Bum Rogers Crab House & Tavern 2207 SW Central Ave

Choice of garlic wine sauce, marinara, or hot and spicy

Our home-made mix of cheese mixed with crab meat and artichokes and served with corn tortilla chips

Served with marinara or spicy Thai chili glaze

Baked with bacon, peppers, and onion

A Bum's favorite ! Tender shrimp tossed with tomatoes in our house made sauce loaded with fresh herbs and spices

Fresh little neck clams, with your choice of steamed, garlic wine or drunken

Ipswich clams with the "Pisser," served with clam broth and drawn butter

Freshly shucked 6/12

On the half shell freshly shucked 6/12

Served in the rough with Old Bay seasoning

House baked pretzels, served with honey mustard and creamy cheese dipping sauce

Fresh whole crabs covered in our famous garlic wine sauce | market price

Our secret blend of crabs and spices, house made and pan seared to perfection. Served with a spicy remoulade

Crispy battered chicken tenderloins served with honey mustard dressing for dipping

Sushi grade tuna with black and white sesame seed crust, served extremely rare with wasabi and ginger

Fresh catch of the day blackened with our secret spice blend and fried, served with remoulade

Jumbo shrimp coated with sweet coconut and deep fried. Served with a tangy orange dipping sauce

Choose from Buffalo, BBQ, or Thai chili sauce. Served with bleu cheese dressing and celery sticks

Grilled flat iron sirloin, sliced and placed atop toasted Italian bread with mushroom pesto and Parmesan cheese and drizzled with rosemary-garlic butter

When we say jumbo, we mean jumbo ! Served with cocktail sauce

Ahi Tuna over won-ton Crisps with avocado, jalapenos, scallions,cilantro and a spicy wasabi aioli

Fresh crabs de-aproned smothered in garlic wine and spices ... these bad boys put us on the map | market price

Our famous crabs with Cajun seasoning, garlic & butter served with corn on the cob and potato | market price

Our famous crabs with oreganata breadcrumbs, served with corn on the cob and potato | market price

Cleaned and steamed with Old Bay and beer | market price

Large whole crabs with Old Bay and beer | market price

Freshly shucked 6/12

On the half shell freshly shucked 6/12

Served in the rough with Old Bay seasoning

Shrimp, calamari, New Zealand Mussels, and scuingili in a lemon vinaigrette

Baby greens, cucumber, red onion, tomatoes, crumbled bleu cheese, and croutons with homemade balsamic vinaigrette

Iceberg lettuce wedge topped with bacon, bleu cheese, cucumbers, and tomatoes and topped with bleu cheese dressing

Romaine lettuce topped with creamy, garlicky dressing, Parmesan cheese, and crunchy croutons

Mixed greens tossed with apples, walnuts, bacon, bleu cheese crumbles, and balsamic vinaigrette dressing, topped with juicy grilled chicken

Fresh mozzarella, tomato, basil and balsamic glaze

A juicy 8 oz. Angus burger, seasoned to perfection and char-grilled, served with lettuce, tomatoes, red onion, and pickles on a toasted Brioche bun. Add bacon, provolone, cheddar, mozzarella, Swiss, or American cheese for 2.00

Chunks of lobster tossed with celery and lemon aioli, served on a buttery toasted roll

Romaine lettuce, Parmesan cheese, tender grilled chicken and our house-made Caesar dressing all wrapped up

Fried Chicken in Spicy chipotle sauce with pepperjack cheese, baconand pickles . comes with french fries

Topped with Spanish slaw and cilantro crema, served with a side of chips and salsa. Choice of fried cod 16.99 - blackened tuna 18.99 - shrimp 18.99

Lightly breaded and fried flounder , served with lettuce and tomato with a side of tartar sauce

Cheddar and mozzarella melted between two flour tortillas, served with salsa and sour cream. Add guacamole for 2.99

Shrimp and scallops smothered in cheddar and mozzarella cheese with corn salsa. Add guacamole for 2.99

Our famous homemade crab cake served with lettuce, tomato, onion, and a side of remoulade

Lightly breaded chicken breast topped with our signature marinara sauce and melted mozzarella cheese

Tender chicken breast grilled and topped with lettuce and tomato. Served with honey mustard on the side

Sliced steak, mixed greens, Swiss cheese, red onion, and creamy horseradish sauce

Deep fried jumbo shrimp, served with cocktail sauce

Tender, flaky filet fried golden brown

Sweet and tender day boat scallops

Served with homemade tartar and cocktail sauce

Flaky coconut covered shrimp, served with tangy orange dipping sauce

Crispy fried clams served with French fries & cocktail sauce for dipping

Blue Point oysters in New Orleans style cracker meal

Blackened Chicken breast over creamy Alfredo linguini.

1 1/4 lb fresh lobster, served with baby red potatoes, corn, and Spanish slaw | market price

Shrimp , scallops , and flounder perfectly cooked and served with rice and veggies.

Whole lobster and Ipswich clams, served with red potatoes, corn and lots of butter for dipping | market price

Shrimp tossed with tomato, wine, garlic, and a special blend of spices, served over rice

Whole steamed lobster, our famous garlic crabs and shrimp in the rough, served with red bliss potatoes and corn

Our award-winning crab cakes, pan seared and served with rice, veggies, and a side of our spicy remoulade | market price

Fresh grouper with our special blend of seasoned bread crumbs, served with rice and veggies

Butterflied shrimp with crab meat and lobster stuffing, served with rice and veggies

Two perfectly cooked lobster tails, served with mashed potato and veggies

Tender scallops served with rice and veggies and a side of tartar sauce

Panko crusted grouper , topped with cilantro lime butter and served with mashed potato and veggies

Fresh catch topped with salsa and served with rice and veggies | market price

Grilled or Cajun style, cooked to your liking, served with rice and veggies

Slow-roasted prime rib served with creamy horseradish sauce

Well-seasoned beef tenderloin, grilled to perfection

Our Filet Mignon topped with peppercorn brandy gravy

Slow roasted prime rib and butterflied shrimp skewer

Filet mignon and grilled lobster tail All our steaks are certified Angus beef All steaks served with mashed potatoes and grilled asparagus.

Panko crusted chicken cutlet topped with fresh mozzarella, bruschetta sauce and balsamic glaze, served with herb potato wedges

1 Chic Lobster Steamed

House Cab

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apple jack , lemon juice, apple cider simple syrup garnished with cinnamon apple slice

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