brother and moffat

Chicken breast, marinated with parsley, garlic, lemon juice finished with buffalo sauce, slow cooked until tender. Ingredients: chicken, lemon juice, garlic, buffalo sauce, sea salt. 152Kcal, 40g Protein, 3g Fat.

Chicken breast marinated with Greek yogurt, rosemary, garlic, oregano and lemon juice. 5oz 183 Kcal, 42g Protein, 9g Fat Ingredients: Chicken, Greek yogurt, rosemary, garlic, oregano, lemon juice, sea salt.

Chicken cutlet, topped with marinara and mozzarella cheese and baked to perfection. 6oz 203 Kcal, 43g Protein, 8g Fat Ingredients: Chicken breast, garlic, lemon juice, breadcrumbs, mozzarella cheese, marinara, sea salt

Chicken Breast seasoned with lemon juice garlic and black pepper, coated with crispy panko breadcrumbs and lightly fried.

White fish filet, lightly fried with avocado oil and coated with crispy panko and lemon zest Ingredients: haddock, Panko, lemon juice, olive oil 5oz 220Kcal, 29g Protein, 10g Fat

Lean ground beef , simmered with carrots, onions and a dash of red wine and our marinara

Slow-braised beef simmered with shredded carrots, and caramelized shallots w/ beef stock, corn, peas. Topped layers of buttery mashed potatoes whipped w/ cream and baked until golden

A comforting classic made with tender chicken, sweet carrots, garden peas, and a hearty mix of white and sweet potatoes—all simmered in a rich, savory broth with onions and a touch of fresh parsley. Topped with a buttery puff pastry crust, baked until golden and flaky. 7-inch pie.

Grilled Sirloin steak seasoned with fresh garlic and coarse salt. 6oz 310 kcal, 35g protein, 18g fat.

Golden, waffles, whipped Wey protein and egg whites for a naturally high protein breakfast to fuel your morning

Grilled Ciabatta bread with a smoked paprika spread, two fried eggs with Munster Cheese and bacon 1unit 368Kcal, 22g Protein, 60g Carbs, 10g Fat

3 flour tortillas folded and grilled with cheddar cheese + chipotle chicken until crispy.

Savory and Smokey served with grilled Chipotle Chicken

Portuguese classic flavorful sandwich featuring a thin-cut rib eye beef steak, t, seasoned with garlic, olive oil, salt, and black pepper, pan-seared quickly to retain tenderness and juiciness, inside a ciabatta roll, topped with our smokey sauce. served with hand cut fries

a true classic, a comforting Portuguese casserole made with salted cod, potatoes, onions, and cream, baked until golden and creamy

Slow-braised beef simmered with shredded carrots, and caramelized shallots w/ beef stock, corn, peas. Topped layers of buttery mashed potatoes whipped w/ cream and baked until golden

Quarter chicken (leg and thigh) marinated and basted in a savory and tangy chilli sauce. The core ingredients are African bird’s-eye chilies (piri-piri peppers), garlic, lemon juice or vinegar, oil, and spices like paprika. Red bell peppers and herbs added for balance. Served with Jasmin rice or hand cut fries.