flour, Water, Natural Starter, Extra Virgin Olive Oil, Sea Salt, Yeast), Sauce (Tomatoes, Tomato Puree, Romano Cheese (Pasteurized Cow’s Milk, Cheese Culture, Salt, Enzymes), Sea Salt, Basil, Black Pepper), Italian Sausage (Pork, Natural Flavorings, Salt, Dextrose, Paprika, Bha, Bht, Citric Acid), 50/50 Blend Mozzarella and Provolone Cheese(Pastuerized Milk, Cheese Culture, Salt, Enzymes), Romano Cheese(Pasteurized Milk, Cheese Culture, Salt, Enzymes), Sea Salt, Spices

23.6oz

6.5 oz

12oz | 7oz drained

9.2 oz | Native to the Calabria region of Italy, these Ferrari-red chili peppers are spicy, smoky and fruity. Chefs love these mildly fermented peppers for adding brightness and heat to pizzas, grilled/roasted meat or sautéed greens. Pro tip: save the oil for dipping crusty bread.

5.6oz | A classic combination of Greek olives and Feta is the foundation for this tantalizing antipasti salad. A perfect on-the-go snack (packed without brine or oil), mix it with salami, cucumber and roasted peppers for a twist on the classic Greek salad.

5.6oz | Ingredients: organic Kalamata olives, water, organic red wine vinegar, sea salt

13.4 oz | hand-stuffed with Florina pepper strips

16.2oz

12oz | Ingredients: Manzanilla Olives, Anchovy Paste, Salt

16 oz | Serrano peppers, carrots, cauliflower and celery in seasoned olive oil. Made to enhance flavors of Italian beef sandwiches, grilled cheese, pizza and anything else that needs a flavor boost.

16oz | Bite size, creamy on the inside, and the perfect level of heat! (Quail eggs, water, jalapenos, vinegar, salt, garlic, & spices)

16 oz | Traditional Kraut

12.4 oz

8.1oz | A rough-chopped tapenade that tastes like the freshest ingredients of a Mediterranean garden: olives, peppers, capers, garlic and spices.

4oz

3FL OZ | crunchy & briny

4.2oz | Serve the Garleek on your favorite crusty bread, toss onto your scrambled eggs, use as a garnish for a roasted fish or grilled steak, or just enjoy right out of the tin. | Ingredients: Organic Garleek, Organic Extra Virgin Olive Oil, Organic White Balsamic Vinegar, Organic Dijon Mustard, Salt

16 fl oz | sweet & tangy

12 oz | Organic Turkey Breast, Water. Contains Less Than 2% Of The Following: Sea Salt, Organic Potato Starch, Organic Chicken Broth, Rosemary Extract.

6 inch, Canoe cut | delicious roasted. served with baguette slices or toasted bread

1lb Average (4-pack), pork bratwurst | raised without growth promotants | raised naturally and minimally processed | raised on Indiana farms

1lb

1lb Average, ground beef | 80/20 | raised without growth promotants | raised naturally and minimally processed | raised on Indiana farms

Ground beef patties (ribeye, strip loin, brisket blend) | 1/3 lbs, 4 per package

1 lb Tube

1 lb | Italian sausage with pizza style seasoning

1 lb Average, (2 oz each) skinny pork breakfast sausage | raised without growth promotants | raised naturally and minimally processed | raised on Indiana farms

1 lb | Pork sausage with sage (local)

Boneless, skinless

Boneless, skinless

7oz | sea salt and Armagnac, creamy, full-bodied texture

12oz | dry-rub cured under brown sugar, sea salt, and Indiana maple sugar, smoked over apple wood

12oz | Whole muscle, boneless ham spice brined, sliced

12oz | whole jowl muscle, cracked black peppercorns & coriander, smoked over apple wood

3oz | uncured pork loin, black pepper, paprika, garlic

4 oz | sliced | A savory blend of pork, sea salt and several other spices, this time-honored recipe from the Pyrenees Mountains of France is hearty in texture and rich in flavor.

4.5oz | Calabrian style spicy spreadable salumi ideal as a pizza topping or as-is on a crunchy baguette.

3oz

6oz | spicy coppa, spicy sopressata, peppered salame

2oz

1lb | 100% All-Natural Ground Turkey Breast and Thigh- a versatile protein that is quick cooking! Perfect for sauces, casseroles, and your favorite recipe.

3oz | Perfect straight from the package or served over salads, rice bowls, or noodles, this crave-worthy smoked tuna is your shortcut to an effortless, indulgent meal.

500ml | Drizzle oil is super concentrated and packed with flavor, which is why we recommend eating it raw (finishing oil)

750ml | Sizzle oil is much more mellow, but still packed with flavor. Recommended for sizzling with anything you're cooking or heating up!

250ml | smoked Arbequina olive oil

8.45oz | Stands out for its versatility in the kitchen and is recommended to enrich and flavor the fresh salads of the season and all those simple recipes of daily preparation.

8.45oz Stands out for its medium density and intense and fruity aromas

25.5 oz

8.5 floz | Ingredients: Extra virgin olive oil 99%, basil 1%

8.5 floz | Ingredients: Extra virgin olive oil 99% , rosemary 1%

12 floz | Enjoy with eggs, toast, pasta, and of course pizza along with anything else that needs a little wakeup. | Ingredietns: Extra Virgin Olive Oil, Cayenne Pepper Extract, Oregano Oil, Jalapeño Pepper Extract, Basil Oil, Garlic Oil, Rosemary Oil, Green Bell Pepper Extract.

10.58oz | Crafted from a unique blend of three regional Sichuan chilis and a generous pinch of Sichuan peppercorn, as well as crunchy garlic, our chili crisps deliver a bold and lip-numbing kick. They pair perfectly with rice, veggies, noodles, or any dish seeking a dash of culinary thrill.

5oz | Graza's Frizzle Spray is the game-changer your kitchen needs. Made from 100% Picual olives from Jaen, Spain, this olive oil is fresh, never-blended, and unmatched in quality. Unlike most olive oils in the U.S, Graza provides a single-origin oil that's not only affordable but also enhances the taste of your everyday meals. Our Frizzle Spray comes in a handy squeezy bottle, ensuring convenience and fun in your cooking experience. With Graza, every meal is a celebration of flavor.

8.5oz

750ML | crafted from a glorious mix of naturally refined Olive Pomace Oil and Extra Virgin Olive Oil. With its buttery smooth, yet neutral flavor and smoke point up to 490°F, Frizzle is made for all your high-heat cooking, baking, grilling, and frying. No chemicals, no nonsense — just 100% Picual olives.

6.7oz | Ingredients: white vinegar, citrus juice and puree 36% (mandarin, grapefruit, orange, yuzu), sugar, pectin

4.2 oz | Originally from Tunisia, this hot sauce made with vegetables and chiles seasoned with coriander, caraway, and garlic, is now produced in France

24oz

12.4oz

9oz

9.53oz | Italian tomatoes, sweet sautéed onions, extra virgin olive oil and a touch of salt. The hot pepper flakes add just the right amount of heat

4.5oz | Ligurian basil, extra virgin olive oil, salty Mediterranean pine nuts, Parmigiano-Reggiano cheese, sweet garlic, white wine vinegar

1.1lb | durum flour, water

17.6oz | Capellini, also known as angel hair, is the thinnest of all long pasta shapes, and the delicate strands go best with light sauces and/or seafood.

1.1lbs | durum flour, water

1.1lb | durum flour, water

1.1lb | This format originally from Campania, with a shape similar to an elongated Fusillo, was made by Neapolitan housewives by rolling a bucatini around a knitting needle.

17.6 oz (500g)

8.8oz | durum flour, eggs, water

1.1lbs

17.6oz

9.53oz | Sicilian sea salt sets off the sweetness of ripe tomatoes and sautéed carrots, while fresh basil adds complexity and generous extra virgin olive oil provides velvety richness.

1.1lbs | Riccia (also known as Mafaldine or Mafalde), meaning “curly” in Italian, is a flat pasta shape similar to a lasagna ribbon, but thinner and with curly edges. Serve with hearty meat or game ragu or tuna sauce.

500g | Black Tonnarelli (Spaghetti) squid ink

28 oz

28oz |

28 oz

24 oz

24 oz

1.2lb (550g) | Part of Rustichella d’Abruzzo’s PrimoGrano line, this passata showcases the heirloom Pera d’Abruzzo tomato—a prized varietal native to the Abruzzo region. Known for its juicy pulp, minimal seeds and naturally sweet, low-acid flavor, this tomato captures the pure, sun-ripened taste of Abruzzo.

9 oz Ingredients: figs, sugar, chili pepper flakes, citric acid, fruit pectin May contain stems/stem fragments. Refrigerate after opening.

9 oz

Single serving size (0.7 oz)

8.8oz | Enjoy this acacia honey with almonds over ice cream or yogurt, or use it to garnish a cheese plate. | Ingredients: Acacia honey 76%, almonds 24%

17 oz | Smooth Peanut Butter

16 oz | Lambright Amish Family Farm (local)

9oz

9oz

9oz

12 oz | No sugar added | Ingredients: apples apple cider, spices | Doud's County Line Orchard (local)

9oz

250g | Ingredients: Sweet potato and sugar - no additives. | Quintal Dos Açores Sweet Potato Jam is all-natural, made with only the best ingredients, without any artificial preservatives, colorings, or flavorings.

13oz

8oz | A drizzable, irresistibly creamy pistachio spread made with real pistachios (no artificial flavors or colors!) and other natural ingredients. | Vegan

6oz | This is a tube of Thick Honey. You'll squeeze it onto everything. Toast, yogurt, cheese, charcuterie, any food or drink. You'll use it every day and then you'll need another one. Thick Honey is 100% raw honey, slowly thickened for a smoother, buttery texture. It comes in a tube. No jar. No bear. No spoon. No mess.

0.7oz | The Pocket Tube goes where other honeys don't: pockets, jackets, bags, desks, nightstands, gyms, planes, trains and automobiles. Thick Honey is 100% raw honey, slowly thickened for a smoother, buttery texture. It comes in a tube. No jar. No bear. No spoon. No mess.

3.3 floz | Cooking Tips: Whisk into salad dressings Drizzle over rice and meat dishes Stir into warm drinks Sip straight from the bottle!

1.1lb | Moretti Coarse Yellow Polenta. The coarse ground polenta is served most often with hearty meats. From Bergamo in Lombardia

1lb | Renowned for its hearty texture and a unique flavor profile transitioning seamlessly from dense to creamy when cooked, these Mexican-grown beans are the perfect choice for those embracing a plant-based diet. With the ability to yield a deep, bouillon-flavored broth, Ayocote Morado Beans add a rich dimension to soups.

1lb | A mild bean from Mexico that is at home in all kinds of dishes, from refried beans to charro beans to soups and stews.

1lb | Hearty, small ebony lentils that resemble caviar but have a unique lentil taste and texture. The skins almost melt away. Versatile and indulgent, they are less common than brown or green lentils and are at home in both rustic dishes and elegant meals.

1lb

1lb Cassoulet Beans

1lb |Nearly hull-less and 100% delicious, this rare and wonderful popcorn pops up as white as snow and delivers a flavor like no other! The perfect contrast to bland commodity popcorn and its cardboard texture.

1 lb | A super mild European-style classic heirloom bean, known for its pairing with lamb but excellent as pot beans and with roasted tomatoes. Suggestions: Pot beans, soup, salad, casseroles, dips

1lb | cooking suggestions: Pot beans, salads, succotash, stews

1lb | They cook up quickly and produce a delicious thick, comforting soup with or without the ham. It's a classic with ham bits but it's just as delicious made with a few aromatic vegetables and water.

1lb | cooking suggestions: Soups, casseroles, salads, chilis, beans and rice

1lb | An heirloom bean from King City, California, with a rich history and a dreamy bean broth. It has a thin skin and a dense yet creamy interior. | Cooking Suggestions: Pot beans, chilis, baked beans, beans and rice

1lb

1lb | Quick-cooking with a mild flavor and hearty texture. A pantry staple of the Indian kitchen.

1 lb | Creamy and versatile, Mayocoba has a pale yellow hue and super soft texture.

1lb

1lb | After a gentle simmer, dried hominy opens up like a delicious flower and is ready to use in soups, stews and the classic southwestern and Mexican dish, Pozole (or Posole).

1lb | The small, dense orbs produce a beefy bean broth. An essential part of California cuisine, they are the heart of a tri-tip barbecue and yet they're perfectly at home in meatless meals.

1 lb | Big, beefy runner bean with gorgeous markings. A constant chef's favorite.