Born and Bread

B+B signature cruffin filled with a vanilla pastry cream and dipped in our house made boston chocolate glaze!

Our signature cruffin dough rolled in a strawberry sugar and filled with a house-made jelly donut filling!

Cinnamon roasted apples baked inside and topped with a maple glaze.

Our signature cruffin filled with a house-made dolce de Leche pastry cream and rolled in cinnamon sugar.

One of B+B's first created and universally loved cruffins. Our signature croissant dough is rolled, baked, dusted in sugar and filled with a honey-vanilla pastry cream.

This muffin is incredibly moist, just chocolatey enough, and just so happens to be vegan. Definitely one for the books!

Filled with almond cream, simple, delicious, and underestimatingly good.

This brand new croissant is a little bit tart, a little bit sweet, and your new go-to. It is filled with a house made fluff meringue, bright lemon curd, and fresh blueberries, strawberries, and blackberries!

B+B's bostock loaf (think something similar to brioche) topped with whipped cream cheese, raspberry compote, and a house made crumble. Baked for you. *contains almond

The perfect Carrot Cake if you ask us. Perfectly spiced and loaded with fresh carrots and toasted pecans. Built with a brown butter cream cheese frosting!

Our Burnt Basque Cheesecake is a classic for good reason. Creamy and Dreamy and perfect for any time of day!

This B+B signature cookie has a chewy exterior and a soft gooey middle.

Filled to the brim with browned butter, oats, chocolate chunks, chocolate chips, and pecans. It doesn't get much better than that!

By popular demand, we introduce B&B's Gluten Free Chocolate Chip Cookie. Made to enjoy this is going to be one you come back for time and time again! *contains almond

B+B signature croissant dough, layered for extra flakiness, baked golden.

Glazed Croissants are back, reimagined, and better than ever! Fresh B+B Croissants are glazed warm with a not too sweet, crave-able new glaze. You've never had anything like it!

Be one of the first to get your hands on B+B’s take on the classic Tres Leches cake!

B+B's signature croissant dough knotted and swirled with dark chocolate filling to make a super flaky and satisfying treat!

B+B's signature cinnamon roll dressed to impress in a brown butter glaze.

Croissant dough with an gooey gooey pecan filling and topped with a not-too-sweet glaze!

The B+B take on the classic Portuguese egg custard tart. Light, creamy, not too sweet, with our signature croissant base!

A southern staple, delightfully tart and sweet, with just the right amount of poppy seeds.

B+B's flaky all-butter pie dough is filled with a sweetened cream cheese and topped with honeyed almonds!

Our croissant dough with bright apple filling and crispy white cheddar; the perfect sweet and savory pairing!

B+B's Traditional fresh baked croissant is filled with a Nutella Cream and kissed with strawberry! *contains nuts

Our signature b&b buttermilk biscuit Is light and fluffy and best served with house-made butter and jam.

Cake for breakfast, dessert, or just a snack. This gluten friendly cake is made with almond flour. It is tender and perfectly sweet and sure to be loved by all!

Our pillowy cinnamon roll dough with fresh Florida orange zest and an orange cream cheese icing to boot!

Savory Greek filling of spinach and feta encased in our signature croissant dough. It's your new favorite breakfast or snack!

Goat cheese and sun-dried tomatoes baked in our croissant dough and topped with olive oil and marinated basil.

Sometimes a classic is a classic for a reason; black forest ham meets gruyere and is rolled in B+B's signature croissant dough.

B+B's buttermilk biscuit is stacked high with sausage, a fluffy egg, melty cheese, and house-made hot honey.

This sandwich includes Benton's Bacon, Arugula, super secret extra melty delicious cheese, pepper aioli, and an egg on our sourdough country Loaf.

Everything, everywhere, all at once. Pepper aioli, scallion cream cheese, super secret cheese, and an egg between our everything cragel!

Our house-made country sourdough loaf is made with 3 ingredients of flour, water, and salt. We craft these loaves with time and patience, making something memorable for you to bring to the table.

B+B sourdough with a 4-cheese blend and freshly cracked pepper.

Florida Strawberries shine bright in our slow-cooked Strawberry jam.

A 2 oz portion of royal honey butter, made with Polk County honey, for you to enjoy

A 2 oz portion salted European butter to enjoy however you like.

Vegan and gluten-friendly. It contains pecans, pepitas, puffed brown rice, and golden raisins.

An all butter crust filled with in-house roasted chicken, roasted onion, carrots, peas, and house-made gravy. SOLD FROZEN, MUST BAKE AT HOME.<br />Pot Pies are sold frozen, keep frozen and bake @ 350 - 360 degrees for 45 minutes - 1 hour, top should be evenly golden. Pies are 5 inch personal size.

We proudly brew Patriot Coffee cold brew! Options include sweetened or unsweeted, and with or without cream, perfect for everyone!

Patriot cold brew and our house-made horchata syrup. It is creamy, sweet, and has a wonderful cinnamon flavor.

Patriot Cold Brew with a peanut butter oat milk syrup. Sweet and creamy, and yes it is vegan!

Freshly brewed using Patriot Roaster's coffee. Make this classic your own with cream or sugar!

Fresh orange juice cold and ready to enjoy!

A cold glass of milk for your cookies and more.

Ice cold spring water.