A NIGHT IN FLORENCE WITH COLOGNOLE WINES An Evening of Tuscan Wine & Culinary Discovery WEDNESDAY, NOVEMBER 11, 2026 Cocktail Reception 5:30 PM | Dinner 6:00 PM FIVE COURSES. FIVE TUSCAN WINES. ONE UNFORGETTABLE EVENING. Join us at Browndog Barlor & Restaurant for an intimate evening celebrating the wines and flavors of Tuscany. Hosted by Cesare Coda Nunziante, head of the family-operated Colognole Country Wine Estate, this exclusive dining experience pairs five thoughtfully crafted courses with exceptional Colognole wines. Discover the stories, traditions, and flavors behind each pour as we bring a little taste of Florence to Northville. THE EVENING'S MENU FIRST COURSE Poached pear, prosciutto, Gorgonzola, fig balsamic & frisée SECOND COURSE Sweet potato gnocchi, pancetta, charred radicchio & tarragon-maple butter THIRD COURSE Truffled Italian hot beef slider on focaccia with Grana Padano FOURTH COURSE Braised pork belly over cannellini bean ratatouille with shaved Romano & fresh herbs FIFTH COURSE Anise biscotti, pistachio gelato & sweet wine reduction Each course is accompanied by a thoughtfully selected Colognole wine pairing. RESERVE YOUR SEAT $149 PER PERSON Includes all five courses, five wine pairings, 6% sales tax, and gratuity. ONLY 40 SEATS AVAILABLE Advance ticket purchase required. BROWNDOG BARLOR & RESTAURANT 120 E Main St, Northville, Michigan Cocktails during the 5:30 PM reception are available for purchase separately.
From $149