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    Brennecke's Beach Broiler & Catering 2100 Hoone Rd

    Bar / Pub
    Open now11:30AM - 8PM
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    Daily Specials
    Chef's Dinner Specialties

    Daily Specials

    Kauai Style Pupus (Appetizers)

    • Ahi Sashimi

      Fresh Raw Ahi Sashimi served with Pickled Ginger and wasabi
      $29.00

    • Brennecke Roll

      Raw Ahi, Snow Crab, Sea Asparagus and Tobiko, with Sesame Sauce, Wasabi and Pickled Ginger
      OUT OF STOCK
      $22.00

    • Ceviche Salad

      Citrus Marinated Fresh Caught Ono, Ahi and Mahi Mahi over Local Grown Mixed Greens with Cherry Tomatoes, Cucumbers, Pickled Veggies and Chrispy Wonton Chips served with Lilikoi Vinaigrette
      OUT OF STOCK
      $29.00

    • Coconut Shrimp

      Coconut Crusted Turbo Shrimp with Creamy Mango Cocktail Sauce and Pickled Ginger
      $15.00

    • Crab Cakes App

      Panko Crusted Blue Crab Cakes with Chimichurri, Gochujang Sauce & Avocado
      $22.00

    • Edamame Bowl

      Salted Soy Beans with Chili pepper, Furikake and Sesame Oil
      $10.00

    • Local Style Pupu Platter

      House Made Poke, Ceviche, Fresh Ahi Sashimi and Edamame served with Pickled Ginger and Wasabi
      OUT OF STOCK
      $39.00

    • Nachos

      Corn Tortilla Chips, Beans and Cheese with Guacamole, Pico De Gallo, Sour Cream and Jalapenos
      $19.00

    • Seared Ahi

      Fresh Ahi Sashimi Rolled in Furikake, Seared Rare, served with Citrus Ponzu, Pickled Ginger and Wasabi
      OUT OF STOCK
      $29.00

    Soup and Salad

    • Ahi Soba Noodle Salad

      Furikake Seared Ahi Sashimi over Julienned Carrots, Pickled Red Onion, Mixed Greens, and Chilled Soba Noodles Servered with Asian Vinaigrette Dusted with Spicy Togarashi and Beurre Blanc Drizzle
      OUT OF STOCK
      $39.00

    • Bowl of Chowder

      New England Style Creamy Clam Chowder
      OUT OF STOCK
      $14.00

    • Caesar Salad

      Hawaii Grown Mini Red and Green Romaine served with Parmesan Cheese and Carrots.
      $15.00

    • Ceviche Salad

      Citrus Marinated Fresh Caught Ono, Ahi and Mahi Mahi over Local Grown Mixed Greens with Cherry Tomatoes, Cucumbers, Pickled Veggies and Chrispy Wonton Chips served with Lilikoi Vinaigrette
      OUT OF STOCK
      $29.00

    • Cup of Chowder

      New England Style Creamy Clam Chowder
      OUT OF STOCK
      $8.00

    • Harvest Salad

      Local Grown Mixed Greens with Roasted Golden Beets, Crisp Asian Pears, Macadamia Nut, Pumpkin Seeds, and Blue Cheese tossed a Cranberry Vinaigrette
      OUT OF STOCK
      $22.00

    • Local Green Salad

      Hawaii Grown Mini Red and Green Romaine served with Cucubers, Grape Tomatoes and Carrots.
      OUT OF STOCK
      $15.00

    • Summer Salad

      Local grown mixed greens, with Watermelon, Tropical Fruit, Macadamia Nuts & Feta with Tamarind Citrus Vinaigrette
      OUT OF STOCK
      $29.00

    Brennecke's Classic's

    • Brenneckes Beach Burger

      8oz Wagyu Beef Patty, Applewood Smoked Bacon & Pineapple Chutney
      $25.00

    • Fish and Chips

      Beer Battered Fresh Fish served with Fries and Pineapple Coleslaw
      $35.00

    • Kalbi Beef Ribs

      Slow Cooked Korean BBQ Beef Ribs, Seasame Seeds, Frurikake Roice and Pickeled Vegetable Namasu
      $39.00

    • New York n Crab Cakes

      OUT OF STOCK
      $58.00

    • New York Surf n Turf

      $55.00

    • Poke Bowl

      Fresh Raw Ahi Poke over Cabbage and Rice, with Pickled Ginger, Sesame Seeds, Cucumber, Avocado and Seaweed. Served with Spicy Aioli and Unagi Sauce
      OUT OF STOCK
      $36.00

    • Sweet Potato & Ulu Poke Bowl

      Tender Seasoned Sweet Potato & Ulu, Mixed Greens and Pickled Vegetables
      OUT OF STOCK
      $29.00

    • Taro Burger

      Local Taro Plant Based Vegetarian Burger Served with Lettuce, Tomato, Onion, Mango Chutney Jam, with your Choice of Cheese on Brioche Bun with Fries
      $22.00

    • Togarashi Ahi Sandwich

      Local Ahi Yellowfin Tuna Seared and served over Cabbage, Wasabi Aioli and Pickled Vegetable Namasu served on Brioche Bun with Fries
      $35.00

    • Ginger Scallion Seared Ahi

      $35.00

    • New York Steak

      $45.00

    Dessert

    • Bob's Pie

      Coffee Ice Cream, Macadamia Nuts, Chocolate Fudge and Coconut on a Chocolate Cookie Crust
      OUT OF STOCK
      $15.00

    • Mochi Brownie Sundae

      Coconut Chocolate Butter Kochi Brownie, Macadamia Nuts, served with Lappert's Vanilla Bean Ice Cream and Caramel Sauce
      $15.00

    Keiki Meal

    • Chicken Tenders

      Fried Chicken with Fries
      $14.00

    • Keiki Burger

      Two 2oz Slider Burgers with your Choice of Cheese and Fries
      $14.00

    • Keiki Fresh Fish

      3oz Grilled Ono served with Rice and Veggies or Substitute Fries
      $19.00

    • Keiki Pasta

      Spaghetti Pasta with your Choice of Sauce, Add your Choice of Protein for an Additional Charge
      OUT OF STOCK
      $9.00

    • Keiki Quesadilla

      Flour Tortilla Filled with a Four Cheese Medley, Add your Choice of Chicken or Pork for an Additional $9.00
      $9.00

    Chef's Dinner Specialties

    • Dinner Special 2

      OUT OF STOCK
      $39.00

    • Drunken Noodles

      Rice Noodles, Roasted Vegetables, Bamboo Shoots & Sweet Chili Thai Sauce Garnished with Cilantro & Macadamia Nuts
      OUT OF STOCK
      $32.00

    • Mac Nut Fresh Catch

      Fresh Local Catch of the day Crusted in Macadamia Nut and Arare Servered over Ginger White Rice and Roasted Vegetables with a Sweet Chili Buerre Blanc
      OUT OF STOCK
      $47.00

    • Seafood Risotto

      Scallops, Shrimp, Fresh Fish, Mushrooms, Roasted Tomatoes, Parmesean, and a Balsamic Glaze 43 Vegetarian Option
      OUT OF STOCK
      $43.00

    • Vegetarian Risotto

      Creamy Rice, Carrots, Onions, Tomato, Shallots, Garlic and Mushrooms
      OUT OF STOCK
      $29.00
    All hours
    Sunday11:30 am - 8:00 pm
    Monday11:30 am - 8:00 pm
    Tuesday11:30 am - 8:00 pm
    Wednesday11:30 am - 8:00 pm
    Thursday11:30 am - 8:00 pm
    Friday11:30 am - 8:00 pm
    Saturday11:30 am - 8:00 pm
    Restaurant info

    Brennecke's Beach Broiler is family owned and operated by Bob & Christine French and their son Hoku Gordines. Our Beach Bar and Restaurant is locate across the street from beautiful world renowned Poipu Beach Park voted the #1 beach in America. Brennecke's Beach Broiler has been serving great local sourced burgers, seafood and local fresh caught pacific island fish for 40 years. Bob and Christine opened January of 1984 as a Beach Burger, Fresh Fish restaurant and bar with our original Mai Tai recipe and a beautiful view overlooking the Pacific Ocean. Today we offer Hawaii Regional Cuisine, Steak and Seafood. We continue to locally source our Beach Burgers and fresh island fish. We feature raw and cooked local style pupus (appetizers) with the best sashimi, poke and ceviche. We take walk-in's daily from 11am-4pm, Happy Hour daily is 3-5pm we do recommend reservations for dinner for parties of 6 or more from 4pm-8:30pm. Walk-in business always welcome. So get into Brennecke's!

    Location

    2100 Hoone Rd, Koloa, HI 96756

    Directions

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    333 Summer Street
    Boston, MA 02210

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