Bass Lake Pub & Ristorante 2869 S. cr 210

Mozz sticks, onion rings, & breaded mushrooms

Lightly breaded shrimp tossed in our sweet & spicy sauce & served on a bed of chopped lettuce

Served with wasabi ranch

Ten wings served plain or breaded in our own buffalo sauce or BBQ sauce with celery & blue cheese or ranch dressing

Eight poblano Cheddar poppers served with ranch

Marinara - nacho cheese $1.50 extra

Six jumbo shrimp served with lemon wedges & cocktail sauce

Three egg rolls stuffed with smoked chicken, black beans, corn, and Mexican cheese blend

Served with garlic bread

Served with ranch

Three pieces of our hand-breaded pollock served with coleslaw & tartar sauce

Breast, wing, leg & thigh (please allow 25 minutes minimum to order)

Eight hand-breaded jumbo shrimp served with lemon wedges & cocktail sauce

Grilled chicken breast topped with mozzarella cheese

Eight pieces of hand-breaded lake perch served with lemon wedges & tartar sauce

Fillet served with lemon wedges & tartar sauce

Three of our hand-breaded pollock fillets served with lemon wedges & tartar sauce

1/4 lb. of choice ground beef served with a pickle spear

Breaded, boneless chicken breast topped with mozzarella & served with a side of pasta

Two links of Italian sausage grilled, topped with sweet peppers & served with a side of pasta

Meat or cheese ravioli & served with homemade marinara sauce

Italian sausage, topped with mozzarella & served with a side of pasta

Our crisp garden salad is topped with pepperoni, black olives, mozzarella, pepperoncini, Romano cheese & tossed with our house Italian dressing

Thinly sliced roast beef on a hoagie bun & served with au jus

USDA choice - served on a toasted hoagie

Our classic burger topped with onion rings & our sweet bourbon glaze

Breaded chicken breast topped with ham & Swiss & served on a brioche bun

Chicken breast sauteed in our garlic sauce & served on toasted garlic bread & mozzarella

Italian beef & Italian sausage on a hoagie bun

Grilled Italian sausage served on a hoagie bun

Meatballs in our red sauce served on a hoagie bun

Toasted with mozzarella cheese & topped with sautéed onion, mushrooms & green peppers on a hoagie bun

Breaded whole cut pork tenderloin on a brioche bun

1 lb. of certified Angus beef cooked to order & served on a brioche bun

Home-cooked corned beef served with sauerkraut & Swiss cheese on marble rye

Strips of marinated chicken breast wrapped in a spinach tortilla shell with lettuce, tomato, mozzarella, bacon & ranch dressing

Breaded white fish on a brioche bun

Your choice of four fried or grilled shrimp

Served with mashed potatoes & gravy

Grilled upon request. Weekends only

Grilled upon request. Weekends only

2 upcharge for premium liquor (vodka or gin)

With cheese & one topping

With cheese

Sausage, pepperoni, mushroom, onion, and green pepper

Sausage, pepperoni, ham, and bacon

Chicken, bacon, and tomato

BBQ sauce, chicken, bacon, and onions

Onions, green peppers, tomato, mushrooms, black olives - no substitutions

With cheese

Sausage, pepperoni, mushroom, onion, and green pepper

Sausage, pepperoni, ham, and bacon

Chicken, bacon, and tomato

BBQ sauce, chicken, bacon, and onions

Onions, green peppers, tomato, mushrooms, black olives - no substitutions