Beer City Bread - Beltline 2650 East Beltline SE

Fresh squeezed lemon juice, peach simple syrup, housemade blueberry puree and ginger ale topped with fresh blueberries

Peach simple syrup, fresh squeezed orange juice, cranberry juice with sprite. Topped with grenadine and garnished with an orange slice.

Fresh blueberries, blackberries and raspberries with lemonade and lemon lime soda and topped with housemade blueberry simple syrup

Fresh squeezed lemon juice, peach simple syrup, housemade blueberry puree and ginger ale topped with fresh blueberries

Muddled mint, fresh squeezed lime juice and housemade blueberry simple syrup shaken and topped with club soda.

Housemade honey simple syrup with lavender, lemonade and topped with lemon lime soda.

New England IPA, Old Nation Brewing Co., Williamston, MI, 16 oz, 6.8%

American IPA, Bell’s Brewing Co., Comstock, MI, 16 oz, 7.0%

American Lager, Anheuser-Busch, St. Louis, MO, 16 oz, 4.2%

American Lager, Short’s Brewing Company, Bellaire, MI, 16 oz, 5.2%

American Lager, Miller Brewing Company, Milwaukee, WI, 16 oz, 4.2%

Traditional Cider, Vandermill Cider Co., Spring Lake, MI, 12 oz Tulip, 5.0%

Hornito’s Tequila, triple sec, housemade sour mix and fresh mango puree served with a lime wedge.

Peach Crown Royale, housemade blueberry puree, fresh squeezed lemon juice, and ginger beer served over ice with blueberries.

Tito’s vodka, fresh squeezed lime juice and ginger beer served over ice in a copper mug with a lime.

Tito’s handmade vodka, raspberry liqueur, cranberry juice, fresh squeezed lime juice served up and garnished with a raspberry.

Hornito’s Tequila, triple sec, housemade sour mix and fresh mango puree served with a lime wedge.

Aperol, prosecco, club soda and a lemon twist.

Vodka, fresh squeezed lime juice, pineapple juice, peach syrup and ginger beer served over ice in a copper mug with a lime.

Oven roasted brussel sprouts, red onion, thick cut bacon, parmesan cheese and tossed in balsamic glaze.

Housemade creamy tomato basil, three cheese mozzarella blend and goat cheese. Served with beer bread crostinis + housemade pita chips.

Flash-fried butterfly shrimp. Served with fresh lemon and choice of two flavors: Bang bang, Korean sweet pepper sauce or shrimp cocktail sauce.

Hand cut rapid fries topped with white true oil, true dust, parmesan cheese and parsley. Served with white true aioli.

Housemade creamy spinach artichoke dip. Served with beer bread crostinis + housemade pita chips.

Golden ale infused pretzel bites topped with sea salt. Served with beer cheese sauce and grainy mustard aioli.

Hand breaded boneless wings served with carrots + celery sticks. Choose two flavors: Bang bang, BBQ, Korean sweet pepper sauce, franks red hot, housemade ranch or blue cheese.

Oven roasted vegetables with red pepper hummus. Served with garlic crostinis and housemade pita chips.

Housemade pimento cheese dip. Served with beer bread crostinis + housemade pita chips.

Mixed greens, spinach, savory GF power grains, oven roasted sweet potatoes, chickpeas, fresh Michigan apples, dried Michigan cherries and feta cheese with maple dijon vinaigrette.

Mixed greens, spinach, red onion, dried Michigan cherries, walnuts and goat cheese with balsamic honey vinaigrette.

Mixed greens, fresh strawberries & blueberries, feta cheese, walnuts and riviera dressing.

Crisp romaine, shaved parmesan cheese, beer bread croutons and house caesar dressing.

Homemade Scandinavian flat bread, your choice of turkey, ham, chicken breast or roasted sirloin with Amish Michigan jack, mixed greens, tomato and cucumber sauce.

Beer cheese pretzel bun, lightly hand breaded chicken breast, mango pineapple & jalapeno slaw, housemade hot honey jalapeno sauce and haystack onion straws.

Beer cheese pretzel bun, lightly hand breaded chicken breast, sliced tomato, mixed greens with bang bang sauce.

Italian herbs & cheese focaccia baguette, beef tenderloin medallions, Amish Michigan jack, mixed greens, sliced tomatoes and horsey aioli.

Italian herbs & cheese focaccia baguette, roasted sirloin, fried onion straws, Amish Michigan cheddar with au jus.

Italian herbs & cheese focaccia baguette, oven roasted turkey, thick cut bacon, Amish Michigan cheddar, spinach, sliced tomato, banana peppers with grainy mustard aioli.

Golden ale brioche, lightly hand Great Lakes perch, sliced tomato, mixed greens with tartar sauce.

Golden ale dough, red sauce, mozzarella blend, green pepper, red onion, jalapeno, crispy chicken tenders, bang bang aioli, feta cheese with cilantro.

Golden ale dough, red sauce, goat cheese, mozzarella blend, sausage, spinach, red onion, banana peppers and topped with fresh basil.

Golden ale dough, BBQ sauce, mozzarella blend, chicken, bacon, banana peppers, red onions and cilantro.

Golden ale dough, red sauce, mozzarella blend, pepperoni, bacon, sausage and ham.

Golden ale dough, red sauce, sliced tomatoes, fresh mozzarella, fresh basil and sea salt.

Golden ale dough, choice of sauce, mozzarella blend and your choice of toppings. - Choose one sauce: red sauce, basil infused olive oil, BBQ sauce. - Cheeses: ree cheese blend, fresh mozzarella, goat cheese. - Veggies: Roasted tomatoes, roasted mushrooms, pineapple, jalapenos, banana peppers, green peppers, red onions, spinach fresh basil. - Meats: Ham, pepperoni, bacon, italian sausage, chicken, braised pork shoulder.

Our custom certified USDA inspected beef tenderloin seasoned and cooked to perfection. Served over parmesan risotto with oven roasted asparagus, mushrooms and spinach.

House marinated grilled chicken breast, savory GF power grains, herb oven roasted vegetables. Topped with tomato bruschetta, goat cheese and lemon butter sauce.

Lightly hand-breaded and flash fried Chicken tenderloins. Served with rapid fries, beer cheese sauce and house slaw.

Our custom certified USDA inspected beef tenderloin seasoned and cooked to perfection. Served with oven roasted vegetables, savory GF power grains, and drizzled with balsamic glaze.

Three flour tortillas, your choice of blackened mahi mahi or grilled shrimp, guacamole, queso fresca, mixed greens, black beans, zesty buffalo mango salsa, pico de gallo and savory GF power grains.

Encrusted Great lakes walleye pan seared and served on top of grilled asparagus, roasted garlic whipped potatoes with a housemade remoulade.

Flash-fried butterfly shrimp, rapid fries. Served with house slaw, fresh lemon, bang bang sauce and shrimp cocktail sauce.

Flash fried wild caught Great Lakes perch. Served with rapid fries, beer cheese sauce, house slaw, fresh lemon and a housemade tartar sauce.

Flash fried Great lakes walleye. Served with rapid fries, beer cheese sauce, house slaw, fresh lemon and a house tartar sauce.

Pan seared wild caught mahi mahi with grilled shrimp, herb oven roasted vegetables, and savory GF power grains. Choose your style: Blackened with mango salsa, citrus honey glaze or lemon butter sauce.

Housemade creamy risotto, roasted red peppers, spinach, cajun sausage with sauteed butterfly shrimp.

Parmesan risotto with fresh brussel sprouts, squash, zucchini, roasted rainbow carrots, cauliflower and spinach. Topped with Michigan dried cherries, pepitas and poppyseed drizzle.

Perrin Black Ale infused chocolate brownie, vanilla bean ice cream, whipped cream with chocolate hot fudge and whiskey caramel glaze.

Toffee torte infused with whiskey, whiskey caramel glaze, cinnamon sugar walnuts with housemade whipped cream and vanilla bean ice cream.