Bedford Hall Craft Kitchen & Bar

toasted everything spice, marinated chickpeas

wagyu beef, whipped ricotta and warm focaccia bread

truffle honey, cracked black pepper, toasted focaccia

cherry peppers, pomodoro sauce & lemon aioli

jumbo lump crabmeat, jalapeno tartar sauce, and crunchy slaw

whipped mustard butter

hand cut tortilla chips, salsa and sour cream

10-spice dry rub, crisp vegetables, with house blue cheese ranch

Asian Slaw, Sweet Chili Sauce, Cilantro, on Corn Tortillas

crushed tomato, mozzarella, parmesan & basil pesto

littleneck clams, bacon, potatoes, thyme, topped with oyster crackers

Tomato, Red Onion, Smoked Bacon, and Blue Cheese Dressing

Gem Lettuce, Smashed Croutons, with Creamy Parmesan Dressing

Cucumber, Avocado, Cheddar, Charred Corn, Olives, Radishes, with Honey Mustard Dressing

Grilled Chicken, Sesame, Shredded Cabbage, Wontons, with Peanut Dressing

Grilled Tuna, Edamame, Sweet Potato & Soba Noodle Salad, with Coconut-Lime Dressing

Spicy Italian Sausage & Bell Pepper Ragout

Broccoli, Scallion, Ginger, Toasted Sesame Seeds

Lemongrass, Scallion, Red Curry-Coconut Broth, Texas Toast

Carrot–Coconut & Ginger Purée, Sautéed Wild Mushrooms, Pea Tendrils (Vegan)

Creamy Hummus, Kalamata Olive, Sundried Tomato-Caper Salsa

Whipped Potato & Broccolini

IPA Beer Battered Catch of the Day, Charred Jalapeño Tartar Sauce, Malt Vinegar Dusted French Fries

Wild Mushroom, Mascarpone & Parmesan Crema

Three Meats Ragout, Crushed Tomato, Parmigiano

Grilled 10 oz New York Strip, French Fries and House Steak Sauce

8oz brisket & short rib burger, thick cut bacon, cheddar, tomato, red onion, seeded bun with a choice for sides

Shaved Prime Rib, Swiss Cheese, Sauteed Onions, Creamy Horseradish, on a Baguette, with a choice of sides

avocado, sprouts, smoked gouda, bacon, tobacco onions, citrus aioli, on a ciabatta, with a choice of sides

Grilled Ahi Tuna Burger, Avocado, Zesty Aioli, Cilantro, Pickled Red Onion, Onion Bun, with the choice of sides

Avocado Crema, Cabbage Slaw, Cilantro, Toasted Ciabatta, with the choice of sides

Brie, Truffle Honey, Arugula, Spicy Mayo, on a Brioche Bun, with a choice of sides

Marble Rye, Swiss Cheese, Thousand Island Dressing, Horseradish Coleslaw, with a choice of sides

salted butter

smoked gouda

fresh nutmeg or simply sauteed

Smoked Bacon & Scallions

Paired with our House Truffle Aioli

smoky green onion ranch

toasted oat crumble, vanilla bean ice cream

cream cheese frosting, walnuts, butterscotch sauce

whipped vanilla mascarpone

Vanilla