The Aussie Grind 3930 Preston Rd, Suite 120

Created in Oz, Espresso and steamed milk

A latte is a classic espresso-based drink made with a shot (or two) of rich espresso, topped with silky steamed milk and a light layer of microfoam—smooth, balanced, and built for sipping

Espresso and steamed milk, dusted with chocolate powder

Medium to dark roasted single origin Guatemalan beans from the legends at Full City Rooster in Dallas

Organic Matcha Powder from Japan, lightly sweetened with Vanilla

Espresso combined with chocolate powder and steamed milk

David Rio Tiger Spice Chai powder and steamed milk

Turmeric, cinnamon, black pepper and honey with oat milk. Caffeine-free, vegan.

Chocolate powder combined with house roasted espresso, topped with steamed milk

Single-origin Ethiopian Guji, naturally processed and roasted medium. Smooth and complex with cocoa powder and hazelnut. Poured over hot water. Roasted by us.

Served traditionally, espresso poured over hot water, marked with steamed milk

Espresso combined with Ghirardelli white chocolate and perfectly textured milk

Served traditionally, an espresso shot, marked with a dollop of steamed micro foam

Single-origin Ethiopian Guji, naturally processed and roasted medium. Smooth and complex with cocoa powder and hazelnut. Roasted by us

A short latte, restricted shot of espresso with steamed milk, served in a 4.5oz glass

Equal parts espresso and steamed micro foam

Aussie style! Scoop of icecream, 2 shots of espresso and ice cold milk

Fresh espresso over ice and cold milk

Brazilian Cerrado meets Ugandan Mt Elgon. Slow-steeped smooth, with vanilla, milk chocolate and hazelnut. Bloody good over ice. Roasted by us

2 shots of fresh espresso poured over ice and filtered water

Organic Matcha powder from Japan, LIGHTLY sweetened with vanilla, served over ice with cold milk

David Rio Tiger spiced Chai with ice and cold milk

Espresso served over ice, with dark ditched chocolate sauce and ice cold milk

House banana syrup and caramel over a double shot, oat milk, finished with banana coconut foam and a banana chip. Iced.

Brown sugar and lavender shaken with espresso, oat milk, lavender coconut foam, dried lavender. Iced.

Three layers — strawberry, oat milk, matcha. Built to be seen before it's stirred. Iced.

Espresso over white chocolate powder, ice and cold milk

Raw honey and a double shot over ice with oat milk, topped with Maldon salted honey coconut foam.

Black tea with ice

Fresh Espresso poured over vanilla ice cream

Loose leaf tea in a silk pyramid bag

We brew our signature specialty coffee fresh for every order, served piping hot in an insulated traveler. Perfect for gatherings that deserve a better cup. The Kit: Cups, lids, stir sticks, raw sugar, & fresh half-and-half.

We brew our signature specialty coffee fresh for every order, served piping hot in an insulated traveler. Perfect for gatherings that deserve a better cup.

Orange, apple and pineapple

Apple, pineapple, lemon and basil

Celery, spinach, green apple, spirulina

Orange, mint and strawberry

Carrot, apple and ginger

Mango, fresh pineapple, coconut milk, honey and Vital Proteins collagen. Dairy-free.

Frozen strawberry and blueberry, banana, oat milk and agave, topped with fresh blueberries. Antioxidant hit. Vegan.

Banana, peanut butter, whole milk and vanilla ice cream with a dark chocolate drizzle. Indulge a little.

Banana, Naked PB, oat milk, honey and Naked Whey vanilla protein. Built to last.

Our one and only frappe. House roasted espresso blended with house banana syrup, vanilla ice cream and oat milk.

Ice cold whole milk

Atlantic smoked salmon on a bagel with beet whipped cream cheese, pickled red onion, cherry tomato, capers, baby rocket (arugula)

Medley of baby potatoes, mushrooms, house roasted bell peppers, grape tomatoes, spinach and caramelised onions, pan fried and placed on 2 pieces of hippy toast. Sprinkled with feta and topped with a sunny side up egg.

Hand rolled potato gnocchi, fried with sautéed bacon, Spanish onion and sage, tossed through baby spinach with freshly grated parmesan and 2 poached eggs

Crisp flatbread with melted shredded mozzarella, applewood bacon, house roasted peppers, finished with soft scrambled eggs, fresh arugula, and house-made basil pesto

Cage free poached eggs, served on toasted sourdough with house hollandaise, smoked paprika, applewood smoked bacon and a side salad

House maple granola, vanilla Greek yogurt, mango, pineapple with mango coulis, toasted coconut, fresh berries and berry compote

Five fluffy hotcakes topped with warmed peaches and mango, fresh berries, vanilla bean ice cream, served with warm vanilla custard.

Smashed avo on toasted sourdough with cherry tomatoes, crumbled feta, pomegranate jewels, house dukkah, arugula, a poached egg

Thick-cut challah served on warm Ghirardelli chocolate, vanilla bean ice cream, fresh berries, served with warm Biscoff spread

Served with sourdough toast and a house side salad

Build it the way you like it!

Cage free eggs your way, applewood bacon, thyme roasted potatoes, pork and sage sausage link, roasted mushrooms, sourdough toast, avocado and our slow-cooked Sunday cannellini beans.

House baked with nothing artificial! Comes lightly toasted and served with berry compote and whipped cream! Walnut or Chocolate chip? Please choose bellow!

Applewood smoked ham, cheddar and house side salad

Toasted and served with house strawberry jam

Applewood smoked bacon, fried cage free egg, smokey bbq sauce, and cheddar served on a southern bun with house side salad

Prawns, sautéed in white wine, garlic butter and lemon, tossed through linguine with cherry tomatoes, Thai chili, baby rocket (arugula) and Italian parmesan

Atlantic cod, battered with Shiner beer tempura, served with chunky rosemary fries, house tartare and a side salad

Grilled chicken breast, tossed in basil pesto, fresh cream and spinach, on a bed of penne and grated with fresh Parmesan Try with; Michelob

Panko breaded chicken breast, sriracha mayo, balsamic caramalised onions, rocket with chunky rosemary fries

Grilled chicken, Brie, Cranberry Sauce, Arugula, mayo,

Certified Angus beef patty, cheddar, romaine, pickles, house chutney with chunky rosemary fries

Panko breaded chicken, topped with Napoli sauce (marinara), applewood smoked ham, and mozzarella, served with rosemary chunky fries and house side salad

Panko breaded Atlantic salmon seared with sweet chilli sauce, house wasabi slaw, salt and pepper roasted potatoes

Baby Spinach, arugula and cabbage, with crispy pancetta, walnuts, feta, green apple, balsamic glaze and our house vinaigrette

Pan seared prawns tossed in a zesty citrus dressing with sliced avocado, greens, sliced almonds and black sesame seeds

Smashed pavlova pieces (meringue) served with fresh whipped cream, Tim Tam pieces and chocolate drizzle

Custard wedged between flaky puff pastry with icing sugar and berry coulis

2 shots of fresh espresso with a scoop of vanilla ice cream

Freshly sqeezed juice

Chocolate powder combined with steamed milk

Textured milk micro foam, chocolate powder and marshmallows

Sourdough toast, with eggs your way!

One hotcake, served with syrup, berry compote, fairy floss (cotton candy) and vanilla ice cream

Shiner battered cod fingers served with a side of fries and ketchup

100% certified Angus beef patty on our southern bun, with cheddar, ketchup and a side of our fries

House maple roasted oats, almonds and pecans, with Greek style vanilla yogurt and fresh fruit

An Australian kid's icon, fresh sourdough, butter and hundreds and thousands (sprinkles)

Ethiopian Guji — Natural Process Single origin from 2,100m in Ethiopia's Guji zone. Smooth and complex with notes of hazelnut and cocoa powder.

Grown at altitude in southern Mexico's mountain rainforests. Medium-dark roast with dark chocolate, dried fruit, and almond.

The original, made with 100% ground Angus and traditional gravy. Don't forget the tomato sauce (ketchup) for the real Aussie experience! *Sold frozen *Requires 35mins to cook in house *Full range of hot and frozen Aussie pies and savories at our Provisions location

Decaf — Swiss Water Process 100% chemical-free decaffeination using only water. Rich and clean with notes of dark chocolate, brown sugar, and black currant.