Beyond The Glory Sports Bar and Grill 1371 North McDowell Boulevard

House-made artichoke dip served with fresh tortilla chips.

Calamari rings battered in house-made beer batter. Served with cocktail and cajun tartar sauce on the side.

Basket of 3 tenders with your choice of house-made dipping sauce.

Choose your sauce: buffalo, teriyaki, or double dipped. Served with celery, carrots, and your choice of ranch or blue cheese.

House-made tortilla chips served with house-made salsa.

Choose from regular, curly, sweet potato, garlic, or curly garlic.

Seasonal house-made hummus served with carrots, celery, olives, cucumbers, red peppers, and pita bread.

Deep fried mozzarella sticks served with a side of marinara sauce.

House-made tortilla chips, meat-based chili, cheese blend, diced tomatoes, green onions, and jalapeños. Served with sour cream and salsa.

Deep fried onion rings.

Potato skins with cheese, bacon, and green onions. Served with sour cream and house-made salsa.

Flour tortilla, cheese blend, tomatoes, and green onions. Served with sour cream and house-made salsa.

Mixed greens, julienne cabbage, grilled chicken breast, mandarin oranges, green onions, toasted almonds, and crispy wontons. Served with a house made asian vinaigrette.

Iceberg lettuce, cheese blend, tomatoes, carrots, cucumbers, red onions, and house made garlic croutons. Served with your choice of dressing.

Romaine lettuce, parmesan cheese, and garlic croutons. Served with a house made caesar dressing.

Romaine lettuce, grilled chicken breast, bacon, gorgonzola, tomatoes, avocado, hard boiled egg, and red onions. Served with your choice of dressing.

Romaine lettuce, crispy fried chicken, cheese blend, tomatoes, roasted red peppers, avocado, and pickled red onions. Served with house made ranch.

Iceberg wedges, bacon, tomatoes, and gorgonzola. Served with house made blue cheese dressing.

Iceberg wedges, bacon, tomatoes, and gorgonzola. Served with house made blue cheese dressing.

Mixed greens, julienne cabbage, grilled chicken breast, mandarin oranges, green onions, toasted almonds, and crispy wontons. Served with a house made asian vinaigrette.

Iceberg lettuce, cheese blend, tomatoes, carrots, cucumbers, red onions, and house made garlic croutons. Served with your choice of dressing.

Romaine lettuce, parmesan cheese, and garlic croutons. Served with house made caesar dressing.

Romaine lettuce, grilled chicken breast, bacon, gorgonzola, tomatoes, avocado, hard boiled egg, and red onions. Served with your choice of dressing.

Romaine lettuce, crispy fried chicken, cheese blend, tomatoes, roasted red peppers, avocado, and pickled red onions. Served with house made ranch.

Mixed greens, grilled ahi tuna, tomatoes, carrots, avocado, ginger, and crispy wontons. Served with a house made asian vinaigrette.

Meat based chili served with cheese and onions.

Meat based chili served with cheese and onions.

Romaine, garlic croutons, parmesan cheese.

Spring mix, tomatoes, and carrots.

Grilled chicken breast, romaine, tomato, and parmesan cheese. Tossed in our house made caesar dressing.

Crispy fried chicken, romaine, bacon, avocado, tomatoes, and cheese blend. Tossed in chipotle ranch.

House made avocado-cilantro hummus, tomatoes, cucumbers, lettuce, red onions, yellow peppers, and grated carrots.

Grilled chicken breast, napa cabbage, carrots, and green onions. Tossed in a spicy peanut sauce.

Cheddar and havarti cheese, bacon, and sweet onion jam. Served on fresh brioche bread.

Cheddar and havarti cheese, and sweet onion jam. Served on fresh brioche bread.

Bacon, lettuce, and tomato served on toasted white bread.

Applewood bacon, avocado, tomato, arugula, fried egg, and chipotle mayo. Served on locally baked SF sourdough bread.

Sliced turkey, bacon, lettuce, tomato, and mayo. Served on toasted white bread.

Crispy fried chicken, pepper jack cheese, tomato, avocado, bacon, lettuce, and house made ranch. Served on a locally baked soft roll.

Sliced roast beef on a locally baked soft roll. Served with a side of house made au jus and horseradish.

Sliced pastrami, havarti cheese, caramelized onions and house made 1000 island dressing. Served on focaccia bread.

House prepared lobster salad, swiss cheese, and avocado. Served on grilled, locally baked SF sourdough bread.

Classic hamburger on a soft bun. Served with a side of lettuce, tomato, onion, and pickles.

Topped with blue cheese crumbles, applewood bacon, and caramelized onions. Served on a soft bun.

Topped with blue cheese crumbles, applewood bacon, and buffalo sauce. Served on a soft bun.

Topped with pepper jack cheese, grilled mushrooms, avocado, and pesto mayo. Served on a soft bun.

Topped with pepper jack cheese, jalapeño bacon, and chipotle aioli. Served on a soft bun.

Topped with swiss cheese, grilled mushrooms, and house made 1000 island dressing. Served on toasted, locally baked SF sourdough bread.

Cheese tortellini tossed in your choice of alfredo, pesto, cajun, or buffalo style sauce. Topped with parmesan.

5 chicken strips, served with fries or a side salad.

Fresh cod tossed in house made beer batter and fried, with coleslaw and fries. Served with a side of cocktail and house made cajun tartar sauce.

Grilled chicken breast topped with house made lemon garlic cream sauce. Served with creamy polenta and seasonal vegetables.

Grilled chicken breast served with steamed seasonal vegetables.

Hot Dog on a roll

6 oz sliced steak and sautéed vegetables

Lightly toasted white bread with American cheese

Two pieces of hand battered fresh cod

Peanut butter and jelly on white bread

¼ lb. Angus beef patty

Noodles served with marinara sauce or butter & fresh parmesan cheese

Tenders with your choice of dipping sauce

Cheese blend melted on a tortilla

All beef mini corn dogs