Bev's Bagels 4884 Grand River Avenue

13 bagels of your choosing!

Hummus, cucumber, tomato, dill havarti, hot cherry peppers.

Wild smoked sockeye salmon, green goddess cream cheese, tomatoes, capers, fresh herbs.

Smoked whitefish, turmeric cucumber, radish, red onions, herbs.

Aged cheddar, salt & vinegar chips, zesty sprinkle.

Roasted turkey, bacon, tomato, spicy mayo.

Rosemary ham, dill havarti, roasted tomato, herb butter.

Wagyu pastrami, sauerkraut, cooper sharp, spicy mayo. Recommended on a kaiser roll!

A spicy furikake bagel toasted with chili crisp cream cheese on one side, garlic and scallion CC on the other, lox, cucumber, and spicy mayo. The sandwich that broke the internet (and Bev's!) created by @pattalinaeats !

This is a "pay-it-forward" sandwich. By making this purchase you will be helping someone get a healthy great sandwich that couldn't otherwise afford it. THANK YOU!

Special! Limited! Deluxe! The Bev's Italian sub has all the premium meats (Fra'mani hot Capicola, Usinger pepperoni, Biellese salami, Leoncini rosemary ham), plus provolone, local lettuce, tomato, red onion, red wine vinegar, extra virgin olive oil, pepperoncini, and oregano. No modificiations please!

Fried egg, tomatillo salsa, cooper sharp cheese.

Fried egg, cooper sharp cheese, mayo, salt and pepper.

Fried egg, hash brown, ham, cheddar, and hot sauce.

Chewy, cinnamon-y and brown butter-y snickerdoodle. (Gluten free)

Fisheye Farms greens, 8-minute egg, avocado, roasted tomato, house pickle, hummus, and dill havarti. Served with red wine vinaigrette on the side.