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    Italian

    Bootlegger Bistro 7700 Las Vegas Blvd

    7700 Las Vegas Blvd

    Las Vegas, NV 89123


    Orders through Toast are commission free and go directly to this restaurant


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    DINNER
    DESSERTS
    TAKEOUT
    Pickup Only
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    DINNER

    APPETIZERS

    • Antipasto Classico

      Chef’s Choice of Imported Italian Cold Cuts & Cheeses
      $34.00
    • Bootlegger Hot Mix Antipasto

      Colossal Tiger Prawns Scampi Style, Calamari & Meat Ravioli Fritti, Served with Chef Maria’s Marinara Sauce
      $35.00
    • Bruschetta 5

      5 Pieces with Tomato, Basil & Garlic, Finished with a Balsamic Glaze
      $17.00
    • Calamari Fritti

      Marinated, Lightly Breaded & Flash Fried, Served with Chef Maria’s Marinara Sauce
      $19.00
    • Escargo di Maria

      Escargot in Mushroom Caps, Broiled in Sherry Wine & Chef Maria’s Herb Butter, Served with Garlic Bread
      $23.00
    • Fresh Grilled Vegetables

      Grilled Zucchini, Broccoli, Portobello Mushrooms & Peppers with Garlic & Olive Oil
      $17.00
    • Funghi di Maria

      Mushroom Caps Filled with House-Made Sausage, Broiled in an Herb Butter Cream Sauce
      $20.00
    • Prawns Scampi Classic

      Colossal Tiger Prawns Sautéed in Chef Maria’s Herb Butter, Served with Garlic Bread
      $24.00
    • Ravioli Fritti

      Lightly Breaded & Flash Fried, Served with Chef Maria’s Marinara Sauce
      $16.00
    • Shrimp Cocktail

      Chilled Colossal Tiger Prawns Served with House-Made Cocktail Sauce
      $23.00
    • Zuppa di Minestrone

      Chef Maria’s Recipe with House-Made Sausage, Fresh Vegetables, White Beans & Pasta
      $12.00
    • Mozzarella Sticks

      $16.00

    SALADS

    • Insalata di Casa

      Spring Mix, Cherry Tomatoes, Cucumbers & Garbanzo Beans with Chef Maria’s Italian Dressing
      $12.00
    • Insalata di Caesar

      Chopped Romaine, Imported Parmesan Cheese & House-Made Rustic Croutons with Caesar Dressing
      $17.00
    • Insalata Lorraine

      Radicchio, Spring Mix, Shaved Pear, Candied Walnuts & Gorgonzola Cheese, Tossed with Balsamic Vinaigrette & Finished with Balsamic Reduction
      $20.00
    • Mozzarella Caprese

      Sliced Fresh Mozzarella, Sliced Tomatoes, Basil & Shaved Red Onion with Balsamic Reduction & Olive Oil
      $18.00
    • Iceberg Wedge

      Crispy Pancetta, Sliced Tomato, Red Onion, Scallions & Hard-Boiled Egg with Bleu Cheese Dressing
      $18.00
    • Side caesar

      $13.00
    • Zuppa di Minestrone

      Chef Maria’s Recipe with House-Made Sausage, Fresh Vegetables, White Beans & Pasta
      $12.00

    MENU SIDES

    • Saffron Risotto

      Creamy Italian Rice with Saffron, Tomatoes & Peas
      $16.00
    • Portabello Mushrooms

      Sliced Portobello Mushrooms Marinated with Garlic and Herbs, Sautéed in Sherry Wine & Scampi Butter
      $15.00
    • Mixed Greens

      Broccoli, Spinach & Onions Sautéed with Garlic & Olive Oil
      $12.00
    • Fresh Italian Zuchini

      Sautéed with Garlic, Olive Oil & Herbs
      $11.00
    • Fresh Broccoli

      Grilled with Garlic & Olive Oil
      $11.00
    • Fresh Spinach Aglio e Olio

      Sautéed in Garlic & Olive Oil
      $11.00

    SPECIALTIES

    • Osso Bucco

      Petite Veal shanks with saffron risotto, asparagus, mushrooms, tomatoes & zucchini
      $45.00
    • Seafood Fra Diavolo

      Colossal Tiger Prawns, Clams, Calamari, & Mussels, Cioppino Style in a Mild, Medium or Hot Spicy Tomato Sauce, Served over Linguine Pasta
      $40.00
    • Scaloppine di Lorraine

      Veal Scaloppine Sautéed in a Marsala Wine, Mushroom & Creamy Garlic Sauce, Served with Fettuccine Alfredo
      $40.00
    • Scaloppine di Vitello Marsala

      Veal Scaloppine Sautéed in a Marsala Wine & Mushroom Sauce, Served with Fettuccine Alfredo
      $39.00
    • Scaloppine di Vitello Piccata

      Veal Scaloppine Sautéed in a Sherry Wine, Lemon & Caper Sauce, Served with Fettuccine Alfredo
      $39.00
    • Chicken Saltimbocca

      Chicken Pounded Thin & Rolled with Genoa Salami, Hot Capicola & Cheese, Dipped in Italian Egg Batter, then Sautéed in a Sherry Wine & Mushroom Sauce, Served with Fettuccine Alfredo
      $36.00
    • Veal Saltimbocca

      Veal Pounded Thin & Rolled with Genoa Salami, Hot Capicola & Cheese, Dipped in Italian Egg Batter, then Sautéed in a Sherry Wine & Mushroom Sauce, Served with Fettuccine Alfredo
      $42.00
    • Parmigiana della Casa Eggplant

      Lightly Breaded Eggplant, Topped with Mozzarella Cheese & Baked, Served with Angel Hair Marinara
      $28.00
    • Parmigiana della Casa Chicken

      Lightly Breaded Chicken, Topped with Mozzarella Cheese & Baked, Served with Angel Hair Marinara
      $32.00
    • Parmigiana della Casa Veal

      Lightly Breaded Veal, Topped with Mozzarella Cheese & Baked, Served with Angel Hair Marinara
      $40.00
    • Shrimp Parmigiana

      Lightly Breaded Jumbo Prawns, Topped with Mozzarella Cheese & Baked, Served with Angel Hair Marinara
      $39.00
    • Lasagna

      Chef Maria’s Classic Baked Lasagna with Meat Sauce
      $30.00
    • Linguine alla Vongole

      Whole & Baby Clams Sautéed in Sherry Wine & Chef Maria’s Red, Broth or Cream Sauce, Served over Linguine Pasta
      $32.00
    • Prawns Scampi Linguine

      Colossal Tiger Prawns Sautéed in White Wine, Garlic & Chef Maria’s Herb Butter, Served over Linguini Pasta
      $36.00
    • Pork Chop Marsala

      12oz Bone-In Pan Roasted Pork Chop in a Marsala Wine & Mushroom Sauce, Served with Creamy Mashed Potatoes & Broccoli
      $34.00
    • Salsiccia al Alberto

      House-Made Sausage with Roasted Potatoes, Sautéed Peppers, Caramelized Onions & Chef Maria’s Marinara Sauce, Served with Ciabatta Bread
      $28.00

    STEAKS

    • Filet Mignon

      8oz Grilled Filet Mignon Served with Creamy Mashed Potatoes & Asparagus
      $49.00
    • NY Steak Strip

      16oz Grilled NY Strip Served with Creamy Mashed Potatoes, Asparagus & an Onion Ring
      $49.00
    • Ribeye

      16oz Grilled Ribeye Served with Creamy Mashed Potatoes & Asparagus
      $49.00
    • Surf & Turf

      $67.00

    CHICKEN

    • Marsala Pollo Scaloppine

      Chicken Scaloppine Sautéed in a Marsala Wine & Mushroom Sauce, Served with Fettuccine Alfredo
      $32.00
    • Piccata Pollo Scaloppine

      Chicken Scaloppine Sautéed in a Sherry Wine, Lemon & Caper Sauce, Served with Fettuccine Alfredo
      $32.00
    • Pollo Angelo

      Chicken Breast Sautéed with Sherry Wine, Artichokes, Mushrooms, Kalamata Olives & Roasted Red Peppers, Served with Fettuccine Alfredo
      $32.00
    • Pollo Francese

      Chicken Scaloppine Lightly Dipped in Italian Egg Batter & Sautéed in a Sherry Wine & Mushroom Sauce, Served with Fettucine Alfredo
      $34.00

    FISH

    • Chilean Seabass

      Pan Seared Sea Bass in a Sherry Wine, Lemon & Caper Sauce, Served with Saffron Risotto & Asparagus
      $50.00
    • Orange Roughy Francese

      Orange Roughy Lightly Dipped in Italian Egg Batter & Sautéed with Chef Maria’s Herb Butter, Served with Fettuccine Alfredo
      $32.00
    • Salmone

      Pan Seared Salmon Served over House-Made Salmon Filled Squid Ink Ravioli, in a Lemon Cream Sauce with Tomatoes & Zucchini
      $37.00

    PASTA

    • Spaghetti Classico

      Chef Maria’s Classic Spaghetti with Meat Sauce
      $23.00
    • Fettuccine Alfredo

      Italian Classic with a Parmigiano Cheese Cream Sauce
      $25.00
    • Pappardelle Bolognese

      Imported Ribbon Egg Pasta with Chef Maria’s Creamy Bolognese Meat Sauce
      $30.00
    • Bucatini alla Carbonara

      Bucatini Pasta, Pancetta, Egg, Fresh Peas & Cracked Black Pepper in a Cream Sauce
      $29.00
    • Spinach Fettuccine Primavera

      Spinach Pasta with Broccoli, Sun-Dried Tomatoes, Zucchini, Asparagus & Garlic in Chef Maria’s Broth or Cream Sauce, Topped with Pine Nuts
      $26.00
    • Baked Penne

      Penne Pasta with Chef Maria’s Meat Sauce & Ricotta Cheese, Topped with Mozzarella & Baked
      $24.00
    • Ravioli

      Meat or Cheese Ravioli with Choice of Chef Maria’s Marinara, Meat or Rose Sauce
      $23.00
    • Capellini all Pomodoro Rustica

      Capellini Pasta with Fresh Tomatoes, Fresh Basil, Garlic & Olive Oil & a Touch of Chef Maria’s Marinara Sauce
      $23.00
    • Manicotti al Forno

      Pasta Crepes Filled with Fresh Ricotta Cheese & Herbs, Topped with Chef Maria’s Marinara Sauce
      $23.00

    HEALTHY ITALIAN

    • Pollo Griglia

      Grilled Chicken Breast over Sautéed Italian Greens, Served with Whole Grain Spaghetti & Chef Maria’s Pomodoro Sauce
      $30.00
    • Salmon Griglia

      Grilled Salmon over Sautéed Italian Greens, Served with Whole Grain Spaghetti & Chef Maria’s Pomodoro Sauce
      $36.00
    • Whole Grain Pasta

      Served with Chef Maria’s Marinara Sauce
      $23.00

    GLUTEN FREE

    • GF Cheese Ravioli

      Served with Chef Maria’s Marinara Sauce
      $25.00
    • GF Pasta

      Served with Chef Maria’s Marinara Sauce
      $24.00
    • GF Pizza

      Chef Maria’s Pizza Sauce & Shredded Mozzarella
      $26.00

    VEGAN

    • Vegan Pizza Margherita

      Chef Maria’s Pizza Sauce, Vegan Mozzarella Cheese, Sliced Tomatoes & Fresh Basil
      $26.00
    • Vegan Chopped Steak

      Beyond Meat Sautéed & Topped with Sautéed Mushrooms & Onions, Served with Roasted Potatoes, Peppers & Broccoli
      OUT OF STOCK
      $29.00

    Dessert

    • Cannoli

      Crispy Pastry Shells Filled with Chef Maria’s Orange Scented Cream Filling, Topped with Chocolate Chips
      $13.00
    • Cheese Cake

      New York Style Creamy Cheesecake Topped with Fresh Berries & a Raspberry Drizzle
      $12.00
    • Raspberry Cheesecake

      Creamy Cheesecake Swirled with White Chocolate & Raspberry Puree on a Dark Chocolate Crumb Crust
      $12.00
    • Chocolate Cake

      Moist Chocolate Cake with a Creamy Fudge Icing
      $13.00
    • Italian Cream Cake

      Lemon Cake with Mascarpone Cream & a Raspberry Drizzle
      $12.00
    • Tiramisu

      House-Made with Lady Fingers Soaked in Espresso & Kahlua, Layered with Mascarpone Cheese
      $14.00

    DESSERTS

    Dessert

    • Cannoli

      Crispy Pastry Shells Filled with Chef Maria’s Orange Scented Cream Filling, Topped with Chocolate Chips
      $13.00
    • Cheese Cake

      New York Style Creamy Cheesecake Topped with Fresh Berries & a Raspberry Drizzle
      $12.00
    • Raspberry Cheesecake

      Creamy Cheesecake Swirled with White Chocolate & Raspberry Puree on a Dark Chocolate Crumb Crust
      $12.00
    • Chocolate Cake

      Moist Chocolate Cake with a Creamy Fudge Icing
      $13.00
    • Italian Cream Cake

      Lemon Cake with Mascarpone Cream & a Raspberry Drizzle
      $12.00
    • Tiramisu

      House-Made with Lady Fingers Soaked in Espresso & Kahlua, Layered with Mascarpone Cheese
      $14.00

    TAKEOUT

    Takeout Apps

    • Chicken Wings

      $16.00
    • Chicken Tenders

      $16.00

    All hours
    Sunday11:00 am - 9:30 pm
    Monday11:00 am - 9:30 pm
    Tuesday11:00 am - 9:30 pm
    Wednesday11:00 am - 9:30 pm
    Thursday11:00 am - 9:30 pm
    Friday11:00 am - 11:30 pm
    Saturday11:00 am - 11:30 pm
    Restaurant info

    Come in and enjoy!

    Location

    7700 Las Vegas Blvd, Las Vegas, NV 89123

    Directions