Bay Breeze Restaurant & Bar

Cream based soup new england style

Shrimp with garlic, capers, tomatoes and olives in a rustic sauce served with grilled bread

House Battered with Celery

Smoked Salmon Cannoli(2pcs) with chives and furikake

Tossed in jalapeño sweet and sour

cracker crusted shrimp with bang bang sauce with romaine, avocado, cucumber, mango, green onions and lemon vinaigrette

Kulshan Amber battered cod, house-made coleslaw and tartar sauce served with HAND-CUT fries

Smashed wagyu patty with house mayo, lettuce, tomato, pickles and onion on a brioche bun served with hand-cut fries

Blackend rockfish with dill yogurt, lettuce, tomato, red onion on a brioche bun served with hand-cut fries

Crispy fried chicken in korean style sweet and sour sauce, slaw, ginger mayo and pickled relish on a brioche bun served with hand-cut fries

Rockfish, grilled asparagus and calabrian chile caper butter

8oz flat iron with bulgogi sauce & 5 shrimp with butter garlic sauce served with grilled asparagus

served with hand-cut fries

served with hand-cut fries