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  • Aperitif 3105 Shannon Rd. Suite 203

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    Aperitif

    Cocktail Bar
    Closed11:30AM - 10:30PM
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    Aperitif Dinner Menu
    N/A Beverage

    Featured Items

    • Blueberry Cheesecake

      NY Style vanilla bean cheesecake with a walnut cinnamon graham cracker crust Topped with blueberry compote, and vanilla bean whipped cream.
      $7.00
    • Mt Stowe

      Thinly sliced roasted turkey, Belletole triple cream brie, granny smith apples, dijonaise, & pepper jelly. Grilled & pressed on sourdough.
      $15.00
    • Yacht Club

      Shaved roasted turkey, bacon, arugula, swiss, apricot jam, dijonaise. Served on toasted sourdough.
      $15.00

    Aperitif Dinner Menu

    Snacks & Shareables

    Habanero bacon jam, aged cheddar, honey roasted walnuts, jalapeno. Served on crostini.
    • Snack Pack

      Mixed Greek Olives & House-Made Seasonal Nuts.
      $6.00
    • Devilish Eggs

      Six of our house-made deviled eggs topped with smoked paprika and scallions.
      $9.00
    • Corfu Canape

      Greek olive tapenade, diced red pepper, Violife vegan feta, scallions, served on grilled pita triangles.
      $9.00
    • Napoli Toast

      Whipped ricotta, sundried tomatoes, crispy prosciutto, hot honey, served on toasted sourdough
      $12.00
    • Capri Toast

      Bruschetta tomatoes, fresh mozzarella, basil pesto, & balsamic fig glaze. Served on toasted sourdough.
      $12.00
    • Cucumber Caprese

      Fresh cucumber slices, fresh mozzarella, basil pesto, salt and pepper, balsamic fig glaze.
      $9.00
    • Whipped Ricotta

      Finished w/ olive oil, hot honey, parsley, & cracked pepper. Served w/ grilled pita & crostini.
      $9.00
    • Veggie Fruit & Cheese

      $14.00

    Cheese & Charcuterie Boards & Boxes

    • Artisanal Cheese Board

      Monthly rotating selection of artisan cheeses, accompanied by crackers, crostini, nuts, and other seasonal accoutrements. This Month's Selections: -Little John Cheddar -Blue Jay Blue -Truffled Manchego
      $21.00
    • Cheese & Charcuterie Board

      Monthly rotating selection of artisan cheeses, and charcuterie accompanied by crackers, crostini, nuts, and other seasonal accoutrements.
      $32.00
    • Vegan Board (V)

      Violife vegan feta, cashew mozzarella, olive tapenade, grilled pita. Comes with seasonal accoutrements, crackers, and baguette slices.
      $19.00

    Flatbreads

    • South Slope

      3x cream brie, pear, caramelized onions, EVOO, hot honey, & rosemary.
      $15.00
    • Park City

      Basil pesto, roasted chicken, mozzarella, roma tomato, balsamic glaze
      $15.00
    • La Campagne

      Pronto Panini prosciutto, mozzarella, arugula, shaved parmesan, truffle spritz, EVOO, garlic.
      $15.00
    • Quatre Fromage

      Aged Cheddar, mozzarella, sharp cheddar, shaved parmesan, EVOO, garlic, parsley.
      $15.00
    • Palermo

      Fig jam, prosciutto, goat cheese, mozz, arugula, evoo, balsamic glaze
      $15.00

    Sandwich & Panini

    • Garden State(V)

      Vegan provolone, red pepper, red onion, carrots, pesto, arugula, roasted red pepper sauce. Grilled and pressed on sourdough.
      $14.00
    • Jambon Beurre

      Pronto Panini prosciutto, triple cream brie, arugula tossed in champagne vinaigrette, & spread with dijon herb butter. Served on ciabatta.
      $14.00
    • Millionaire's Grilled Cheese

      Mozzarella, Grand Cru alpine cheese, provolone, sharp cheddar, herb butter. Served on grilled and pressed sourdough.
      $14.00
    • Uncle Dave

      Hot honey dipped chicken, bacon, Grand Cru alpine cheese, & house-made creamy parmesan sauce. Grilled & pressed on sourdough.
      $15.00
    • Yacht Club

      Shaved roasted turkey, bacon, arugula, swiss, apricot jam, dijonaise. Served on toasted sourdough.
      $15.00
    • Mt Stowe

      Thinly sliced roasted turkey, Belletole triple cream brie, granny smith apples, dijonaise, & pepper jelly. Grilled & pressed on sourdough.
      $15.00
    • White Lotus

      Fresh mozzarella, sundried tomatoes, goat cheese, caramelized onions, dijon herb butter, served on grilled and pressed sourdough.
      $14.00
    • Santorini

      Roasted chicken, Roma tomato, romaine, red onion, goat cheese, tzatziki sauce. Wrapped in grilled pita.
      $15.00
    • BLT

      $15.00

    Salad & Soup

    • House Salad

      Arugula, red pepper, red onion, shaved parmesan, shredded carrots, garlic croutons, house-made champagne vinaigrette.
      $12.00
    • Caesar Salad

      Romaine lettuce, shaved parmesan, garlic croutons, tossed in house-made Caesar dressing.
      $12.00
    • Seasonal salad

      Arugula, roasted sweet potato, cranberries, red onion, pepitas, goat cheese, maple Dijon vinaigrette. (Add chicken: $3)
      $14.00
    • Side House Salad

      Arugula, red pepper, shaved parmesan, red onion, carrots, croutons, house-made champagne vinaigrette.
      $7.00
    • Side Caesar Salad

      Romaine lettuce, shaved parmesan, garlic croutons, tossed in house-made Caesar dressing.
      $7.00
    • Tomato Basil Soup (Cup)

      $5.00
    • Tomato Basil Soup (Bowl)

      $9.00
    • Cuke Melon Gazpacho (Cup)

      OUT OF STOCK
      $5.00
    • Cuke Melon Gazpacho (Bowl)

      OUT OF STOCK
      $9.00
    • Quart of Tomato Basil Soup

      $16.00
    • Quart of Potato Soup

      OUT OF STOCK
      $16.00
    • Side Seasonal

      OUT OF STOCK
      $7.00

    Desserts

    • This Dessert is BANANAS

      Our Vegan dessert! Warm banana blondie served with a scoop of oat milk ice cream, and drizzled with vegan caramel sauce.
      $7.00
    • Mississippi Mud Pie

      Gluten free dark chocolate cake layered with white chocolate cream cheese icing, filled with raspberry jam and topped with fruit and chocolate
      $8.00
    • Blueberry Cheesecake

      NY Style vanilla bean cheesecake with a walnut cinnamon graham cracker crust Topped with blueberry compote, and vanilla bean whipped cream.
      $7.00
    • Raspberry Beret

      White chocolate mousse dome w/ strawberry rhubarb jam center, served on house-made vanilla bean almond shortbread rimmed w/ shortbread & freeze dried strawberry dust.
      $10.00
    • Nuddy Buddy

      Homemade Oreo tart shell filled with velvety peanut butter mouse, topped with chocolate ganache and Reeses crumbs.
      $10.00

    Al a Carte Sides

    • Sea Salt Chips

      $3.00
    • Lemon Rosemary Crackers

      $4.00

    N/A Beverage

    N/A Bev

    • Ginger Beer Can

      $3.00
    • Bingo - Bango Craft Soda

      OUT OF STOCK
      $4.00
    • Bottle of Soda Water

      $3.00
    • Coca-Cola, Can

      Coca-Cola Original Taste — the crisp, refreshing taste you know and love
      $3.00
    • Diet Coke, Can

      Take a Diet Coke break with this refreshing, no-calorie soft drink
      $3.00
    • Sprite

      Classic, cool, crisp lemon-lime flavored taste that's caffeine free
      $3.00
    • San Pelligrino

      $3.00
    • Untitled Art N/A Juicy IPA

      $5.00
    • Untitlet Art Mango Dragonfruit Sour

      $5.00
    • Tea Forte Hot Tea

      $7.00
    • Juice

      $3.50

    All hours
    Sunday2:30 pm - 8:30 pm
    Monday3:00 pm - 9:00 pm
    Tuesday11:30 am - 9:30 pm
    Wednesday11:30 am - 9:30 pm
    Thursday11:30 am - 9:30 pm
    Friday11:30 am - 10:30 pm
    Saturday11:30 am - 10:30 pm
    Restaurant info

    Sips, Sweets, & Soirées

    Location

    3105 Shannon Rd. Suite 203, Durham, NC 27707

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

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