Blue Dog Bakery & Cafe

Featuring locally roasted West Lou coffee

Locally roasted West Lou espresso

4 oz beverage, double shot of espresso with 2 oz steamed milk

Housemade Pumpkin Spice sauce, espresso, milk

Housemade vanilla, brown sugar, and cardamom syrup, espresso, milk

Housemade mocha sauce, cayenne, cinnamon, smoked maldon salt, espresso, milk

2-3 shots of espresso, lemonade, sparkling water served over ice

Choose from Pumpkin spice or Campfire Hot Chocolate

Harney and Sons Turmeric Ginger Iced Tea blend

Key lime juice, vanilla, Italian sparkling water, topped with whip cream and graham cracker crumbs

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

traditional butter croissant; light & flaky

croissant dough rolled with dark chocolate batons

Fri & Sat Only. layered pastry with butter & sugar; a customer favorite!

Fri & Sat Only. layered pastry with butter & sugar; a customer favorite!

with pecan, almond, & maple filling, topped with cinnamon sugar

with local honey, orange sugar & pistachio filling

Our from-scratch version of the classic honey bun

Fruit & frangipane filled, **flavor changes weekly**

Flavor changes weekly

**Flavor changes weekly**

topped with oat & almond streusel

with carrots, apples, coconut, raisins & walnuts, topped with oat & almond streusel

French-style rich chocolate espresso brownie

With white Cheddar

With Red Hog sausage and white cheddar

with ricotta & Parmesan cheese, Root Bound Farm tomatoes, and fresh basil.

with ham, béchamel & Gruyère

delicate French meringue-based sandwich ‘cookie’. Flavors change weekly.

3.5" individual portion with chocolate cookie crumb & chantilly cream

3.5" individual portion on graham cracker crumb with seasonal toppings. Ask about today’s cheesecake selection(s)

Traditional French baguette: crusty exterior, light interior. *Not available until 9:15am*

Traditional French baguette rolled in poppy, sesame & fennel seeds. *Not available until 9:30am*

Naturally leavened light multigrain with flax seeds, sesame seeds, wheat germ, & oats.

Naturally leavened traditional French sourdough. We keep our starter young, so the bread is very mild and only slightly tangy. Ingredients: unbleached white flour, whole wheat & rye flours, sourdough starter, sea salt, water

Italian-style loaf with great texture and chew. *Not available until 8:15am*

TUESDAY & FRIDAY ONLY (at 8:15am). Pugliese with the addition of fresh rosemary & extra virgin olive oil.

Roll-sized version of our Italian-style Pugliese bread

Half-sized version of our traditional French baguette

Half-sized version of our traditional French baguette rolled in poppy, sesame & fennel seeds

Double size loaf of our traditional Levain

White sandwich loaf made from Blue Dog croissant dough; named in memory of Fred Garrett

Rootbound Farms free range egg over easy, crisp bacon, white cheddar, greens and tarragon mayo on house made brioche bun. Served with fresh fruit

Two Rootbound Farms free range eggs any style with crisp bacon, fresh fruit & Blue Dog toast & preserves. Substitute 2 Fischer Farms sausage patties + $2.50

Rootbound Farms free range eggs, crisp bacon, fresh mozzarella, provolone and fresh arugula

Sliced baguette dipped in our classic bourbon orange batter, made with local eggs and On Tapp local whole milk. Served with real maple syrup. Add side of bacon +$3.50, Fischer Farms Sausage Patties (2) +$5

Half order of our sliced baguette dipped in our classic bourbon orange batter, made with local eggs and On Tapp local whole milk. Served with real maple syrup. Add side of bacon +$3.50, Fischer Farms Sausage Patties (2) +$5

Blue Dog’s homemade granola served with whole milk yogurt & warm cinnamon stewed apples & pears

Smoked salmon with a lemon cream cheese, red onion, sliced tomato and finished with capers & fresh dill on grilled levain bread

Grilled levain with whipped blue cheese, roasted pears, arugula, candied walnuts and glazed with a pomegranate molasses

Roasted winter squash, goat cheese & caramelized onion spread on grilled levain with sauteed mushrooms, poached eggs, pickled red onion & crispy sage

Two free range eggs any style, Blue Dog toast with preserves and fresh fruit

Blue Dog’s homemade granola crumbles served with a side of yogurt & seasonal fresh fruit

Tomato jam and fresh mozzarella cheese on a 9" round flatbread. Please allow 13+ minutes for baking

House “Fred Bread” (made from croissant dough) buttered and grilled with cheddar cheese. Served with fruit or kettle chips

House “Fred Bread” (made from croissant dough) with strawberry preserves and smooth peanut butter. Served with fruit or kettle chips

Served with golden butter

Miss Vickie's kettle chips, available in Sea Salt & jalapeno

4 oz roasted chicken breast

8 oz; brined baked chicken breast with red grapes, celery, pecans & tarragon mayo

16 oz; brined baked chicken breast with red grapes, celery, pecans & tarragon mayo

8 oz; A Blue Dog classic. Wheatberries, baby limas, scallions, celery, raisins & walnuts in a sherry vinaigrette

16 oz; A Blue Dog classic. Wheatberries, baby limas, scallions, celery, raisins & walnuts in a sherry vinaigrette

8 oz; olive oil based spicy tuna salad with capers, green olives, scallions, parsley, & pepperoncini

16 oz; olive oil based spicy tuna salad with capers, green olives, scallions, parsley, & pepperoncini

6 ounce bag of house made granola with oats, walnuts, coconut, almonds, sesame seeds, pepitas, maple syrup, honey, olive oil & brown sugar

with basil, oregano, thyme, olive oil, salt & pepper

Red Hog Pepper Jelly - 6 oz Jar

Red Hog Sweet & Spicy Pickles - 16 oz Jar

8oz bag of INCREDIBLE locally roasted coffee, whole bean

15"x20"x5" navy canvas tote with Blue Dog logo

15"x20"x5" natural canvas tote with Blue Dog logo

15"x20"x5" black canvas tote with gold Blue Dog logo

5"x7" watercolor print by Louisville local Bri Bowers

4" x 4"

A Blue Dog classic. 3.5" individual portion. With chocolate cookie crumb base and Chantilly cream topping

3.5" individual portion on graham cracker crumb with seasonal toppings. Ask about today’s cheesecake selection(s)

Delightful fillings baked into our homemade tart crust. Ask about today’s tart selections

Delicate French meringue-based sandwich ‘cookie’. Ask about today’s macaron flavors

French-style rich chocolate espresso brownie