Brassa Tacos 4157 Western Boulevard

Fresh guacamole made in house topped with chunks of fried ribeye

Finger sized crispy chicken bites in spicy chili sauce topped with Pickled Habanero Onions and lime served with ranch

Corn prepared with mayonnaise, queso fresco and chili powder. Topped with Salsa Macha and lime

8 jalapeños fried stuffed with cream cheese served in a sweet chili sauce

A skillet of hot, melted cheese blended with chorizo served with tortillas

Crispy tortilla chips topped with your choice of chicken, steak or shrimp, smothered with melted cheese and loaded with grilled onions, bell peppers, fresh tomatoes,

Cheese Dip, Guacamole Dip & Bean Dip

Fajitas over sautéed grilled onions and peppers. Served with rice or beans and guacamole and sour cream salad.

Flour tortilla burrito with sautéed onions and bell peppers, choice of grilled chicken or steak, topped with salsa verde and our signature melted queso. Served with rice

Shredded chicken or pulled beef burrito topped with melted cheese, red salsa, sour cream, lettuce andtomatoes. Served with rice and beans .

Large flour tortilla burrito filled with egg, cheese, potatoes, and your choice of bacon, chorizo or steak

One crispy deep fried flour tortilla packed with shredded chicken or beef tips and topped with queso, guacamole, and sour cream salad. Served with rice or beans .

One birria enchilada and one chicken enchilada topped with red sauce. Served with rice and sour cream salad

Your choice of one protein covered in our melted queso, over a bed of rice

Made with white rice, black beans, mixed greens, sliced avocado, sour cream, cheese, tortilla strips, pico de gallo. Your choice of protein:

Three corn tortilla tacos with melted cheese, sliced steak, guacamole, cilantro, chipotle salsa and caramelized onions .

Three tacos with steak, shrimp, guacamole, cheese, cilantro and a kick of salsa roja .

Three fajita steak tacos on a flour tortilla with melted cheese, avocado, queso fresco, cilantro, caramelized onions, and salsa verde

Three tacos with mixed grilled steak, bacon, bell peppers, onions, and melted cheese-all served on flour tortillas

Three tacos served on a corn tortilla, topped with cilantro, onions, roasted pineapple and melted cheese

Two beer-battered fish or shrimp tacos on a flour or corn tortilla, cheese, signature chipotle salsa, cabbage, roasted pineapple, and pico de gallo .

Three Tijuana-style crispy quesabirria tacos with shredded beef, cheese, cilantro, onions, avocado and consommé broth

Oversized burrito stuffed with tender steak, flame grilled shrimp, and chicken, with grilled onions and fresh grilled jalapeños. Topped with melted cheese and house salsa. Served with fries

Sandwich stuffed with slow-cooked birria beef loaded with melted cheese, onions, and cilantro. Served with fries and our birria consommé for dipping

Three fried rolled corn tortillas stuffed with slow-braised birria and melted cheese, topped with onions and cilantro and drizzled with sour cream. Served with a side of rice and avocado salad, Accompanied with birria consommé

Angus beef burger stacked with cheese, avocado, grilled onions, fresh jalapeños, lettuce and tomato. Finished with chipotle mayo then crowned with melted cheese. Served with fries

Oversized burrito stuffed with tender steak, grilled shrimp, onions. Topped with melted cheese, poblano green salsa, and sliced avocado. Served with fries

Two crispy deep fried flour tortilla packed with shredded chicken or beef tips and topped with queso, guacamole, and sour cream salad. Served with rice or beans

Flame-grilled chicken marinated in our signature seasoning, served with grilled onions, served with rice, beans, and guacamole salad.

Made with white rice, black beans, mixed greens, sliced avocado, sour cream, cheese, tortilla strips, pico de gallo, and your choice of protein: steak, birria, or chicken.

A classic Mexican sandwich with your choice of protein: Chicken, Birria, Steak, Al Pastor, Chorizo or Carnitas. Layered with refried beans, lettuce, tomato, avocado, jalapeños, and mayo. Served with fries

Our Signature Fries topped with carne asada, melted cheese, fresh pico de gallo, guacamole and sour cream

Large burrito stuffed with steak, cheese, fries, guacamole, sour cream, onions and cilantro .

Thin cut ribeye steak topped with cambray onion, and a chile toreado. Served with lettuce, guacamole, pico de gallo, rice and beans. Choice of corn or flour tortillas

Slow-cooked tender pork served with rice, beans and guacamole salad

Three pulled beef enchiladas topped with tomatillo salsa verde and melted cheese. Finished with sour cream, cilantro and onions. Served with Mexican rice.

Flame grilled ribeye steak served with one chicken enchilada and one birria enchilada, topped with red salsa. Accompanied by rice and a guacamole salad

Three fried rolled corn tortillas filled with shredded chicken. Topped with signature melted queso, salsa verde, queso fresco. Served with rice, sour cream and guacamole salad .

Your choice of protein served over a bed of rice topped with cheese sauce. Chicken, steak, shrimp and chorizo.

Loaded with ribeye steak, chorizo, bacon-wrapped grilled shrimp, grilled chicken breast, queso fresco, grilled onions, chile toreado, served with rice, beans and guacamole salad

Thinly sliced ribeye tossed in a zesty lime and serrano aguachile, topped with cucumber, red onion, cilantro, and avocado.

One steak quesadilla, One shredded chicken salsa verde burrito and One birria enchilada served with rice and beans .

Spaghetti tossed in a creamy roasted poblano green salsa with your choice of protein.

Three enchiladas each filled with one chicken, one cheese and one birria. Topped with signature salsas. Served with rice, lettuce, guacamole and pico de gallo

Shrimp soaked in lime, combined with tomatoes, cucumbers, red onions, cilantro, and jalapeños. Served with avocado and tostadas on the side

*Served on a Pineapple Half* citrus-cured shrimp paired with sweet mango and pineapple, finished with cilantro, serrano, and a touch of sea salt. Served with avocado and signature mariscos salsa. Served with tostadas on the side .

One tostada with a bold mix of shrimp, octopus, and tuna marinated in our signature salsa negra, topped with fresh mango pico. One bite and your chismosa side will be hooked

Crispy coconut-crusted shrimp served over a bed of white rice. Side of avocado salad and chili sauce on the side for dipping

Traditional shrimp cocktail, or upgrade with octopus for an extra kick—served in our signature cocktail sauce with pico de gallo and topped with fresh avocado

Adobo-marinated fish fillet topped with grilled creamy chipotle shrimp. Served with rice and a guacamole salad

Shrimp and octopus sautéed with grilled peppers and onions, topped with melted cheese. Served with rice, avocado salad and garlic butter bread

Grilled shrimp sautéed in butter and smothered in creamy chipotle sauce. Served with white rice, and avocado salad

Grilled shrimp in a fiery red chile-garlic sauce served with white rice and avocado salad

A combination of tender cooked shrimp and savory grilled steak, rolled with fresh cucumber Philadelphia cream cheese. Drizzled with our signature house-made sauces and topped with our special garnishes. Served with our house-prepared soy sauce and fresh carrot for a perfect balance of land and sea flavors

Our signature roll filled with surimi, cooked shrimp, fresh cucumber, and Philadelphia cream cheese. Topped with our house-made Tampico, drizzled with our signature sauces, and finished with our special garnishes. Served with our house-prepared soy sauce and carrot spaghetti

A classic roll filled with surimi, fresh cucumber, and Philadelphia cream cheese. Topped with our signature house-made sauces and finished with our special garnishes. Served with our house-prepared soy sauce and carrot spaghetti.

A bold and spicy specialty roll filled with Philadelphia cream cheese, cooked shrimp, fresh avocado, and cucumber, then coated in crunchy Hot Cheetos. Topped with our signature Tampico, fresh jalapeño slices, and a drizzle of sriracha. Finished with our signature house-made sauces and special garnishes. Served with our house-prepared soy sauce and carrot spaghetti for the perfect balance of heat, crunch, and creamy flavor

A specialty roll filled with grilled steak, cooked shrimp, Philadelphia cream cheese, and cucumber, then covered with melted Oaxaca cheese. Finished with crispy bacon, drizzled with our signature house made sauces, and topped with our special garnishes. Served with our house prepared soy sauce and carrot spaghetti for a bold combination of smoky, creamy, and savory flavors in every bite.

Our ultimate surf-and-turf specialty roll featuring tempura shrimp, grilled steak, crispy breaded chicken, Philadelphia cream cheese, cucumber. Drizzled with our signature Jalapeño salsa and house sauce topped with our special garnishes. Served with our house-prepared soy sauce and carrot spaghetti for a bold combination of land and sea flavors in every bite.

A specialty roll filled with tender cooked octopus, Philadelphia cream cheese, cucumber, and fresh avocado. Drizzled with our signature house made salsas and topped with our spicy marinated fried octopus chicharrón and special garnishes. Served with our house prepared soy sauce and carrot spaghetti for a bold combination of smoky, crunchy, and spicy flavors in every bite.