Benjamin Steakhouse 41st Street

2 oysters, 2 clams, 2 shrimp, ½ lobster, lemon aioli, and cocktail sauce

Gold with grey flashes, compact brightness, subtle taste, and almond finish

Amber grains, regular size, smooth bronze reflection, marine fragrances, slightly salty & nutty, long finish caviar service: boiled egg whites, egg yolk, red onion, tarragon crème fraiche, and blinis

Muenster cheese

Ground beef, potatoes, and onions

Brandy, cream, and oyster crackers

Garlic croutons and shaved Parmesan

Diced Canadian bacon, cherry tomatoes, red onions, and bleu cheese dressing

Crumbled bleu cheese, candied pecans, dried cranberries, and balsamic vinaigrette

Organic greens, colossal crab meat, red onion, apple, and house vinaigrette

Beefsteak tomatoes, basil, and balsamic reduction

Benjamin sauce and bleu cheese dressing

Diced Canadian bacon, onions, and bleu cheese dressing

Double cut, grass-fed

Lettuce, tomato, pickles, steak fries, and onions rings

12 oz filet mignon, 2 oz lobster, 2 oz shrimp, 1 oz king crab, bordelaise, and beurre blanc. This item may be served raw, undercooked, or may contain allergy-sensitive ingredients

Drawn butter

This item may be served raw, undercooked, or may contain allergy-sensitive ingredients

Soy sauce, extra virgin olive oil, and lemon

Soy sauce, extra virgin olive oil, and lemon. This item may be served raw, undercooked, or may contain allergy-sensitive ingredients

Soy broth and bok choy. This item may be served raw, undercooked, or may contain allergy-sensitive ingredients

Sour cream, butter, chives, and bacon bites