Brues Alehouse Brewing Company Pueblo

Shishitos are small, bright green, somewhat wrinkled-looking peppers from the capsicum annuum family. Most of the peppers are very mild and even a bit sweet, but occasionally you’ll come across one that’s got some serious kick! Served with a side of ranch.

Fresh, House-Fries Corn Tortilla Chips Served with House-Made Salsa.

A Generous Portion of Fries Served with Two Dipping Sauces.

A Generous Portion of Sweet Potato Fries Served with Two Dipping Sauces.

Large Flour Tortilla Filled with Three Cheese Blend and Pueblo Chile Strips. Rolled and Sautéed to Perfection.

8 Robust, Bone-In Fried Wings. Choice Original Red, BBQ, Sriracha Honey, or Pecorino Romano. (No Splits)

A Generous Portion of Fries Topped with our Three Cheese Blend and Smothered with Green Chile.

House-Fried Tortilla Chips, Three Cheese Blend, Chopped Pueblo Chiles, Pico, Sour Cream, and Green Onion. Add Pulled Pork Upon Request.

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Chef's Incredible Take on a Regional Staple Using Locally Roasted, Musso Farm's Green Chiles! Accompanied by a Flour Tortilla. (Vegan Option Available Upon Request)

Our Take on a Regional Staple Using Locally Roasted, Musso Farm's Green Chiles, and Corn Starch in Place of Flour. Accompanied by Corn Tortillas. Fully Gluten Free.

Your Choice of Our House Made Pueblo Green Chile or Our Current Soup Du Jour.

Mixed Greens, Blueberries, Strawberries, Pear, Almonds, Cipollini Onions, Red Bell Pepper, Feta, Strawberry Champagne Vinaigrette, and Choice of Protein.

Chopped Baby Romaine, House Caesar Dressing, Chicken Breast, Parmesan Cheese, Red Onion, Bacon, Croutons, Seared Lemon Wedge.

Mixed Greens, Heirloom Cherry Tomatoes, Cucumber, and Croutons.

Mixed Greens, Heirloom Cherry Tomatoes, Cucumber, and Croutons.

Single Smash Patty, Caramelized Onion, Bacon, Arugula, Aged White Cheddar and Lemon Garlic Aioli on Brioche. Make it a Double Upon Request.

Single Smash Patty, American Cheese, Bacon, Shredded Lettuce, All American Sauce and Tomatoes on Brioche. Make it a Double Upon Request.

Single Smash Patty, American, Tomato, Romaine, Tomato, Red Onion, Pickle, on Brioche.

Single Smash Patty, Aged White Cheddar, Two Big Jim Chiles, Bacon, Mayo, on Brioche. Make it a Double Upon Request.

Single Smash Patty, Swiss, Caramelized Onions, Crimini Mushrooms, and Roasted Garlic & Black Pepper Aioli on Brioche. Make it a Double Upon Request.

Single or Double Smash Patty, Melted Cheddar, Lettuce and Tomato on Brioche. Served Open Faced and Smothered in Pueblo Green Chile.

Single Smash Patty, House-made Fig Jam, Goat Cheese, and Arugula Tossed in Lemon Juice, on Brioche. Make it a Double Upon Request.

Five Golden Fried Chicken Tenders With Choice of Side.

Double Smash Burger with Choice of Four Toppings. Served with Fries.

Single Smash Burger with Choice of Four Toppings. Served with Fries.

A Juicy, 6oz. Chicken Breast With with Toppings of Your Choice, on Brioche.

Premium 8oz Patty, Caramelized Onion, Bacon, Arugula, Aged White Cheddar and Lemon Garlic Aioli on Brioche.

Premium 8oz Patty, Bacon, House-made Fig Jam, Goat Cheese, and Arugula Tossed in Lemon Juice, on Brioche.

Slow Roasted Prime Rib and Aged White Cheddar on a toasted Baguette. Served with Jus. Add Chiles and Onions Upon Request.

Corned Beef, Russian Dressing, Swiss, and Sauerkraut on Marbled Rye. Served with Fries.

Grilled Teriyaki Chicken, Asian Vegetable Medley, Pineapple Jalepeno-Relish and Sushi Grade Sticky Rice.

Sautéed Shrimp, Asian Vegetable Medley, Pineapple Jalepeno-Relish and Sushi Grade Sticky Rice.

Grilled Salmon, Asian Vegetable Medley, Pineapple Jalepeno-Relish and Sushi Grade Sticky Rice.

Grilled Tenderloin, Asian Vegetable Medley, Pineapple Jalepeno-Relish and Sushi Grade Sticky Rice.

6oz bistro filet, creamy peppercorn sauce, chef’s fries

miso-teriyaki sautéed crimini mushrooms, sushi rice, kimchi, water chestnuts, romaine cups, sriracha honey sauce. available GF by request

Blackened Salmon with Orange-Ginger Honey Glaze, Shoyu Sautéed Green Beans and Toasted Almonds, Sticky Rice, Kimchi, Sesame Seeds, Green Onions.

6oz Impossible Patty, Vegan Lemon-Garlic Aioli, Caramelized Onions, Arugula, Balsamic Reduction, and Pickle on a Vegan Bun.

6oz Impossible Patty on House-Made Sesame Bun, Served Open Faced and Smothered in Vegan Pueblo Green Chile. Garnished with Lettuce and Tomato.

6oz Impossible Burger with Choice of Four Toppings. Served with Fries.

Asian Vegetable Medley, Pineapple Jalepeno-Relish and Sushi Grade Sticky Rice.

Turkey, Bacon, Lettuce, Tomato, Chile Tomato AIoli, and Aged White Cheddar, on House-Made White Bread. Served with Seasoned Tortilla Chips. Add Avocado Upon Request.

Hot Polish Link on a Hoagie with Sautéed Peppers and Onions, German Mustard, and Fries.

Historic Gagliano's Spicy Italian Pork Sausage Patty, Provolone, Whole Pueblo Chiles, Shredded Lettuce, Tomato and Mayo on a Hoagie.

Historic Gagliano's Spicy Italian Pork Sausage Patty, Provolone, Shredded Lettuce, and Mustard on a Hoagie.

Fried Chicken Breast, Romaine, Tomato, Red Onion, Chile Tomato Aioli, and Pickles. Served with Shoestring Fries. Toss in Red Wing Sauce or Sriracha Honey Sauce Upon Request!

House-Braised, Pulled Pork, Smoked Cheddar, BBQ Sauce, Pickle and Fried Onions on Brioche.

House-Made, Pecorino Crusted, Rustic Sourdough, White Cheddar, Muenster, Provolone, Grilled Tomato, Caramelized Onions, and Pueblo Chiles. Add Bacon Upon Request.

Citrus Blackened Shrimp, Pico De Gallo, Shredded Cabbage, Grand Mariner Glaze, and Cilantro on Corn, Flour, or Lettuce. Served with Limes and Chips and Salsa.

Red Chile Braised Pork, Pickled Red Onion, Guacamole, Cotija, and Cilantro on Corn, Flour, or Lettuce. Served with Chips & Salsa and a Seared Lime.

Single Smash Patty and Pickle on Brioche.

Three Golden Fried Chicken Tenders With Choice of Side.

Single Smash Patty, Choice of Cheese, and Pickle on Brioche.

Peanut Butter and Mixed Berry Jam on Thick Cut White Bread.

A Generous Amount of Pepperoni on our 14 Inch, 72 Hour Fermented Sourdough Crust.

A Generous Amount of Cheese on our 14 Inch, 72 Hour Fermented Sourdough Crust. A Simple Classic.

Your Choice of Toppings on A 14 Inch, 72 Hour Fermented Sourdough Crust.

Historic Gaglianos Sausage, Pepperoni, Musso Farms Green Chiles, Mushrooms, Onions, and Bell Peppers on our 14 inch, 72-Hour Sourdough Crust.

Available Friday through Sunday only!

Available Friday through Sunday only!

Available Friday through Sunday only!

Available Friday through Sunday only!