Featured Items

Evolution Salad
A seasonal mix of local and organic lettuces tossed in our homemade ginger-tamari vinaigrette, topped with carrots, celery, pickled cabbage, and toasted sesame seeds.$12.25
Medicine Wheel
Our take on a classic cheese pizza, made with homemade organic tomato sauce, whole milk mozzarella, Grana Padano, and herbs.$20.50
New Vermont Sausage
Homemade maple-fennel local pork sausage, caramelized onions, clay oven-roasted mushrooms, our homemade organic tomato sauce, green onions, whole milk mozzarella, Grana Padano, and herbs.$32.50
Food
Flatbreads
Our 16" flatbreads are made with 100% organically grown wheat, good Vermont water, kosher salt, and fresh yeast.
Brushed with garlic-infused extra virgin olive oil before being topped with seasonal, local ingredients, Grana Padano, and fresh herbs—perfect for sharing and satisfying two hungry adults.

Cheese and Herb
Garlic-infused olive oil, whole milk mozzarella, Grana Padano, and herbs on a white flatbread. No tomato sauce.$19.50
Medicine Wheel
Our take on a classic cheese pizza, made with homemade organic tomato sauce, whole milk mozzarella, Grana Padano, and herbs.$20.50
Sundried Tomato and Mushroom
House-seasoned sundried tomatoes, caramelized onions, clay oven-roasted mushrooms, green onions, whole milk mozzarella, Grana Padano, and herbs.$29.00
Punctuated Equilibrium
Kalamata olives, clay oven-roasted red peppers, red and green onions, fresh rosemary, Vermont Chevre, whole milk mozzarella, Grana Padano and herbs$29.50
Revolution
Our homemade organic tomato sauce, caramelized onions, clay oven-roasted mushrooms, green onions, whole milk mozzarella, Grana Padano, and herb$29.00
Pepperoni and Peppers
All natural nitrate-free pepperoni, sweet green peppers, red onions, our homemade organic tomato sauce, whole milk mozzarella, Grana Padano, and herbs.$29.50
New Vermont Sausage
Homemade maple-fennel local pork sausage, caramelized onions, clay oven-roasted mushrooms, our homemade organic tomato sauce, green onions, whole milk mozzarella, Grana Padano, and herbs.$32.50
Classic Vermont Sausage
Homemade maple-fennel local pork sausage, caramelized onions, house-seasoned sundried tomatoes, clay oven-roasted mushrooms, whole milk mozzarella, Grana Padano, and herbs.$32.50Fall Seasonal
Housemade Maple Cured Bacon, Roasted Summer Squash, Pickled Garlic Scapes, Cabot Provolone, Basil Oil$32.00
Dancing Heart
A light and crisp flatbread baked with Italian Grana Padano, garlic-infused extra virgin olive oil, fresh cracked pepper and toasted sesame seeds$16.50Veg Special
Week September 17 - 20 Lareau Farm Fire Roasted Summer Squash* Old Road Farm Sweet Peppers* Lareau Farm Radicchio* Lareau Farm Leek Cream Sauce* Boston Post Dairy Chevre*OUT OF STOCK$31.00Meat Special
Week September 17 - 20 House Cured Pancetta* Gaylord Farm Sweet Corn* Lareau Farm Pickled Fennel* Pecorino Romano Lareau Farm Hot Pepper Infused Honey*$35.00
Half and Half
Why choose just one? We make it easy to savor twice the flavor. Split your flatbread to enjoy two of our creations, each made with fresh, local ingredients and baked to perfection in our wood-fired oven.$1.50Margherita
Heirloom Tomatoes, Maplebrook Farm Fresh Mozzarella, Lareau Farm Fresh BasilOUT OF STOCK$31.00
Salad
We start with crisp, locally grown greens, many of which are harvested from our garden at Lareau Farm, and add fresh, seasonal ingredients and homemade dressings.

Evolution Salad
A seasonal mix of local and organic lettuces tossed in our homemade ginger-tamari vinaigrette, topped with carrots, celery, pickled cabbage, and toasted sesame seeds.$12.25Special Salad
Week September 17 - 20 Lareau Farm Lettuce* Lareau Farm Pickled Snow Peas* Lareau Farm Shaved Shallot* House Made Brown Bread Croutons* Dill Yogurt Dressing*$15.00Carrot Salad
$4.00House Vinaigrette
$2.75
Desserts
Gluten Free Flatbreads
GF Cheese and Herb
$17.50GF Medicine Wheel
$19.50GF DH
$16.00GF Sundried Tomato & Mushrooms
$26.50GF Punctuated Equilibrium
$23.75GF Revolution
$27.75GF Pepperoni and Peppers
$24.50GF New Vermont Sausage
$26.25GF Classic Sausage
$26.25GF Meat Spec
$29.75GF Veg Spec
$25.50GF Seasonal
$23.75GF Margherita
OUT OF STOCK$25.50
Beverage
If you use a credit card, this establishment will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what this establishment pays in fees.
All hours
| Sunday | 3:30 pm - 5:30 pm, 6:30 pm - 8:30 pm |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 3:30 pm - 5:30 pm, 7:30 pm - 8:45 pm |
| Friday | 3:30 pm - 6:00 pm, 7:30 pm - 8:45 pm |
| Saturday | 3:30 pm - 6:00 pm, 7:30 pm - 8:45 pm |
Restaurant info
Home of American Flatbread
Location
46 Lareau Road, Waitsfield, VT 05673

