Bimini's Since 1975 2010 West 4th Avenue

A mountain of nachos with cheese, olives, onions, tomatoes, black beans, corn, sour cream, green jalapenos, salsa

Serves 2 people! Genuine Oyama Sausages - chorizo verde, horizo Cubano, spicy pork sausage, beef kebab, chicken wings, oven roasted chicken, roasted jalapeno, fries.

Tender farfalle pasta tossed with pesto sauce, genuine parmesan cheese, herbs. Light creamy dish that is sure to satisfy

Creamy house made alfredo sauce tossed in pasta.

Spaghetti, minced beef, tomato sauce and herbs in a perfect blend.

Battered fish served with spring mix, tomato, cucumber pickle red onion, chipotle aioli. Comes with fries

Our juicy housemade always fresh burger patty, cheddar cheese, tomato, onion, pickle and our Bimini burger sauce topped with a crispy onion ring. Comes with fries.

Bimini house made patty, sauteed mushrooms, swiss cheese, truffle and black pepper, chipotle, spring mix, tomatoes, pickled red onion. Comes with fries

Grilled marinated steelhead with a mexican rub, tomato, spring mix, pickled red onion. Comes with fries

Grilled chicken breast with a spiced rub. Tomato, spring mix, big onion ring and our special burger sauce

House made veggie patty, tomato, mix greens, pickled onion, topped with a crispy onion ring. Comes with fries

Fresh Spring mixed greens, butternut squash, orange, roasted beets, almonds, cashews, pistachio, candied dried fruits, quinoa, herbs and house made beetroot and orange dressing. A satisfying salad

Chopped romaine lettuce, house made caesar dressing, fried capers, croutons and freshly grated parmesan cheese

Ripe cherry tomatoes, crispy cucumber, red onions, mixed together with a herb vinaigrette and tossed with fresh basil leaves. Topped with a wedge of feta cheese

A vibrant medley of crisp artisan greens, crowned with tender grilled chicken, smoky applewood bacon, creamy avocado, hard-boiled egg, cherry tomatoes, and rich blue cheese crumbles and Cobb Dressing

Tender young spinach, blended with green onions, egg, garlic, feta cheese all folded into a buttery phillo pastry and baked fresh daily.