Bar Tutto

house made croissant

classic croissant rolled with prosciutto finished with parmesan

house croissant filled with hazelnut cream and praline

house croissant filled with hazelnut cream and praline

fried brioche filled with pistachio creme

fried brioche filled with dark chocolate cremeux

fried brioche filled with raspberry and strawberry jam

brown butter, chocolate chips

Hand rolled pizza dough, filled with mushroom, spinach, egg & cheese

2 eggs, bacon, hashbrown, tigelle

house ham, hollandaise, poached eggs

creme anglaise, blood orange

tomato, kale, sausage

pecorino sardo, white balsamic vinaigrette, pistachio

little gem lettuce, castelfranco, soppressata, provolone piccante, peperoncino vinaigrette

apricot, black garlic aioli, dukkah

broccolini, date vinaigrette, pistachio, orzo, burrata

kale, farro, celery, grapes, pecorino vinaigrette

mortadella, garlic aioli, provolone piccante, arugula, brioche bun

ham, whipped butter, b&b pickles

pork, salsa verde, pickled red onion, calabrian chili oil

10 oz beef patty, provolone piccante, smoke onion, mustard pickles, garlic aioli, fries

mortadella, parmesan brodo

pesto, parmesan, basil

guanciale, pecorino, black pepper

scrambled, sunny side, over easy, over medium, over hard, or poached

housemade bacon

housemade pork sausage

housemade chicken sausage

house curated ham

housemade hash brown

smoked garlic aioli

jam, whipped butter

chef's seasonal selection