Blue Spice Kitchen

Boneless Korean Fried Chicken, Coated Fries, Melted Cheese, Secret Blue Spice Sauce, Scallions

Korean Kimchi pancake or Scallion pancake with savory soy dipping sauce

Lightly crisped, served with Tentsuyu dipping sauce

Kale and Spinach, Chicken, Beef, Shrimp, All Vegetables, or One-of-Each. Need a party platter? Check out our catering services!

Boneless & Bite-Sized, Soy Garlic sauce glazed or Sweet and Spicy Gochujang sauce. Need a party platter? Check out our catering services!

Gluten Free. Soybean Pods tossed in Truffle Oil and Truffle Salt

Japanese Seaweed Salad with Sesame Seeds & Sesame Oil

Gluten Free. Mixed greens with our signature gluten free ginger and fruit dressing

Japanese White Miso, Scallion, Seaweed Flakes, and Tofu. Contains Seafood

Gluten Free. Box of fries.

Korean Cabbage Kimchi. Contains Seafood

Seasonal Sautéed Vegetables

Gluten Free, Sushi Grade Steamed White Rice

Homemade Blue Spice Sauces: Bibimbap Soy, Bibimbap Gochujang, K.F.C. Soy Garlic, K.F.C. Sweet and Spicy Gochujang, or Chicken Katsu Sauce

Grandma’s old fashion chicken katsu curry recipe with grated coconut powder, and a steamed rice

Steamed Bao Bun filled with our signature meat, sweet and tangy carrot, cool cucumber, cilantro, and topped with our house bao sauce. Pick 4 from Bulgogi, Charred Pork, Shrimp, Sweet Chili Tofu, or Combo. (Cucumber salad may be substituted with side salad based on availability)

A traditional Korean rice dish with seasonal vegetables in a mixing bowl and special Korean soy and gochujang sauce. All vegetables and egg, beef, pork, shrimp, or tofu. Gluten Free options available

Thinly sliced Prime Beef marinated with Korean Bulgogi Sauce. Steamed rice, Miso Soup or Ginger Dressing Salad, Side Vegetables

Thinly sliced Pork marinated with mildly spicy Korean Gochujang chili paste and charred. Steamed rice, Miso Soup or Ginger Dressing Salad, Side Vegetables

Chicken marinated in Korean Galbi sauce, char-grilled, and served with vegetables. Steamed rice, Miso Soup or Ginger Dressing Salad, Side Vegetables

Chicken marinated in Korean Galbi sauce, char-grilled, served with sweet & tangy cool vermicelli noodles

Choose from Beef, Pork, Shrimp, or Tofu. Gluten Free options available

Japanese Panko breaded, Homemade Donkatsu Sauce, House Salad, and Steamed Rice

Popular Korean stir-fried Glass Noodles, Mixed Vegetables, Eggs, and Sesame Oil

Bone Marrow Broth, Handmade Beef Dumplings, Korean Noodle Soup

A tribute to the Korean Market Ramyun House, using mom’s homemade chicken stock with hint of miso and fresh garlic. Add your favorite toppings!

Kimchi Fried Rice on a sizzling cast iron plate, served with Cheese, Fried Kimchi, and Egg, cooked on the tableside. Gluten Free options available

Hawaiian style fried rice with sausage & Spam. Garnished with grilled pineapple

(MINIMUM OF TWO (2) HOURS NOTICE) Filling: Meat, cabbages, mushrooms, carrots, onions, scallions, eggs, salt, black pepper, sesame oil. About 125 pieces in a full tray. Choice of beef, chicken, kale & spinach, shrimp, or tofu

(MINIMUM OF TWO (2) HOURS NOTICE) Boneless Korean Fried Chicken, lightly brushed with Blue Spice Soy Garlic sauce or Sweet & Spicy Gochujang. About 120 bite sized pieces in a full tray

(MINIMUM OF TWO (2) HOURS NOTICE) Thinly sliced prime beef marinated with Korean Bulgogi sauce, vegetables, steamed rice

(MINIMUM OF TWO (2) HOURS NOTICE) Steamed Bao Bun filled with our signature meat, sweet and tangy carrot, cool cucumber, cilantro, and topped with our house bao sauce. Choice of beef, pork, shrimp, tofu, or combo.

(MINIMUM OF TWO (2) HOURS NOTICE) Chicken marinated in Korean Galbi, char-grilled, served with sweet and tangy cucumber, carrots, vermicelli noodles

(MINIMUM OF TWO (2) HOURS NOTICE) Thinly sliced charred pork marinated with sweet and spicy Korean Gochujang chili, vegetables, steamed rice

Lunch portion Bulgogi beef with steamed rice, house salad, vegetable dumplings, and side of seaweed salad

Lunch portion charred pork with steamed rice, house salad, vegetable dumplings, and side of seaweed salad

Lunch portion K.F.C. with steamed rice, house salad, vegetable dumplings, and side of seaweed salad

Lunch portion shrimp tempura. with steamed rice, house salad, vegetable dumplings, and side of seaweed salad