Ashlawn Farm Coffee

Baklava Latte: we blended this baklava syrup, added it to a double shot of espresso, and over that we poured delicious steamed vegan oat milk and voila! This incredible latte, with just a sprinkle of cinnamon.

A new take on an Ashlawn classic—the maple latte. Espresso layered with oat milk, local organic maple syrup, and cinnamon, it’s like a liquid breakfast! (Named after its creator and an all time wonderful barista: Joel! )

Espresso and steamed milk adorned with the flavors of summer—chocolate, marshmallow and dusted with graham cracker crumbs.

A double shot of our Daterra Espresso over ice topped with made-to -order delicious creamy, frothy cold foam.

Fresh fruit smoothie comprised of Strawberries, Bananas, Blueberries blended with the milk of your choice and finished with house made whipped cream.

Try our indulgent taste of the Middle East. Inspired by the global Dubai Chocolate dessert trend, this decadent drink blends velvety cocoa, luxurious chocolate chips, and creamy pistachio

SPECIAL: Iced Matcha Latte swirling with colors of Mother Earth. Green is Matcha, the electric blue is all natural from our homemade spirulina vanilla cold foam.

Piquant arugula, pear, ginger, and orange blended to create an amazing garden fresh smoothie!

This coconut milk & Greek yoguart based smoothie features a blackberries, banana and honey, finished with a generous sprinkle of bee pollen.

A 50/50 fresh-squeezed limeade and iced matcha delight.

Fresh squeezed lime juice over ice.

Two shots of our reserve espresso sweetened with Thyme-infused honey served over ice. Spectacular.

Baklava Latte: we blended this baklava syrup, added it to a double shot of espresso, and over that we poured vegan oat milk and voila! This incredible latte, with just a sprinkle of cinnamon and a few pistachios.

Ashlawn‘s take on the Arnold Palmer. You choose the tea flavor: raspberry, black, green, or black mango

Two beautifully extracted Espresso shots elongated with hot water in cup size of your choice.

And espresso marked with milk. A double shot of espresso topped with a dollop of steamed milk.

A “short” milk and espresso drink evenly proportioned. 2 ounces of espresso, 2 ounces of steamed milk. Like a cappuccino, but more condensed and a bit stronger

Drip coffee of your choice with steamed milk.

A double shot of espresso top with steamed milk. About 8 oz

Rich chocolate, a double shot of espresso, spice if you want it topped with homemade whipped cream and a chocolate covered espresso bean.

We've been making this coffee frappe forever and it's an OG fan favorite! Made with dominican mocha and cold brew, its a creamy, coffee forward, delicious but light in calories frozen treat!

a luxurious, icy, and intensely creamy beverage that tastes like a decadent, chilled version of traditional hot cocoa. It has a thick, smooth consistency, a result of blending premium cocoa powder with ice to create a rich, bittersweet chocolate experience topped with whipped cream and a chocolate covered espresso bean.

A double shot of creamy rich Daterra espresso over ice elongated with the amount of water you choose,

Harney & Sons Chai Blend of Indian black tea, black tea, cinnamon, cardamom, cloves, and pure can sugar, steamed and frothed with your favorite milk.

Our Nicaragua El Recreo Estate coffee slow-steeped in cold water extracts all the deep, delicious sweet notes of the coffee resulting in low acid coffee replete with lots of natural mocha flavor. Rainforest Alliance Certified

Premium matcha whisked with your choice of milk and served over ice. Smooth, earthy, and refreshing.

A new take on an Ashlawn classic—the maple latte. Espresso layered with oat milk, local organic maple syrup, and cinnamon, served over ice. It’s like a liquid breakfast! (Named after its creator and an all time wonderful barista: Joel! )

A MOCAFE Java Chip Mocha Frappe made with espresso is a rich, café-quality frozen beverage combining premium Colombian coffee, Dutch cocoa, and real chocolate chips. It has a smooth, creamy texture and intense chocolate-coffee flavor, enhanced by a shot of espresso for extra robustness and topped with whipped cream and a chocolate-covered espresso bean. (can be made less intense and more kid friendly by using milk instead of espresso)

Rebuild and recharge with this high-protein blend of chocolate whey, peanut butter, banana, and almond milk. Thick, creamy, and designed to satisfy cravings while delivering 30g+ of protein.

A creamy, sweet, nutritious smoothie that is a high-protein meal replacement or post-workout snack. We combine frozen strawberries, a ripe banana, and a scoop of vanilla protein powder, with a milk of your choice. This thick, creamy, refreshing frozen treat delivers 25g extra grams of protein!

Have fun creating a customized smoothie by selecting a base, your fruits and your protein add-ons and extras! We'll whip it up and make it delicious for you.

A growler of cold brew made from dark-roasted Nicaragua El Recreo Estate coffee offers a rich, smooth, and full-bodied beverage that is bold and low-acid. Expect notes of deep dark chocolate, roasted nuts, and a slight smoky or earthy sweetness.

64 oz custom Ashlawn Glass Growler for cold brew fillups. Don't forget to add a cold brew fill-up as a separate item. Thanks!

Ashlawn’s own Canned Cold Brew Maple Latte made with velvety smooth oatmilk and sweetened with just the right amount of Vermont maple syrup.

Fantastic local sodas from Hosmer.

East Coast Kombucha Company, located in South Norwalk, CT is an artisanal-brewer of organic, probiotic-packed kombucha-or fermented tea.