Antojitos salvadoreños 23161 Bay Avenue

Speciality breakfast: eggs mixed with vegetables served with Chorizo atop beans, friend plantains, & Salvadoran cheese

Typical breakfast; eggs mixed with vegetables served with beans, fried plantains, & Salvadoran cheese

Light breakfast: Fresh corn tamale served with beans & fried plantains

A delicious Salvadoran style tamale filled with chicken

A Salvadoran favorite; a tamale filled with spicy refried beans

Tamale made of corn

Hearty and filling Salvadoran soup made from cow's feet, tripe, plantain, & cabbage. Served with handmade tortillas

Thick handmade corn tortilla filled with pork, beans & cheese

Thick handmade corn tortilla, filled with pork & cheese

Thick handmade corn tortilla filled with beans and cheese

Thick handmade corn tortilla filled with Monterey Jack Cheese

Thick handmade corn tortilla filled with cheese & loroco

Thick handmade corn tortilla filled with cheese and squash

Prepared with onions and a garlic rub this flavorful steak is cooked on a skillet along side rice & a salad

Seasoned chicken simmered in tomatillo sauce alongside vegetables, served with rice & beans

Garlic-coated cassava friend alongside pork belly

Messy Salvadoran styled sandwich with stewed chicken and various vegetables. Served with portion of tomato sauce

3 empanadas made from plantain paste & filled with a sweet milk filling. Served with a portion of sugar

Cut and friend plantains served alongside choice of Lechera or Salvadoran sour cream

Fresh juice from passion fruit, pear, pineapple & strawberry. Garnished with apples

A popular hot beverage made from corn, brown sugar cane and cinnamon

Made with rice flour and filled with pork & cheese

Tres tortillas