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    Bukom Restaurant & Lounge

    African
    Closed4PM - 9:45PM
    CallDirections
    FOOD MENU
    Cover Charge

    FOOD MENU

    ENTRÉES

    • CHICKEN SUYA 2 PC ONLY

      $15.00
    • JERK WINGS 10 PC

      $16.00
    • JERK WINGS 5 PC

      $8.00
    • EGUSI w/ POUNDED YAM

      Ground melon seeds, spinach, palm oil, with slices of tender goat meat or fish.
      $28.00
    • SPINACH STEW w/ RICE

      $18.00
    • GOAT STEW w/ RICE

      $26.00
    • PLANTAIN SIDE

      $8.00
    • EGUSI SOUP SIDE

      $14.00
    • SPINACH SIDE

      $11.00
    • JALLOFF RICE SIDE

      $11.00
    • Tibs

      $24.00
    • Shiro

      $20.00
    • Veggie Combo

      $19.00

    SIDES

    • Jollof Rice

      $10.00
    • Spinach

      $7.00
    • BUKOM FRIES

      $6.00
    • POUNDED YAM

      $6.00
    • SIDE FISH

      $11.00
    • PLANTAIN

      $6.00

    DESSERTS

    • BUKOM RUM CAKE

      OUT OF STOCK
      $10.00
    • Red vevlvet cake

      $10.00

    Cover Charge

    Cover

    • Band FEE

      $10.00

    All hours
    Sunday3:00 pm - 9:45 pm
    MondayClosed
    Tuesday4:00 pm - 9:45 pm
    Wednesday4:00 pm - 9:45 pm
    Thursday4:00 pm - 9:45 pm
    Friday4:00 pm - 11:45 pm
    Saturday3:00 pm - 11:45 pm
    Restaurant info

    A restaurant and live-music hot spot, Bukom Restaurant & Lounge was established in 1992 and has been a staple in the ever-changing Adams Morgan enclave of Washington, DC. Bukom was named after the bustling Bukom Square in Accra, Ghana, West Africa. An ode to styles and cuisines not only in Ghana, but all over West Africa, our goal has always been to provide cultural experiences in each bite. Drawing inspiration from traditionally prepared dishes from Senegal to Nigeria to Ghana to Liberia, the Bukom team consistently works to create dishes that maintain the richness of traditional West African cuisines, while adding a Bukom spin on it.

    Location

    2442 18th Street Northwest, Washington, DC 20009

    Directions