Amruth

Tangy Flavor, Spicy red semi gravy with onion & bell pepper

Cream with Indian spices, Dry

Onion and cashews base, Dry

Dry Marination with Indian Spices

Soy base gravy, chopped onions

Cottage cheese roasted with peppers and onion, tossed in tomato gravy along with rice pilaf and salad

Marinated Chicken thigh cooked in clay oven, served with makhni sauce (Tomato-based butter sauce) and buttered rice pilaf. Served with Salad and Naan.

Creamy chicken tikka thigh slow cooked and charred, served over bed of basmati pilaf. Served with mixed green and naan

5oz of salmon roasted over fire in Indian oven with basmati rice and moilee sauce

Tandoor roasted shrimp mixed with assorted green salad and picked onion, Labneh sauce drizzle

Cornmeal fritters with jalapeño fried to crunch and crispy exterior and soft interior

Deep fried to perfect crispness brussels served with jaggery and soy sauce

Boneless chicken breast soaked in buttermilk with herbs and chili powder, fenugreek and battered before deep frying, dredged in melted butter, served with sidewinder fries

Blend of country style chicken with pop corn spice, fried to perfection, drizzled with house made ranch sauce

Garlic | Chili sauce | Curry Leaf

Boneless chicken breast soaked in buttermilk with herbs and chilli powder, fenugreek and battered before deep frying .. dredged in melted butter before serving. served with labneh. *Spicy*

Chicken wings trussed in lollipop style chicken and dressed with Asian chili sauce

Fresh Kentucky chicken marinated for 24hrs with bone-in, in southern Indian spice rub and fried to mouth watering perfection before tossed in chili/onion sauce, served with mixed greens

Cod fried, Beer batter, House chips, Tartar sauce

Charred chicken wings, glazed with soft butter and lime juice, chili powder, served with carrots and celery Choose your options: Lemon pepper | BBQ| Buffalo | Garlic Parmesan

Breaded chicken breast morsels friend to perfection and tossed in butter and served with carrots and celery Choose your options: Lemon pepper | BBQ| Buffalo | Garlic Parmesan

Charred chicken wings, glazed with soft butter lime juice and chili powder, served with carrots and celery Choose your options Tandoor Lemon pepper BBQ Buffalo Garlic Parmesan

Charred chicken wings, glazed with soft butter lime juice and chili powder, served with carrots and celery Choose your options: Tandoor Lemon pepper BBQ Buffalo Garlic Parmesan

a vibrant and flavorful twist on the classic egg dish, a rich blend of fresh herbs, served with mix green salad

India's favorite chakna (snack) toasted peanut mix and tossed with green chilies, cilantro, tomatoes and lemon wedge

Circular onion thick cut coated in panko bread crumb and fried to a golden brown crispness, served with house ranch

Chef specials blend , minced onion stuffed in phyllo sheet fried and served with mint herb mayo

Corn kernels dredged in crunchy battered and coated with chili-onion and spring onion sauce

Garbanzo, Chili-vinegar sauce, Spring onions

Crunchy cauliflower florets tossed in buffalo sauce and house made spice blend and drizzled with house made ranch sauce

Stuffed Naan in clay oven with Provolone, Mozzarella, Parmesan, Cheddar

Fried Cauliflower, Curry Leaf, Chili-yogurt sauce, Cilantro

Wrinkle cut fries sprinkled with house spicy seasoning and cheddar cheese sauce,parsley

Sidewinder cut fried and immediately drizzled with butter and robust spice mix seasoning

Hot African chili sauce mixed with crispy fries and parsley to final touch

Canadian poutine style fries comprised of mozzarella cheese and tikka sauce on top with cilantro

Romaine lettuce, Caesar dressing, Croutons

Hung curd and green chili marinade soaked paneer, and bell pepper roasted to softness that melts in your mouth, served with mixed greens

yogurt and chilli marinade rubbed over pomfret and roasted in tandoor until perfect juiciness.

5 Jumbo prawns dressed in mustard and pungent spice pickle cooked in tandoor marinade and finished with cilantro mint chutney, served with mixed greens

Three different varieties of chicken tikka malai, herb and chili-yogurt cooked in skewers over live fire to perfection, served with chutney over a cast iron

5 pcs of drumsticks marinated for 2 days, slow cooked in clay oven to juiciness and smoked effervescence, served with mixed greens

3 succulent pieces of lamb coated with tandoor marinade and finished with herb crumb, served on the bed of house potatoes

Thai inspired spice marinade for Norwegian salmon with coconut sauce and house greens.

Fresh corn nachos, topped with queso, pickled onion, tomatoes, pickled jalapenos, diced avocado, cilantro, sour cream, side of salsa Verde. and drizzled with house made ranch sauce. Add your choice of protein

Fresh Corn Nachos with queso & salsa

Smoked choice of protein over flour tortilla topped with chili sauce, lettuce, onion, avocado tomato, and pickled onion, served with salsa

House 10" pizza crust topped with marinara sauce and mozzarella, baked to perfection

Clay oven cooked naan topped with your choice of protein, veggies and fresh mozzarella, cheddar, basil and tomato sauce , baked to mouth watering delicacy

House 10" pizza crust topped with marinara sauce, fresh buffalo, mozzarella and basil, baked to perfection

10" Pizza crust topped with roasted paneer, makhni sauce, roasted bell pepper, onion and mozzarella

Home made 10" pizza crust topped with chicken tikka morsels and makhni sauce and mozzarella, chili flakes, brushed with olive oil

Lamb mince, Balsamic reduction, House pesto

Our version of the Nashville Chicken Burger, topped with fresh onion, tomato, lettuce and thousand island sauce, served with house fries on the side

Rich and deep aroma, which comes from blooming whole spices like cinnamon, cloves, cardamom, and bay leaves, often enhanced with saffron-infused milk, fresh mint, and coriander leaves

Fragrant, layered Indian rice dish featuring tender, marinated chicken pieces cooked with aromatic basmati rice, a blend of spices like cardamom, cloves, saffron, herbs, and caramelized onions, traditionally slow-cooked "dum" style to infuse flavors for a rich, satisfying, and convenient meal

Marinated Chicken thigh cooked in clay oven, served with makhni sauce (Tomato-based butter sauce) and buttered rice pilaf. Served with Salad and Naan.

Cottage cheese roasted with peppers and onion, tossed in tomato gravy along with rice pilaf and salad

Tomatoes and Deggi Mirch gravy slow cooked and finish with soft cottage cheese and fenugreek

Tomato, Cream, Cashew rich curry with Tandoor Chicken

Tandoor cooked bread, soft and fluffy

Tandoor naan flattened and spread of fresh chop garlic

Cornmeal fritters with jalapeño fried to crunch and crispy exterior and soft interior

Deep fried to perfect crispness brussels served with jaggery and soy sauce

Wrinkle cut fries sprinkled with house spicy seasoning and cheddar cheese sauce,parsley

Pomodoro basil sauce pasta mixed with house blend bechamel, drizzled with olive oil, served with garlic bread

Boneless chicken breast soaked in buttermilk with herbs and chili powder, fenugreek and battered before deep frying, dredged in melted butter before serving

House 8" pizza crust topped with marinara sauce and mozzarella, baked to perfection

Kerala Style date cake with jaggery and vanilla cream.

a vibrant and flavorful twist on the classic egg dish, a rich blend of fresh herbs, served with mix green salad

India's favorite chakna (snack) toasted peanut mix and tossed with green chilies, cilantro, tomatoes and lemon wedge

Hot African chili sauce mixed with crispy fries and parsley to final touch

Canadian poutine style fries comprised of mozzarella cheese and tikka sauce on top with cilantro

Sidewinder cut fried and immediately drizzled with butter and robust spice mix seasoning

Wrinkle cut fries sprinkled with house spicy seasoning and cheddar cheese sauce,parsley

Circular onion thick cut coated in panko bread crumb and fried to a golden brown crispness, served with house ranch

Aged cheddar cheese folded in pizza dough and cooked in clay oven until baked to fluffiness

Chef specials blend , minced onion stuffed in phyllo sheet fried and served with mint herb mayo

Crunchy cauliflower florets tossed in buffalo sauce and house made spice blend and drizzled with house made ranch sauce

Corn kernels dredged in crunchy battered and coated with chili-onion and spring onion sauce

Assorted zucchini, squash, bell peppers and broccoli charred in clay oven to perfect balance, served with min-cilantro chutney, mix greens, and dressing

Amruth touch to middle eastern delicacy with aromatic spices and grilled veggies

Blend of country style chicken with pop corn spice, fried to perfection, drizzled with house made ranch sauce

Boneless chicken breast soaked in buttermilk with herbs and chili powder, fenugreek and battered before deep frying, dredged in melted butter, served with sidewinder fries

Charred chicken wings, glazed with soft butter and lime juice, chili powder, served with carrots and celery Choose your options: Lemon pepper | BBQ| Buffalo | Garlic Parmesan

Breaded chicken breast morsels friend to perfection and tossed in butter and served with carrots and celery Choose your options: Lemon pepper | BBQ| Buffalo | Garlic Parmesan

Boneless chicken breast soaked in buttermilk with herbs and chilli powder, fenugreek and battered before deep frying .. dredged in melted butter before serving. served with labneh. *Spicy*

Fresh Kentucky chicken marinated for 24hrs with bone-in, in southern Indian spice rub and fried to mouth watering perfection before tossed in chili/onion sauce, served with mixed greens

Charred chicken wings, glazed with soft butter lime juice and chili powder, served with carrots and celery Choose your options Tandoor Lemon pepper BBQ Buffalo Garlic Parmesan

Charred chicken wings, glazed with soft butter lime juice and chili powder, served with carrots and celery Choose your options: Tandoor Lemon pepper BBQ Buffalo Garlic Parmesan

Hung curd and green chili marinade soaked paneer, and bell pepper roasted to softness that melts in your mouth, served with mixed greens

yogurt and chilli marinade rubbed over pomfret and roasted in tandoor until perfect juiciness.

5 Jumbo prawns dressed in mustard and pungent spice pickle cooked in tandoor marinade and finished with cilantro mint chutney, served with mixed greens

3 succulent pieces of lamb coated with tandoor marinade and finished with herb crumb, served on the bed of house potatoes

Thai inspired spice marinade for Norwegian salmon with coconut sauce and house greens.

Fresh corn nachos, topped with queso, pickled onion, tomatoes, pickled jalapenos, diced avocado, cilantro, sour cream, side of salsa Verde. and drizzled with house made ranch sauce. Add your choice of protein

Smoked choice of protein over flour tortilla topped with chili sauce, lettuce, onion, avocado tomato, and pickled onion, served with salsa

House 10" pizza crust topped with marinara sauce and mozzarella, baked to perfection

Clay oven cooked naan topped with your choice of protein, veggies and fresh mozzarella, cheddar, basil and tomato sauce , baked to mouth watering delicacy

House 10" pizza crust topped with marinara sauce, fresh buffalo, mozzarella and basil, baked to perfection

10" Pizza crust topped with roasted paneer, makhni sauce, roasted bell pepper, onion and mozzarella

Home made 10" pizza crust topped with chicken tikka morsels and makhni sauce and mozzarella, chili flakes, brushed with olive oil

Our version of the Nashville Chicken Burger, topped with fresh onion, tomato, lettuce and thousand island sauce, served with house fries on the side

Rich and deep aroma, which comes from blooming whole spices like cinnamon, cloves, cardamom, and bay leaves, often enhanced with saffron-infused milk, fresh mint, and coriander leaves

Fragrant, layered Indian rice dish featuring tender, marinated chicken pieces cooked with aromatic basmati rice, a blend of spices like cardamom, cloves, saffron, herbs, and caramelized onions, traditionally slow-cooked "dum" style to infuse flavors for a rich, satisfying, and convenient meal

Marinated Chicken thigh cooked in clay oven, served with makhni sauce (Tomato-based butter sauce) and buttered rice pilaf. Served with Salad and Naan.

Cottage cheese roasted with peppers and onion, tossed in tomato gravy along with rice pilaf and salad

Tandoor cooked bread, soft and fluffy

Tandoor naan flattened and spread of fresh chop garlic

Cornmeal fritters with jalapeño fried to crunch and crispy exterior and soft interior

a savory appetizer made from a mixture of softened and grated cheeses

Deep fried to perfect crispness brussels served with jaggery and soy sauce

Smashed potatoes with olive oil, drizzle with house made ranch sauce, parsley and parmesan

Wrinkle cut fries sprinkled with house spicy seasoning and cheddar cheese sauce,parsley

House 10" pizza crust topped with marinara sauce and mozzarella, baked to perfection

Pomodoro basil sauce pasta mixed with house blend bechamel, drizzled with olive oil, served with garlic bread

Boneless chicken breast soaked in buttermilk with herbs and chili powder, fenugreek and battered before deep frying, dredged in melted butter before serving

Kerala Style date cake with jaggery and vanilla cream.

coffee liquor soaked ladyfingers, assembled with mascarpone cheese and dusted with cocoa.