BistroQuick Catering

Breaded Chicken Breast with Roasted Tomatoes, Olives & Parmesan Cheese

Braised Chicken in a Red Wine with Mushrooms, Bacon, Onions, and Fresh Pasta

Grilled Chicken with Zucchini, Garlic, Olive Oil, & Grilled Tomatoes

Braised Pork Curry over Rice

Red Wine Beef Stew with Pasta, Mushroom & Carrots

Rice Boudain Stuffed Quail served with Roasted New Potatoes

Tomato, Mozzarella, Basil, Olive Oil, Vinegar, Mustard

Olives, Green Beans, New Potatoes, Roasted Peppers, Seared Tuna, Oil, Egg, Vinegar, & Tomato

Coucous, Cucumbers, Red Onions, Peas, Herbs, Bell Peppers, Carrots, Shrimp & Lemon Vinaigrette

Wagyu Beef Patty topped with Swiss Cheese on a Bioche Bun with Lettuce, Tomato & Onion

Mozzarella, Tomato, Basil, Oregano, & Garlic on Toasted Bread

Ham & Swiss Cheese on a Croissant

Grilled Salmon topped with a Basil Sauce with Veggies & Quinoa

Pappardelle Pasta with Sauteed Shrimp, Tomatoes, & Garlic

Lobster Tail with Crab Risotto & Asparagus

Shrimp, Salmon, Spanish Chorizo, Chicken, Peas & Rice