Blue Suede Foods

PLAIN AND SIMPLE: CRISPY SALTED FRIES

CRISPY FRIES TOSSED IN GARLIC BUTTER AND PARMESAN CHEESE

CRISPY FRIES TOSSED IN GARLIC BUTTER AND PARMESAN CHEESE

GOLDEN FRIES TOPPED WITH OUR OWN DELICATE BEER CHEESE SAUCE

GOLDEN FRIES TOPPED WITH OUR OWN DELICATE BEER CHEESE SAUCE

WISCONSIN WHITE CHEDDAR CHEESE CURDS BREADED AND DEEP FRIED. SERVED WITH HOUSEMADE RANCH.

Warm Roasted beets over arugula w/ chevre, balsamic, chives and lemon basil oil.

CREAMY MELTY CHEESES BETWEEN SLICED CHICAGO STYLE ITALIAN BREAD GRILLED TO CRUNCHY GOODNESS.

TWO JUICY ALL BEEF PATTIES SMASHED AND GRILLED UNTIL THE EDGES ARE CRISPY. TOPPED WITH AMERICAN CHEESE AND CARAMELIZED ONIONS (on the side). SERVED ON A SOFT BUN WITH A SIDE OF PICKLE SLICES.

ONE JUICY ALL BEEF PATTIES SMASHED AND GRILLED UNTIL THE EDGES ARE CRISPY. TOPPED WITH AMERICAN CHEESE AND CARAMELIZED ONIONS (on the side). SERVED ON A SOFT BUN WITH A SIDE OF PICKLE SLICES.

MADE FOR OUR VERY OWN FOOD TRUCK HERO, MY HUSBAND SCOTT. THIS SANDWICH IS FILLED WITH HAND SHAVED TENDER BEEF, AMERICAN CHEESE AND BEER CHEESE SAUCE. ALL PILED ON CRUSTY CRUNCHY PANE TURANO ITALIAN BREAD AND PRESSED TO GOLDEN PERFECTION.

Creamy beer cheese sauce over tender pasta topped with Wisconsin Cheddar.