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    B. Colson

    Bar / Pub
    Closed10:30AM - 2:30PM
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    Food
    Beverages
    Sunday Brunch

    Featured Items

    • DuPont Penne Alfredo

      Our penne pasta seasoned with alfredo sauce, sun dried tomatoes, arugula, and topped with your choice of chicken or shrimp
      $13.00
    • Croissant App

      Five of our baked croissants, topped with a honey butter drizzle
      $7.00
    • Lane Burger

      8oz brisket, short rib, & ground chuck burger topped with Arugula, tomato, onion, garlic aioli and in house cheese blend on a brioche bun with the option of apple smoked bacon for $2.00
      $16.00

    Food

    Sharables

    • Boykin Firecracker Shrimp

      Tempura fried shrimp drizzled with a sweet chili glaze and sriracha
      $12.00
    • Croissant App

      Five of our baked croissants, topped with a honey butter drizzle
      $7.00
    • Demon Deviled Eggs

      Fried deviled eggs with an onion and bacon jam served with roasted tomatoes and a balsamic glaze
      $10.00
    • Fried Mozzarella

      Breaded & fried mozzarella served with marinara sauce
      $14.00
    • Kershaw Seared Ahi Tuna

      Perfectly seared sashimi ahi tuna served with cucumber wasabi sauce
      $15.00
    • Knight Seared Scallops

      Beautifully seared scallops served with a made in-house sweet and savory cream sauce
      $18.00
    • Mt Pisgah Cheese Fries

      Topped with bacon, chives, white cheddar and Monterey jack blend, and ranch
      $11.00
    • Sherman's Smoked Wings

      In house, deliciously smoked wings served with choice of ranch or bleu cheese
      $12.00
    • Wateree River Crab Cakes

      Two deliciously lumped crab cakes topped with tomato and basil, served with remoulade sauce
      $16.00

    Garden & Soup

    • HSG Salad

      Mixed greens topped with pears, apples, candied pecans, tomatoes, red onions, craisins, feta cheese served with a honey butter croissant and maple vinaigrette
      $12.00
    • Large House Salad

      Mixed greens, tomatoes, red onions, shredded cheese, and croutons served with a honey butter croissant and choice of dressing
      $8.50
    • Large Caesar

      Romaine lettuce, parmesan cheese, croutons, and a honey butter croissant served with Caesar dressing.
      $8.50
    • Baked Potato Soup (Bowl)

      $9.00
    • Clam Chowder (Bowl)

      OUT OF STOCK
      $9.00
    • Shrimp Chowder (Bowl)

      $9.00
    • Minestrone (Bowl)

      OUT OF STOCK
      $9.00
    • Baked Potato Soup (Cup)

      $5.00
    • Clam Chowder (Cup)

      OUT OF STOCK
      $5.00
    • Shimp Chowder (Cup)

      $5.00
    • Minestrone (Cup)

      OUT OF STOCK
      $5.00

    House Specialties

    • Colson Chicken

      Perfectly grilled eight-ounce chicken breast with a honey mustard glaze and topped with bacon and gouda cheese
      $18.00
    • DuPont Penne Alfredo

      Our penne pasta seasoned with alfredo sauce, sun dried tomatoes, arugula, and topped with your choice of chicken or shrimp
      $13.00
    • Jayce Grilled Chicken

      Grilled chicken breast with choice of one side.
      $16.00
    • Maple Glazed Pork Chop

      12oz French cut pork chop glazed with our house made maple-mustard glaze and paired with choice of one side
      $26.00
    • Pine Tree Hill Half Chicken

      Sous vide half chicken, flash fried, drizzled with a hot chili honey glaze and served with choice of one side
      $24.00
    • Quaker Shrimp & Grits

      Andouille sausage, garlic, chives, and shrimp over creamy creole pimento cheese grits
      $21.00
    • Sheheen Southern Fried Seafood

      Fried shrimp or flounder served with a choice of one side
      $18.00
    • Lamb Chop

      Three double bone-in lamb chops, grilled to perfection at the temperature of your choice and served with creamy risotto and broccolini and topped with a cabernet sauce
      $39.00

    Sandwiches

    • Boykin Po Boy

      Fried shrimp or flounder topped with arugula, tomato basil, and remoulade
      $14.00
    • Buffalo Chicken Sandwich

      Chicken breast marinated in buttermilk and our own mix of spices, fried, and tossed in buffalo sauce, topped with arugula and tomato on a brioche bun
      $12.00
    • Lane Burger

      8oz brisket, short rib, & ground chuck burger topped with Arugula, tomato, onion, garlic aioli and in house cheese blend on a brioche bun with the option of apple smoked bacon for $2.00
      $16.00

    Today's Catch

    • Red Snapper

      Red snapper grilled and topped with a sweet honey soy glaze and served with an edamame succotash blend or choice of one side
      $28.00
    • 60 South Salmon

      A specially seasoned eight-ounce Antarctic Atlantic salmon grilled or blackened with choice of one side
      $24.00
    • Barramundi Sea Bass

      Served grilled or blackened with your choice of one side
      $28.00

    Steaks

    • Wateree Sirloin 6oz

      Lean & center cut perfectly seasoned and topped with maître d butter. Served with choice of salad and one side
      $19.00
    • Wateree Sirloin 12oz

      Lean & center cut perfectly seasoned and topped with maître d butter. Served with choice of salad and one side
      $31.00
    • Lord Camden Ribeye 14oz

      Carefully hand-cut, fourteen-ounce, marbled ribeye topped with maître d butter served with the choice of salad and one side
      $45.00
    • Brylee Filet 6oz

      Our most tender cut a six-ounce filet topped with maître d butter served with choice of salad and one side
      $43.00
    • Robert Mill Strip 12oz

      Twelve-ounce, full flavor, and perfectly seasoned with our made in house steak season and topped with maître d butter served with choice of salad and one side
      $41.00

    Kids Menu

    • Kids Chicken Tender

      served with one side
      $9.00
    • Kids Shrimp

      served with one side
      $10.00
    • Kids Mac & Cheese

      served with one side
      $8.50
    • Kids Penne Alfredo

      $8.50
    • Kids 6oz Sirlion

      served with one side
      $15.00
    • Kids Grilled Cheese

      served with one side
      $9.00

    Premium Sides & add ons

    • Barramundi

      $18.00
    • Bleu Cheese Crusted Topping

      Bleu cheese and caramelized onions
      $4.00
    • Chicken Breast

      Grilled chicken breast
      $6.00
    • Crab Cakes

      Two deliciously lumped crab cakes topped with tomato and basil, served with remoulade sauce
      $16.00
    • Grilled Mushrooms*

      $4.00
    • Grilled Onions

      $4.00
    • Mushroom & Onion

      $4.00
    • Salmon

      $15.00
    • Shrimp

      Grilled or Fried
      $10.00
    • Snapper

      $18.00

    Sides

    • Broccolini

      $6.00
    • Brussel Sprouts

      $4.00
    • Croissant

      $1.50
    • French Fries

      $4.00
    • Garlic Bread Side

      $1.50
    • Garlic Mashed Potatoes

      $4.00
    • Grilled Asparagus

      $4.00
    • Hericot Vert

      $4.00
    • Mac & Cheese Side

      $6.00
    • Risotto

      $6.00
    • Side Alfredo Sauce

      $4.00
    • Side Caesar Salad

      Romaine lettuce, parmesan cheese, croutons, and a honey butter croissant served with Caesar dressing.
      $4.00
    • Side House Salad

      Mixed greens, tomatoes, red onions, shredded cheese, and croutons served with a honey butter croissant and choice of dressing
      $4.00
    • Side HSG

      Mixed greens topped with pears, apples, candied pecans, tomatoes, red onions, craisins, feta cheese served with a honey butter croissant and maple vinaigrette
      $6.00
    • Succotash

      $4.00
    • Twice Baked Potato

      Topped with cheese, bacon, chives
      $4.00
    • Pimento Cheese Grits

      $5.00

    Desserts

    • Bananas Foster

      Our take on a classic dessert, a crepe, filled with vanilla ice cream, topped with house made Banana Fosters Sauce, sliced bananas, candied pecans, & whipped cream.
      $10.00
    • Chocolate Volcano

      Rich chocolate cake, filled with molten chocolate, topped with vanilla ice cream & whipped cream.
      $12.00
    • Cup of Ice Cream

      $4.00
    • NY Cheese Cake

      Classic New York Cheesecake topped with your choice of raspberry syrup, chocolate syrup, or caramel sauce
      $10.00
    • Bread Pudding

      OUT OF STOCK
      $12.00
    • Caramel Brownie Cheesecake

      OUT OF STOCK
      $12.00

    Beverages

    N/A Beverages

    • Apple Juice

      $3.25
    • Arnold Palmer

      $3.25
    • Club Soda

      $3.25
    • Coffee

      $3.25
    • Coke

      $3.25
    • Coke Zero

      $3.25
    • Cranberry Juice

      $3.25
    • Decaf

      $3.25
    • Diet Coke

      $3.25
    • Orange Fanta

      $3.25
    • Ginger Ale

      $3.25
    • Ginger Beer

      $4.00
    • Grapefruit Juice

      $3.25
    • Half/Half

      $3.25
    • Hot Tea

      $3.25
    • Lemonade

      $3.25
    • Mellow Yellow

      $3.25
    • Milk

      $3.25
    • Mr. Pibb

      $3.25
    • Orange Juice

      $3.25
    • Pineapple Juice

      $3.25
    • Sprite

      $3.25
    • Sweet Tea

      $3.25
    • Tonic Water

      $3.25
    • Unsweet Tea

      $3.25
    • Water

    • Voss

      $10.00
    • Water Bottle

      $1.00

    Sunday Brunch

    • Steak & Eggs

      OUT OF STOCK
      $18.00
    • Bacon & Eggs

      $15.00
    • Classic Eggs Benedict

      $12.00
    • Crab Eggs Benedict

      $16.00
    • French Toast Bananas Foster

      $12.00
    • Biscuits & Gravy

      $12.00
    • Belgium Waffles

      $12.00
    • Avocado Toast

      $15.00
    • Chicken & Waffles

      $15.00
    • Breakfast Bread

      $1.50
    • Home Fries

      $5.00
    • 2 Eggs

      $5.00
    • 2 Strips Bacon

      $5.00
    • Fruit Cup

      $5.00
    • Pimento Cheese Grits

      $5.00
    • Side White Gravy

      $5.00

    All hours
    Sunday10:30 am - 2:30 pm
    Monday4:00 pm - 8:30 pm
    Tuesday4:00 pm - 8:30 pm
    Wednesday4:00 pm - 8:30 pm
    Thursday4:00 pm - 8:30 pm
    Friday4:00 pm - 9:30 pm
    Saturday4:00 pm - 9:30 pm
    Restaurant info

    Come in and enjoy!

    Location

    1105 Broad Street, Camden, SC 29020

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

    © 2026 Toast, Inc.

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