BONA FIDE

brushed with lardo + bay laurel

with goat cheese, arugula, urfa honey & pistachio

with akane apples, walnuts, orange, piave & croutons

with peanut + pumpkin seed salsa macha, lime & crema

with tomato sauce, oregano & smoked pecorino

with sage butter, parm & black pepper

with pork + beef ragu, ricotta, parm & rosemary

with rock shrimp, citrus butter, tarragon, tomato & breadcrumbs

with candy roaster squash, speck, apples, pecans & amaretti

with chickpeas, mustard greens, guanciale & habanada vin

with herbs + lemon + jús

with shishito peppers, au poivre sauce & aioli

mascarpone + coffee + banana

with date & almonds

Rotating seasonal flavors made in-house