Aristocrat Pub & Restaurant

House made beer cheese alongside Granny Smith apples and a soft pretzel

Tortilla stuffed with salsa and cheddar cheese with your choice of black beand or chicken, along with lettuce, sour cream, tomatoes, and green onions on the side

Red bell pepper hummus accompanied bycapers, kalamata olives, green olives, tomatoes,English cucumbers and red onions, served with pita bread

Grilled sourdough topped with burrata cheese,tomatoes, basil, olive oil, red onions and balsamic glaze

Melted provolone and parmesan cheese mixed with spinach and spices served with salsa and tortilla chips

10 Fresh wings and sauce

Deep Fried until crispy

A wheel of brie topped with warm butter, almonds and a brown sugar, accompanied by Granny Smith apples and pretzel bread

Fresh Brussel sprouts fried and coated with a garlic and sweet chili sauce and topped with crispy jalapenos

Corn tortillas topped with cheese sauce, cilantro, pico de gallo, jalapenos and queso fresco along with your choice of avocado, black bean or chicken

Lightly breaded fried green tomatoes, fresh mozzarella, basil, balsamic glaze

Prince Edward Island mussels steamed in a spicy chili beer broth, served with grilled ciabatta garlic bread

Icelandic cod, perfectly fried and served with seasoned fries and tartar sauce and lemon

Lightly breaded and sauteed pork tenderloin accompanied by German red potatoes . sauteed red cabbage, spicy brown mustard and a side of applesauce.

Fresh salmon topped with garlic white wine sauce, and finished with capers, tomatoes and basil, accompanied by fresh vegetables and mashed potatoes

Seasoned ground beef simmered in a red wine gravy with carrots, tomatoes, peas, onions, celery, and green beans. Smothered with mashed potatoes and cheddar cheese

Sautéed Gulf grouper over wild mushroom risotto and fresh asparagus, finished with a creamy lemon butter sauce

Flat iron steak served over creamy mashed potatoes and a side of asparagus, finished with a balsamic glaze and onion ring garnish

Tender chicken breast lightly floured and simmered in a portobello mushroom marsala sauce, served over mashed potatoes

Hand cut chicken battered and fried to a golden brown served with seasoned fries and a side of bbq, ranch, buffalo or honey mustard

Mixed greens topped with crumbled bacon, hard boiled egg, avocado, tomato, microgreens and gorgonzola crumbles

Flat iron steak over mixed greens, avocado, red onions, diced tomatoes, balsamic dressing

Romaine with avocados, barbecued chicken, tomatoes, black beans, red onions, corn and cheddar cheese with a side of ranch

Grilled Ahi Tuna on top of spring mix, marinated portobellos, red peppers, and Pad Thai noodles tossed in wasabi vinaigrette and chili drizzle

Strawberries, cantaloupe, Gorgonzola, green onions, sugared walnuts, creamy raspberry vinaigrette on a bed of romaine

Spinach, romaine, mushrooms, provolone cheese and croutons.

Mixed greens, tomatoes, red onion, cucumbers, croutons and feta.

Romaine, asiago, garlic croutons, tossed with Caesar dressing

Romaine, asiago, garlic croutons, tossed with Caesar dressing

Vegan black beans, diced onions, sour cream on the side

Thin center cut pork loin either grilled or fried with our signature breading

Grilled chicken layered with basil pesto, burrata cheese, roasted red peppers, lettuce and tomato on grilled sourdough

The combination of Applewood smoked bacon, tomato, lettuce, mayo on triple decker bread

Spicy breaded shrimp over lettuce and tomato on a toasted hoagie bun and topped with a remoulade sauce and cole slaw garnish with a side of french fries

Cajun grilled chicken, cheddar, in-house made black bean dip, lettuce and tomato wrapped in a flour tortilla served with a side of barbeque. Substitute avocado for chicken to have a vegetarian option

Seared and topped with pineapple, micro greens, and tomato. Served on a brioche bun with a side of chipotle mayo and cucumber relish.

Marinated and grilled portobello with microgreens, roasted tomato, and goat cheese. Served on a brioche bun and a side of truffle aioli.

Mixed in-house with diced chicken breast, Michigan dried cherries and walnuts inside a fresh croissant

Our signature corned beef, Swiss, sauerkraut and thousand island dressing between grilled light rye

Ham, turkey, Swiss, American cheese, Applewood smoked bacon, lettuce, tomato, mayo on triple decker on your choice of toasted bread

Three soft flour tortillas filled with sautéed seasoned shrimp, cilantro lime slaw, grilled fresh corn salsa and queso fresco

Three soft shell tacos, breaded cod, jalapeño slaw, avocado cilantro tomatillo sauce, rice, and black beans on the side

Three flour tortillas filled with avocado, topped with spinach and pico de gallo and served with a side of rice and black beans, tomatillo sauce on the side

Three flour tortillas filled with marinated and grilled portobello, bell peppers, black beans, corn salsa, and queso fresco.

This hand pressed patty is served on a toasted bun

Hand Pressed patty on a pretzel bun with Applewood bacon, lettuce, tomato and house made beer cheese and on onion rinf on top

Applewood smoked bacon, hot pepper cheese, guacamole, crispy fried jalapenos, lettuce and tomato top this hand pressed burger

Hand pressed patty topped with fried green tomatoes, fresh mozzarella, lettuce, mozzarella, fresh basil and balsamic glaze

This burger is loaded with mac and cheese, Applewood smoked bacon, lettuce, tomato and cheddar

These tiny pasta purses are stuffed with ricotta, mozzarella, romano and parmesan cheeses then tossed in a lobster butter cream sauce and shrimp

Fettuccine tossed with a spicy Cajun butter, red peppers, mushrooms, alfredo and shaved asiago on top

Herb breaded chicken over fettuccine tossed in a lemon butter cream. Topped with fresh ricotta

Our classic alfredo with fettuccine. Also available with chicken or shrimp and broccoli.

Tortellini stuffed with chicken and prosciutto, in a vodka cream sauce. Topped with prosciutto wrapped burrata cheese

Mushroom and cheese stuffed ravioli with asparagus and fresh mushrooms...Served in a marsala cream sauce and topped with asiago.

Pita topped with marinara and mozzarella

House-made and served warm, finished with an Irish cream sauce.

A decadent brownie topped with vanilla ice cream

Carmel, Sugared Walnuts, Chocolate Sauce

Fresh strawberries, strawberry puree, chocolate sauce

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Enjoy the great taste of Coca-Cola with zero sugar, zero calories

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free