Big Baby Rolls and Donuts

Savory, satisfying, and rolled by hand every single morning. We wrap a hearty polish sausage in fresh, housemade dough and bake it until golden. The kind of handheld that makes you wonder why you ever settled for anything less.

TULSA FAVORITE!! All the comfort of our classic sausage roll with a kick that keeps things interesting. Spicy jalapeño sausage wrapped in fresh housemade dough, hand-rolled daily and baked to a perfect golden finish. Not for the faint of heart — but absolutely for everyone else.

A lighter take that doesn't compromise on anything that matters. Seasoned turkey sausage wrapped in our housemade gluten-free dough, hand-rolled fresh each morning. All the warmth and satisfaction of a classic sausage roll — just without the gluten.

Plant-based, but don't let that fool you. A savory vegan filling wrapped in our fresh, housemade dough and hand-rolled every morning just like the rest. Hearty, flavorful, and proof that vegan comfort food is very much having a moment.

Eggs, cheese, sausage, peppers, onion inside a gluten-free pocket

Vegan chorizo, vegan cheese, spinach, potatoes, mushrooms, onions, peppers inside a vegan pocket

Eggs, sausage, cheese, peppers, onions inside a pocket

A classic hostess donut-inspired pairing done the Big Baby way — half chocolate, half white chocolate shells, entirely vegan, and completely iconic.

Bursting with real blueberry flavor and finished with a sweet iced glaze. Fruity, fragrant, and the kind of donut that makes mornings worth waking up for.

The O.G. Our pillowy yeast donut draped in rich chocolate icing. Simple, satisfying, and always the right answer.

Chocolate iced and crowned with a generous shower of rainbow sprinkles. Classic combo. Zero regrets.

All the magic of a street-fair churro in donut form. Rolled in cinnamon sugar with that unmistakable warm spice in every bite. Vegan and totally craveable.

For the coffee lovers. A rich espresso-infused glaze over our signature vegan dough — bold, slightly bitter, deeply satisfying. Your morning cup just met its match.

The legend. Our classic vegan yeast donut, perfectly fried and finished with a light, shimmering glaze. Sometimes the simple things really are the best.

Warm, cozy, and deeply familiar. A smooth maple glaze over our classic vegan donut — like a Sunday morning in every single bite.

Cookies and cream, donut style. Vanilla iced and topped with crushed Oreo pieces for that perfect crunch-to-cream ratio. A fan-favorite for a reason.

Sweet meets salty in the best possible way. A luscious caramel glaze finished with a sprinkle of sea salt that keeps you coming back for one more bite.

Inspired by everyone's favorite Girl Scout cookie. Caramel drizzle, toasted coconut, and a hint of chocolate come together on our vegan dough for a donut that's basically dessert-within-dessert.

Pretty in pink and full of fresh strawberry flavor. A sweet strawberry glaze over our soft vegan donut — light, lovely, and just a little fancy.

Strawberry iced with a festive sprinkle finish. Bright, cheerful, and impossible not to smile at.

Our fritter gets a seasonal makeover each month with rotating flavors and ingredients. Ask your counter crew what's in the mix — it's always a good surprise.

Our signature showpiece. A premium Big Cut inspired by Oklahoma's state rock, crafted with care and loaded with flavor. Local pride never tasted so good.

Two ropes of beautiful dough twisted together, fried golden, and glazed to a shine. Classic form, perfect crunch, zero fuss.

A timeless classic done right. Soft, golden dough filled to the brim with sweet fruit jelly and finished with a dusting of powdered sugar. Old school in the best way.

Everything you love about our chocolate Long John — now elevated with a pillowy marshmallow finish. Gooey, chocolatey, and a little bit dreamy.

A generous bar donut draped in a warm, buttery maple glaze. Diner-style comfort that never goes out of style.

Made from scratch and baked fresh. Layers of soft, pillowy dough swirled with warm cinnamon and brown sugar, then crowned with a generous pour of vegan cream cheese frosting. The kind of cinnamon roll that ruins all other cinnamon rolls.

A flaky, golden pastry crust filled with smooth, sweet vanilla cream. Vegan, gluten-free, and inspired by the great American road — satisfying from the first bite to the last.

Gluten-free vanilla iced with a colorful, crunchy Fruity Pebbles topping. The nostalgia is real — and this time, it's safe for everyone.

The classic glazed donut, done gluten-free. Light, airy, and finished with a perfectly thin sugar glaze. Sometimes simple is everything.

Warm maple glaze on a gluten-free donut base. Cozy, comforting, and the kind of flavor that feels like a hug.

Caramel, toasted coconut, and chocolate drizzle on our gluten-free dough. The Girl Scout cookie that inspired it has nothing on this version.

Spell a name, birthday, ask someone to marry you or to go to HOCO… the sky is the limit with our custom cut letter donuts. We use our vegan raised dough and decorate them in the color and sprinkle of your choice (if you’re into sprinkles that is). Our letters are like our donuts—bigger than others! Please specify the letters wanted and color scheme in your order notes!