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    Bobo

    European
    Open now5PM - 10PM
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    DINNER
    ONLINE ORDERING

    DINNER

    Appetizers

    • Beet Chips

      fleur de sel allergens: gluten cross contamination
      $9.00
    • Baguette

      $7.00
    • Eggs Mimosa

      deviled eggs, salmon gravlax
      $12.00
    • Leeks Vinaigrette

      charred leeks, caper herb vinaigrette
      $18.00
    • Melon au Jambon

      $22.00
    • Crispy Artichokes

      fried artichokes served with a sauce bearnaise (egg yolk, butter, white wine, tarragon, chives) allergens: egg, dairy, allium, gluten (Cross Cont.) Mods: SOS
      $18.00
    • Gruyere & Truffle Croquettes

      truffle & gruyere croquettes w/ truffle aioli & truffle honey allergens: dairy, gluten, eggs Mods: No honey
      $19.00
    • Moules

      PEI mussels tossed in beurre blanc w/ garlic and shallot allergens: dairy, shellfish, pork, allium, gluten* Mods: No bread *allergen can be removed*
      $25.00
    • Kale Salad

      Crispy Kale with fresh apples and cheddar cheese allergens: dairy, nuts, Mods: SOS, no apples, no cheese allergens can be removed*
      $22.00
    • Chevre Chaud

      $21.00
    • Bread Refill

      $6.00

    Entrees

    • Bobo Burger

      8oz dry aged burger w/ caramelized onions, comte cheese, milk bread, served w/ frites allergens: dairy*, alliums*, gluten*, egg*, mustard, soy allergens can be removed*
      $29.00
    • Branzino à la Grenobloise

      seared branzino, brown butter, capers, green beans
      $32.00
    • Confit de Canard

      ratatouille, herb salad, banyuls vinaigrette
      $39.00
    • Poulet rôti

      half amish chicken, cognac crème sauce, hen of the woods
      $32.00
    • Filet au Poivre

      pepper-crusted 7oz prime filet w/ peppercorn cream sauce, and frites allergens: dairy*, pepper*, gluten (cross cont.) allergens can be removed*
      $55.00
    • Flat Iron Steak

      6oz seared angus, sliced and served over sauce diane with pommes pavé allergens: allium, dairy, soy, mustard, gluten, (cross cont.)
      $39.00
    • Kids Pasta

      $14.00
    • Parisian Gnocchi

      corn beurre blanc, cherry tomatoes, summer savoy
      $26.00
    • Sea Scallop Risotto

      carnaroli rice, fumet, fines herbes
      $34.00
    • Tagliatelle Bolognese

      dry-aged ragu, parmesan allergens: dairy*, pork, allium, soy, citrus, gluten *allergen can be removed
      $28.00
    • Salmon Frites

      salmon 'schnitzel', tartare beurre blanc, frites
      $30.00

    Garnitures

    • Brussel Sprouts

      bacon, croutons, sherry vinaigrette allergens*: gluten, pork
      $13.00
    • Tomatoes Provencal

      $12.00
    • Pommes Frites

      twice-fried french fries with salt, side of tomato ketchup allergens: gluten (cross-cont.)
      $12.00
    • Salade Verte

      Mixed greens, red wine vinaigrette
      $12.00
    • Side of Au Poivre

      $5.00
    • Side of Truffle Aioli

      $3.00
    • Side of Bearnaise

      $5.00

    Desserts

    • Riz de lait

      vanilla rice pudding, macerated strawberries, almond nougatine
      $12.00
    • Profiteroles

      caramel crème, chocolate ice cream
      $18.00
    • Molten Cake

      molten chocolate cake w/ vanilla ice cream allergens: eggs, dairy, gluten
      $12.00
    • Assiette De Fromages

      springbook farm ashbrook, brillat savarin, tomme de savoie, fennel jam, baguette allergens: dairy, wheat/gluten
      $28.00

    ONLINE ORDERING

    Appetizers

    • Beet Chips

      fleur de sel allergens: gluten cross contamination
      $9.00
    • Leeks Vinaigrette

      charred leeks, caper herb vinaigrette
      $18.00
    • Crispy Artichokes

      fried artichokes served with a sauce bearnaise (egg yolk, butter, white wine, tarragon, chives) allergens: egg, dairy, allium, gluten (Cross Cont.) Mods: SOS
      $19.00
    • Gruyère and Truffle Croquette

      gruyere, truffle honey Allergies: gluten, dairy, honey
      $20.00
    • Moules

      brown butter, capers, lemon, parsley, toasted baguette allergens: dairy, shellfish, pork, gluten
      $26.00
    • Kale and Beets

      goat cheese, dijon vinaigrette, pistachios
      $22.00
    • Assiette De Fromages

      springbook farm ashbrook, brillat savarin, tomme de savoie, fennel jam, baguette allergens: dairy, wheat/gluten
      $28.00
    • Chèvre Chaud

      mixed greens, bûcheron toast, toasted walnuts Allergies: *nuts
      $22.00
    • Eggs Mimosa

      deviled eggs, salmon gravlax
      $12.00
    • Baguette

      $7.00
    • Melon au Jambon

      creme fraiche, aged sherry vinegar, toasted almonds
      $22.00

    Entrées

    • Branzino à la Grenobloise

      seared branzino, brown butter, capers, green beans
      $32.00
    • Sea Scallop Risotto

      carnaroli rice, fumet, fines herbes
      $34.00
    • Parisian Gnocchi

      corn beurre blanc, cherry tomatoes, summer savory
      $27.00
    • Tagliatelle Bolognese

      dry-aged ragu, parmesan allergens: dairy*, pork, allium, soy, citrus, gluten *allergen can be removed
      $29.00
    • Bobo Burger

      8oz dry aged burger w/ caramelized onions, comte cheese, milk bread, served w/ frites allergens: dairy*, alliums*, gluten*, egg*, mustard, soy allergens can be removed*
      $30.00
    • Flat Iron Steak

      6oz seared angus, sliced and served over sauce diane with pommes pavé allergens: allium, dairy, soy, mustard, gluten, (cross cont.)
      $39.00
    • Filet au Poivre

      pepper-crusted 7oz prime filet w/ peppercorn cream sauce, and frites allergens: dairy*, pepper*, gluten (cross cont.) allergens can be removed*
      $55.00
    • Poulet rôti

      half amish chicken, cognac crème sauce, hen of the woods
      $32.00
    • Confit de Canard

      ratatouille, herb salad, banyuls vinaigrette
      $40.00

    Garnitures

    • Pommes Frites

      twice-fried french fries with salt, side of tomato ketchup allergens: gluten (cross-cont.)
      $13.00
    • Salade Verte

      Mixed greens, red wine vinaigrette
      $13.00
    • Brussel Sprouts

      bacon, croutons, sherry vinaigrette allergens*: gluten, pork
      $13.00
    • Tomato Provencale

      roasted tomatoes, herbed breadcrumbs
      $12.00

    Desserts

    • Molten Cake

      molten chocolate cake w/ vanilla ice cream allergens: eggs, dairy, gluten
      $12.00
    • Profiteroles

      caramel crème, chocolate ice cream
      $18.00
    • Riz de lait

      vanilla rice pudding, macerated strawberries, almond nougatine
      $12.00

    All hours
    Sunday11:00 am - 3:00 pm, 5:00 pm - 9:00 pm
    Monday5:00 pm - 9:00 pm
    Tuesday5:00 pm - 9:00 pm
    Wednesday5:00 pm - 9:00 pm
    Thursday5:00 pm - 10:00 pm
    Friday5:00 pm - 10:30 pm
    Saturday11:00 am - 3:00 pm, 5:00 pm - 10:30 pm
    Restaurant info

    Come in and enjoy!!

    Location

    181 W 10th Street, New York, NY 10014

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

    © 2026 Toast, Inc.

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