We are kicking off Small Club season with a guest chef experience on October 28th. Chef Bryan Kidwell, a Northern VA native and accomplished Southeast Asian chef, is the Chef/Owner of Piccalilli in Culver City, California. He will be joining our chefs for the evening. With his focus on Southeast Asian cuisine, our goal is to create a remarkable dinner for the group, complete with stunning wine pairings. Tasting menu with paired wines $155 per person. -Michael Stebner.