Skip to Main content
  • Aperitif 3105 Shannon Rd. Suite 203

    • Home
    • /
    • Durham
    • /
    • Aperitif
    • /
    • Online Ordering
    Restaurant banner image
    European

    Aperitif

    3105 Shannon Rd. Suite 203

    Durham, NC 27707


    Orders through Toast are commission free and go directly to this restaurant


    Call

    Hours

    Directions

    Gift Cards

    Aperitif Dinner Menu
    N/A Beverage
    Pickup Only
    ‌
    ‌

    Featured Items

    • Uncle Dave

      Hot honey dipped chicken, bacon, Grand Cru alpine cheese, & house-made creamy parmesan sauce. Grilled & pressed on sourdough.
      $15.00
    • Cucumber Caprese

      Fresh cucumber slices, fresh mozzarella, basil pesto, salt and pepper, balsamic fig glaze.
      $9.00
    • Yacht Club

      Shaved roasted turkey, bacon, arugula, swiss, apricot jam, dijonaise. Served on toasted sourdough.
      $15.00

    Aperitif Dinner Menu

    Snacks & Shareables

    Habanero bacon jam, aged cheddar, honey roasted walnuts, jalapeno. Served on crostini.
    • Snack Pack

      Mixed Greek Olives & House-Made Seasonal Nuts.
      $6.00
    • Devilish Eggs

      Six of our house-made deviled eggs topped with smoked paprika and scallions.
      $9.00
    • Corfu Canape

      Greek olive tapenade, diced red pepper, Violife vegan feta, scallions, served on grilled pita triangles.
      $9.00
    • Napoli Toast

      Whipped ricotta, sundried tomatoes, crispy prosciutto, hot honey, served on toasted sourdough
      $12.00
    • Capri Toast

      Bruschetta tomatoes, fresh mozzarella, basil pesto, & balsamic fig glaze. Served on toasted sourdough.
      $12.00
    • Cucumber Caprese

      Fresh cucumber slices, fresh mozzarella, basil pesto, salt and pepper, balsamic fig glaze.
      $9.00
    • Whipped Ricotta

      Finished w/ olive oil, hot honey, parsley, & cracked pepper. Served w/ grilled pita & crostini.
      $9.00
    • Veggie Fruit & Cheese

      $14.00

    Cheese & Charcuterie Boards & Boxes

    • Artisanal Cheese Board

      Monthly rotating selection of artisan cheeses, accompanied by crackers, crostini, nuts, and other seasonal accoutrements. This Month's Selections: -Little John Cheddar -Blue Jay Blue -Truffled Manchego
      $21.00
    • Cheese & Charcuterie Board

      Monthly rotating selection of artisan cheeses, and charcuterie accompanied by crackers, crostini, nuts, and other seasonal accoutrements.
      $32.00
    • Vegan Board (V)

      Violife vegan feta, cashew mozzarella, olive tapenade, grilled pita. Comes with seasonal accoutrements, crackers, and baguette slices.
      $19.00

    Flatbreads

    • South Slope

      3x cream brie, pear, caramelized onions, EVOO, hot honey, & rosemary.
      $15.00
    • Park City

      Basil pesto, roasted chicken, mozzarella, roma tomato, balsamic glaze
      $15.00
    • La Campagne

      Pronto Panini prosciutto, mozzarella, arugula, shaved parmesan, truffle spritz, EVOO, garlic.
      $15.00
    • Quatre Fromage

      Aged Cheddar, mozzarella, sharp cheddar, shaved parmesan, EVOO, garlic, parsley.
      $15.00
    • Palermo

      Fig jam, prosciutto, goat cheese, mozz, arugula, evoo, balsamic glaze
      $15.00

    Sandwich & Panini

    • Garden State(V)

      Vegan provolone, red pepper, red onion, carrots, pesto, arugula, roasted red pepper sauce. Grilled and pressed on sourdough.
      $14.00
    • Jambon Beurre

      Pronto Panini prosciutto, triple cream brie, arugula tossed in champagne vinaigrette, & spread with dijon herb butter. Served on ciabatta.
      $14.00
    • Millionaire's Grilled Cheese

      Mozzarella, Grand Cru alpine cheese, provolone, sharp cheddar, herb butter. Served on grilled and pressed sourdough.
      $14.00
    • Uncle Dave

      Hot honey dipped chicken, bacon, Grand Cru alpine cheese, & house-made creamy parmesan sauce. Grilled & pressed on sourdough.
      $15.00
    • Yacht Club

      Shaved roasted turkey, bacon, arugula, swiss, apricot jam, dijonaise. Served on toasted sourdough.
      $15.00
    • Mt Stowe

      Thinly sliced roasted turkey, Belletole triple cream brie, granny smith apples, dijonaise, & pepper jelly. Grilled & pressed on sourdough.
      $15.00
    • White Lotus

      Fresh mozzarella, sundried tomatoes, goat cheese, caramelized onions, dijon herb butter, served on grilled and pressed sourdough.
      $14.00
    • Santorini

      Roasted chicken, Roma tomato, romaine, red onion, goat cheese, tzatziki sauce. Wrapped in grilled pita.
      $15.00
    • Bleu Velvet

      $15.00

    Salad & Soup

    • House Salad

      Arugula, red pepper, red onion, shaved parmesan, shredded carrots, garlic croutons, house-made champagne vinaigrette.
      $12.00
    • Caesar Salad

      Romaine lettuce, shaved parmesan, garlic croutons, tossed in house-made Caesar dressing.
      $12.00
    • Seasonal salad

      Arugula, roasted sweet potato, cranberries, red onion, pepitas, goat cheese, maple Dijon vinaigrette. (Add chicken: $3)
      $14.00
    • Side House Salad

      Arugula, red pepper, shaved parmesan, red onion, carrots, croutons, house-made champagne vinaigrette.
      $7.00
    • Side Caesar Salad

      Romaine lettuce, shaved parmesan, garlic croutons, tossed in house-made Caesar dressing.
      $7.00
    • Tomato Basil Soup (Cup)

      $5.00
    • Tomato Basil Soup (Bowl)

      $9.00
    • Cuke Melon Gazpacho (Cup)

      $5.00
    • Cuke Melon Gazpacho (Bowl)

      $9.00
    • Quart of Tomato Basil Soup

      $16.00
    • Quart of Potato Soup

      OUT OF STOCK
      $16.00
    • Side Seasonal

      $7.00

    Desserts

    • This Dessert is BANANAS

      Our Vegan dessert! Warm banana blondie served with a scoop of oat milk ice cream, and drizzled with vegan caramel sauce.
      $7.00
    • Conch Republic

      Gluten free dark chocolate cake layered with white chocolate cream cheese icing, filled with raspberry jam and topped with fruit and chocolate
      $9.00
    • Cherry Cheesecake

      NY Style vanilla bean cheesecake with a walnut cinnamon graham cracker crust Topped with blueberry compote, and vanilla bean whipped cream.
      $7.00
    • Raspberry Beret

      White chocolate mousse dome w/ strawberry rhubarb jam center, served on house-made vanilla bean almond shortbread rimmed w/ shortbread & freeze dried strawberry dust.
      $10.00
    • Nuddy Buddy

      Homemade Oreo tart shell filled with velvety peanut butter mouse, topped with chocolate ganache and Reeses crumbs.
      $10.00

    Al a Carte Sides

    • Sea Salt Chips

      $3.00
    • Lemon Rosemary Crackers

      $4.00

    N/A Beverage

    N/A Bev

    • Ginger Beer Can

      $3.00
    • Bingo - Bango Craft Soda

      OUT OF STOCK
      $4.00
    • Bottle of Soda Water

      $3.00
    • Coca-Cola, Can

      Coca-Cola Original Taste — the crisp, refreshing taste you know and love
      $3.00
    • Diet Coke, Can

      Take a Diet Coke break with this refreshing, no-calorie soft drink
      $3.00
    • Sprite

      Classic, cool, crisp lemon-lime flavored taste that's caffeine free
      $3.00
    • San Pelligrino

      $3.00
    • Untitled Art N/A Juicy IPA

      $5.00
    • Untitlet Art Mango Dragonfruit Sour

      $5.00
    • Tea Forte Hot Tea

      $7.00
    • Juice

      $3.50

    All hours
    Sunday11:30 am - 8:30 pm
    Monday3:00 pm - 9:00 pm
    Tuesday11:30 am - 9:30 pm
    Wednesday11:30 am - 9:30 pm
    Thursday11:30 am - 9:30 pm
    Friday11:30 am - 10:30 pm
    Saturday11:30 am - 10:30 pm
    Restaurant info

    Sips, Sweets, & Soirées

    Location

    3105 Shannon Rd. Suite 203, Durham, NC 27707

    Directions