BO SUSHI 13820 Old Saint Augustine Road Ste 145

Sea salt, lime

Cilantro, seaweed, tofu

Wakame, ponzu, cucumber, red onion, yuzu tobiko

Minimum 2 per order

imitation crab, seasweed salad, red onion and ponzu sauce

Mushroom, Tempura Flakes

Mushroom, Tempura Flakes

Tofu, seasweed, cilantro

Thai basil miso, peanuts

Poached organic egg, assorted mushrooms, yuzu soy, garlic chip

Bo style gyoza sauce, sweet soy

Spicy mayonnaise, black truffle vinaigrette, mix greens

Tempura sauce

Yuzu kosho garlic butter, ginger

Dry miso, shichimi, sea salt, crispy garlic, su-shoyu

Black truffle ponzu, mocha salt

key lime and su-shoyu

6 pieces sliced fish with mixed vegetable

6 pieces sliced fish

Organic chicken, teriyaki sauce, coconut rice, crispy onion

Shrimp, squid, sea bass, mussels, clams with coconut milk and parang curry

Pork belly, Chinese tea egg, bamboo shoot, scallion

Sesame sweet soy, seasonal vegetable

imitation crab, shrimp, wasabi mayo, ao kappa, beetroot yogurt, eel sauce

Soft shell crab, cilantro, thai chili, wasabi mayo

Tuna, salmon, yellowtail, takuwan, avocado, cucumber, collard greens, wasabi onion soy

Salmon, jalapeño, shiso leaf, crispy onion, spicy mayonnaise, fresh melted mozzarella, eel sauce

Lobster, mango, avocado, honey truffle

Eel, shrimp tempura, avocado, eel sauce, toasted coconut

Spicy mayonnaise, avocado, kizami wasabi, balsamic soy reduction

7 pieces nigiri chef's choice

9 pieces sashimi chef's choice

15 pieces sashimi chef's choice

Bo signature vegan roll & 3pc veggie nigiri

blue fin tuna imported from Oma, Japan

Amber jack imported from Kona, Hawaii

Mauritius

Our salmon imported from Faroe island (mainly) or Scotland

Santa Barbara

imported from Kagoshima, Japan

Hokkaido, Japan

Japanese sweet potato, black truffle /each

Oma, Japan

Oma, Japan

Grilled salmon skin, cucumber

imitation crab, avocado and cucumber

Spicy tuna and Tempura flakes

Shrimp Tempura, avocado, cucumber and eel sauce

tempura sweet potato

Steamed Japanese rice seasoned with house made sushi vinegar

Red bean jam

shrimp tempura, cream cheese, crab meat, cucumber, eel sauce

shrimp tempura roll top with fresh tuna, lemon, eel sauce

shrimp tempura roll top with salmon, eel sauce

Eel tempura crunch, topped with. salmon, tuna, seaweed salad & eel sauce and spicy mayo on top

Philadelphia roll with spicy crunch crab gill & eel sauce and spicy mayo, fish egg

spicy tuna, crunch, shrimp tempura and avocado w. soy paper, topped with eel sauce

Deep fried imitation crab and salmon, topped with eel sauce and spicy mayo

salmon, cream cheese, crab, deep fried, shrimp sauce, eel sauce and spicy mayo

Krab, Spicy tuna mix deep fried, fish egg, eel sauce and spicy mayo

Krab, avocado roll w. grill spicy crab, crunch w. eel sauce and spicy mayo on top

Eel & Avocado, topped with. fresh mango & eel sauce, fish egg

Shrimp tempura, topped with. tuna, salmon, white fish, crab, seaweed salad, tempura crunch& eel sauce and spicy mayo

Salmon, avocado, fish egg

spicy tuna and tempura crunch, soy paper, topped with tuna

Spicy crab, yellowtail, topped with, avocado, eel, tempura crunch, fish egg& eel sauce on top

salmon, avocado, cucumber, topped with salmon, avocado, fish egg, eel sauce

deep fried lobster, asparagus, spicy crab meat, soy paper, avocado topped with deep fried jumbo shrimp, shrimp sauce, eel sauce and spicy mayo

yellowtail and scallions, deep fired and topped with spicy crab crunch, fish egg & eel sauce and spicy mayo

shrimp tempura, avocado, cream cheese, topped with deep fried crab, crunch, eel sauce, spicy mayo, fish egg

shrimp tempura, cucumber, topped with spicy tuna, tempura crunch & eel sauce

Shrimp tempura, Krab, avocado cucumber, topped with mango, steamed shrimp, crunch, eel sauce and spicy mayo

shrimp tempura, cream cheese, deep fried white fish, topped with crab meat, spicy mayo, eel sauce, fish egg and crunch

eel roll topped with avocado, fish egg and eel sauce

deep fried lobster, cucumber, fish egg & eel sauce

tuna, avocado, deep fried, shrimp sauce, eel sauce, spicy mayo

tuna, salmon, yellowtail, deep fried, eel sauce, spicy mayo, shrimp sauce

spicy tuna, cucumber, topped with tuna, avocado, eel sauce and spicy mayo

spicy tuna and avocado, topped with eel, scallion & eel sauce

shrimp, krabmeat, cream cheese, no rice, soy paper, deep fried, spicy mayo, eel sauce, fish egg, scallion

milk/lemon

DASSAI Beyond is the pinnacle of DASSAI craftsmanship — an ultra-premium Junmai Daiginjo made with Yamada Nishiki rice and produced in extremely limited quantities.

DASSAI 39 is a Junmai Daiginjo made from Yamada Nishiki rice polished to 39%. Compared with DASSAI 23, it offers a slightly fuller, more approachable style while still being elegant and fragrant.

NOBU TK-40 — A refined, smooth sake with delicate floral aromas, subtle sweetness, and a clean, elegant finish. Crafted to pair beautifully with sushi and sashimi, especially fresh fish and delicate flavors. 🍶

Homare Nigori Strawberry is a rich, creamy and naturally sweet nigori sake with the juicy flavor of ripe strawberries. Smooth and silky with a refreshing fruity finish—perfect for guests who enjoy a sweeter, dessert-style sake. 🍓🍶

One shot of Dassai 23

DASSAI 23 is one of the flagship premium sakes from DASSAI. The “23” refers to the rice being polished down to 23% of its original size, leaving 77% of the rice removed.

DASSAI BLUE 50 Nigori is a creamy, unfiltered-style sake with a softer, richer texture than a typical clear Junmai Daiginjo.

A smooth sake beautifully complemented by the fragrant, refreshing character of Japanese yuzu.