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    European Fusion

    Balandra 3801 Stone Way N Suite A

    3801 Stone Way N Suite A

    Seattle, WA 98103


    Orders through Toast are commission free and go directly to this restaurant


    Call

    Hours

    Directions

    Gift Cards

    Dinner
    Kids
    Dessert
    Pickup Only
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    Featured Items

    • Bread & Butter

      Macrina Pane Francese, trio of compound butter
      $9.00
    • The Raspberry

      $15.00
    • Trumpet Mushroom Udon

      King oyster mushroom, udon, wild mushroom, guajillo-peanut sauce
      $18.00

    Dinner

    Charcuterie

    • BYO Charcuterie

    • BYO SteakBoard

    Pantry

    • Bread & Butter

      Macrina Pane Francese, trio of compound butter
      $9.00
    • Waldorf Salad

      Baby gem, granny smith apple, candied walnut, grape, blue cheese dressing
      $16.00
    • Caprese Salad

      Aged balsamic infused heirloom tomatoes, burrata di buffala, basil, EVOO
      $19.00
    • Ceasar Salad

      Chopped romaine, baguette croutons, pecorino, classic caesar
      $15.00

    Veggies

    • Grilled Artichoke

      chimichurri emulsion
      $14.00
    • Trumpet Mushroom Udon

      King oyster mushroom, udon, wild mushroom, guajillo-peanut sauce
      $18.00
    • Shishito Peppers

      Blistered shisito, coffe-ancho emulsion, lotus root, candied hibiscus
      $16.00
    • Potato Pavé

      smoked romesco, aioli
      $15.00
    • Fried Brussel Sprouts

      caesar, balsamic, pecorino
      $14.00
    • Crispy Tofu

      edamame cilantro puree, tamarind lime glaze, dukkha
      $16.00

    Seafood

    • Oysters on the Shell

      Half dozen, chili ginger champagne mignonette, seaweed, frozen brut
      $25.00
    • Ahi Tuna Tartar

      ahi tuna, dungeness crab, cucumber, pickled daikon, charred avocado, wonton
      $26.00
    • Butter Poached Halibut

      Alaskan Halibut, napa cabbage, baby bok choy, white shoyu-celery root puree
      OUT OF STOCK
      $26.00
    • Una Salmon

      Sweet corn puree, charred corn, pea vine
      $25.00
    • Black Cod

      purple asparagus salad, scallop dashi, popped sorghum, picked mustard, demerara glaze
      $26.00
    • Calamari

      togarashi fried rings, lemon, feta, olive, caper aioli
      $19.00

    Meat

    • Beef Cheeks

      Sangiovese braised, parsnip-potato puree, baby carrot, kale crisp
      $25.00
    • Steak Frites

      6oz flat iron, pommes frites, aioli, egg yolk croquette
      $27.00
    • Duck Breast

      pipian sauce, candied pepitas, sherry, radicchio, creme fraiche
      $29.00
    • Lamb Leg

      Gochujang mole, moroccan couscous
      $26.00

    Specials

    • carne asada

      OUT OF STOCK
      $30.00
    • Aguachile Scallop

      OUT OF STOCK
      $26.00

    Sides

    • Extra Crackers

      $3.00
    • Extra Bread NO Butter

      $6.00
    • Side French Fries

      $6.00

    Kids

    • Chicken Strips

      $10.00
    • Kids Burger

      $12.00
    • Grilled Cheese

      $10.00
    • Kids Steak

      $18.00
    • Kids Salmon

      $18.00

    Dessert

    Desserts

    • The Raspberry

      $15.00
    • Tipsy Pear

      $13.00
    • Salt & Timber

      $14.00
    • Sorbet

      $7.00

    All hours
    Sunday10:00 am - 2:30 pm, 4:00 pm - 9:00 pm
    Monday4:00 pm - 9:00 pm
    Tuesday4:00 pm - 9:00 pm
    Wednesday4:00 pm - 9:00 pm
    Thursday11:00 am - 2:30 pm, 4:00 pm - 9:00 pm
    Friday11:00 am - 2:30 pm, 4:00 pm - 10:00 pm
    Saturday10:00 am - 2:30 pm, 4:00 pm - 10:00 pm
    Restaurant info

    Sip after work, lunch with flavor, dine with intention. Chef-driven wine bar featuring small plates inspired by global flavors.

    Location

    3801 Stone Way N Suite A, Seattle, WA 98103

    Directions