Golconda Nawab's Indian Cuisine

Three Pieces of Fried Crispy Shells stuffed with Potatoes , Peas, and Coriander. Served with Mint & Tamarind Chutney 🟢

Smacking Chat with Samosa, Chana Masala, Raitha and spicy Chutneys

Fried Veggies/ Onion mixed with chickpea flour and masala 🟢

Chilli fritters made by deep frying chillies dipped in besan batter. Served with chopped onions, chat masala and lemon 🟢

Chilli fritters made by deep frying chillies dipped in besan batter. Stuffed with chopped onions, chat masala and lemon juice🟢

Deep-fried marinated Cauliflower tossed in Indain special masala with added lemon

Deep-fried mainated Cauliflower tossed in South-Indian Masala (Indo-Chinese style)

Deep-fried marinated Cauliflower tossed with onions, garlic and soya sauce based gravy

Fried Baby Corn tossed with onions, garlic and soya sauce based gravy

Indian cottage cheese tossed in green onions, bell peppers, garlic and soya sauce based gravy

Marinated battered Gobi deep-fried and tossed in South-Indian creamy spicy sauce and chef special masala 🌶️

Marinated battered chicken deep-fried and tossed in South-Indian creamy spicy sauce and chef special masala 🌶️

Deep-fried marinated chicken tossed in South-Indian spicy masala, yogurt with added lemon flavor

Deep-fried marinated chicken toosed in South-Indian masala (Indo-Chinese style)

Fried Chicken mixed with green chillies, chickpea flour and masala

Battered Chicken with bell pepper, green chillies, onion and aromatic Indian herbs

Andhra style delicious hot and spicy Chicken fry

Indian spicy chicken fry tossed in South Indian Gongura leaves paste

Deep-fried Chicken toosed in cilantro paste and Indian Masala

Deep-fried Chicken battered and tossed with chilli paste in Indo-Chinese style

Fried battered chicken tossed in pepper in Chettinadu style

Deep-fried chicken battered tossed in Indian Masala, garlic, yogurt and venigar

Deep-fried marinated chicken tossed in vijayawada style masala (chef secret masala)

Crispy house-cut fries are topped with chicken and bathed in a rich, creamy Indian-style butter sauce.

Crispy house-cut fries are topped with Chicken 65

Crispy house-cut fries are topped with MirapakaiKodi chicken

Crispy house-cut fries are topped with Gobi 65

Sliced Chicken cubes with house spices and soya sauce

Battered Shrimp with bell pepper, green chillies, onions and aromatic Indian herbs

Battered Fish with bell pepper, green chillies, onions and aromatic Indian herbs

Fried fish mixed with lemon juice, chickpea flour and masala

Fried and well cooked fish with chef special masala, tamarind juice and coconut milk

Fried Fish/Shrimp cooked in creamy orange colored sauce

Fried Fish/Shrimp cooked in mild creamy red colored sauce

Fried cubes of Indian cottage cheese with creamy tomato sauce with chef ingredients

Fried cubes of Indian cottage cheese cooked in creamy red colored curry sauce with added aromatic ingredients

Deep-fried Indian cottage cheese cooked with onions, bell peppers and mildly flavored gravy

Cubes of Indian cottage cheese cooked in spinach gravy with added Indian spices and creamy sauce

Deep-fried balls made of cottage cheese, Potato and carrot served with creamy curry sauce

Florets of cauliflower and potatoes stir fried with onions, spices and herbs and mildly flavored gravy 🟢

Fried cashew nut cooked with creamy coconut and tomato gravy

Okra pieces stir fried with/without peanuts and tossed in Indian Masala 🟢

Chickpeas cooked with tomato, onion sauce, spices and herbs 🟢

Mixed vegetables- Cauliflower, Potatoes & Carrot cooked with Indian masala 🟢

Scrambled eggs (4) dish made with spices, chopped onions, eggs & herbs

Boiled and fried eggs (3) in a spiced sauce, typically made with onions, tomatoes, and various spices and herbs

Roasted cubes of boneless Chicken Tikka cooked in creamy orange colored sauce

Grilled Chicken strips cooked in mild creamy red colored sauce

Juicy boneless Chicken chunks cooked with onion, bell pepper in mildly flavored gravy

Boneless chicken prepared with spinach gravy and mild creamy sauce

Hot & Spicy boneless Chicken dish cooked in authentic south Indian style using chef special homemade spices

Hot & spicy Goat / Lamb curry cooked in authentic south Indian style using special house spices

Roasted chusks of Goat / Lamb tikka cooked in creamy orange colored sauce

Roasted chunks of Goat / Lamb cooked in mildly creamy red colored sauce

Well cooked chunks of Goat / Lamb prepared with spinach gravy and mild creamy sauce

Goat / Lamb chunks cooked in a special Indian leafy vegetable “Gongura” (Red sorrel) along with aromatic spiced curry sauce

Boned marinated chicken with tandoori masala, yogurt, lemon juice and aromatic herbs. Served with Mint chutney

Boned marinated chicken with tandoori masala, yogurt, lemon juice and aromatic herbs. Served with Mint chutney

Boneless marinated chicken with tandoori masala, yogurt, lemon juice and aromatic herbs. Served with Mint chutney

Boned marinated chicken leg joints with tandoori masala, chef special masala, lemon juice and aromatic herbs. Served with Mint chutney

Rumali Roti is an extremely thin, soft Indian flatbread. Made from a simple dough of whole wheat flour (atta) and all-purpose flour (maida)

Combination of Samosa (1 piece), Paneer Tikka Masala, Gobi 65 Biryani/ Veg Fried Rice, Butter Naan, Dessert , Raitha/Sambar

Cobination of Mirapakai Kodi, Chicken Tikka Masala/ Butter Chicken / Chicken Curry, Chicken Dum Biryani (1 Piece), Butter Naan, Dessert, Raitha/Sambar

Sweet dumpling of cottage cheese mixed with special sweet flavored milk garnished with pista nuts and rose petals

Golden fried dumplings of milk pastry soaked in a sweet sugar syrup

Fried vermicelli mixed with milk, sugar with added nuts and ghee