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    Burlington Beer Works

    Brewery
    Closed11AM - 8:45PM
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    BEVERAGE
    BRUNCH
    ALL DAY FOOD
    Condiments
    Sides
    WEDNESDAY FEATURE
    FRIDAY FEATURE

    BEVERAGE

    NA BEVERAGES

    • COFFEE (free refills)

      $2.00
    • HOT TEA

      $3.00
    • ICED COFFEE

      $3.00
    • ICED TEA

      $2.00
    • JUICE

      $3.00
    • LEMONADE

      $3.00
    • SODA

      $2.00
    • SPARKLING HOP WATER

      $2.00
    • SHIRLEY TEMPLE

      Sprite, grenadine
      $5.00

    BEER

    • CAN AMERICAN WHEAT

      $5.00
    • CAN BELGIAN BLONDE

      $5.00
    • CAN BULLPEN SESSION

      $2.00
    • CAN FARMHOUSE ALE

      $5.00
    • CAN FESTBIER

      $5.00
    • CAN FRONT & MAIN AMERICAN LAGER

      Crisp, light, refreshing. A simple beer for complicated times.
      $5.00
    • CAN HAZY #16

      $5.00
    • CAN MARZEN OKTOBERFEST

      $5.00
    • CAN MEXICAN AMBER

      $5.00
    • CAN MEXICAN LAGER

      Crisp, light tasting, refreshing. Corn in the grain bill adds a smoothness to this well-balanced beer. 4.63% ABV
      $5.00
    • CAN POG SOUR

      $5.00
    • RED JOCKEY BOX RENTAL W/CO2

      $20.00

    BRUNCH

    BRUNCH

    • BISCUITS & GRAVY

      scratch-made biscuit, sausage gravy, 2 sunny side up eggs*
      $10.00
    • BREAKFAST SANDWICH

      grilled sausage patty, soft scrambled egg*, smoked gouda, chives, dijon aioli on a toasted brioche bun
      $12.00
    • FARMER'S BREAKFAST

      two eggs*, choice of bacon, sausage or turkey sausage, home fries, choice of biscuit or toast
      $12.00
    • FRENCH TOAST

      vanilla custard dipped challah topped with powdered sugar served with maple syrup and choice of bacon, sausage, or turkey sausage
      $14.00
    • GRIT BOWL

      pimento cheese stone ground grits, ground pork sausage, scrambled egg*, charred peppers, candied jalapeno, shredded cheddar
      $14.00
    • HARVEST HASH

      roasted sweet potatoes, beer onions, local sausage, pickled cabbage, brussels, fried eggs, smoked paprika aioli
      $14.00
    • PULLED PORK BENNY

      scratch biscuit, braised pork, poached eggs, hollandaise, crispy onions, home fries
      $14.00

    BRUNCH SIDES

    • ALL NATURAL BACON

      $4.00
    • BREAKFAST SAUSAGE

      $4.00
    • EGGS

      $2.50+
    • FRESH FRUIT

      $6.00
    • GRITS

      $4.00
    • HOME FRIES

      $4.00
    • SAUSAGE GRAVY

      $6.00
    • TOAST

      $2.00
    • TURKEY SAUSAGE

      $4.00

    ALL DAY FOOD

    SHAREABLES

    • BEER CHEESE FRIES

      hand cut fries toped with pub cheese, scallions, bacon crumble
      $12.00
    • PIMENTO CHEESE

      house made pimento cheese served with pepper jelly and pita chips
      $12.00
    • PUB PRETZEL

      jumbo Bavarian-style pretzel served with Lusty Monk mustard and pub cheese
      $10.00
    • NC SAUSAGE BOARD

      local kielbasa, dijon mustard, pickled cabbage, apple butter, grilled sourdough toast
      $14.00
    • FALL BRUSSEL SPROUTS

      blackberry balsamic, spiced pepitas
      $14.00
    • BURRATA & ROASTED BUTTERNUT SQUASH

      butternut squash, whipped burrata, pepitas, sage brown butter, apple cider gastrique, crackers
      $14.00
    • SMOKED MUSHROOM TOAST

      local ale braised mushrooms, creamy brie, crispy shallots, thyme, grilled sourdough
      $14.00
    • SPINACH ARTICHOKE DIP

      served with corn tortilla chips
      $14.00

    SOUP & SALADS

    • SOUP DU JOUR

      served with mixed greens
      $10.00
    • BUTTERNUT SQUASH BISQUE

      crispy sage, spiced pepitas
      OUT OF STOCK
      $10.00
    • FALL GRAIN BOWL

      Carolina Gold Rice, roasted fall vegetables, broccoli, kale, pickled cabbage, spiced pepitas, chimichurri
      $14.00
    • HARVEST SALAD

      mixed greens, local apples, roasted sweet potato, goat cheese, candied pecans, pickled onions, apple cider vinaigrette
      $14.00
    • ROASTED BEET SALAD

      spinach, roasted beets, whipped burrata, herb roasted walnuts, orange herb vinaigrette
      $14.00

    PUB FARE

    • THE GLENCOE

      Wilkshire Farm's ground beef*, cheddar, caramelized beer onions, bacon jam, garlic aioli on a toasted brioche bun
      $15.00
    • BEER BATTERED FRIED CHICKEN

      beer battered fried chicken, gochujang, kimchi slaw, cucumbers, spicy mayo on a toasted brioche bun
      $15.00
    • BBQ PULLED PORK

      pulled pork, pickled cabbage, crispy onions, tangy BBQ sauce on a toasted brioche bun
      $16.00
    • GARBANZO BEAN BURGER

      house made garbanzo bean burger, spring mix, sliced tomato, red onion, goat cheese, garlic aioli on a toasted brioche bun
      $16.00
    • GRILLED CHICKEN SANDWICH

      smoked gouda, apple slaw, dijon aioli
      $15.00

    ENTREES

    • STEAK FRITES

      10oz ribeye*, chimichurri, hand cut fries
      $46.00
    • GRILLED PORK PORTERHOUSE

      charred cabbage, mustard cream, roasted fingerling potatoes
      $24.00
    • BUTTERNUT SQUASH RISOTTO

      roasted squash, fried sage, brown butter, pecorino, pepitas
      $20.00
    • MARKET FISH

      market fish, parsnip puree, roasted carrots, apple fennel slaw, herb beurre blanc
      $24.00

    DESSERT

    house made seasonal cobbler served with vanilla ice cream
    • APPLE CRISP

      bourbon caramel, vanilla bean ice cream
      OUT OF STOCK
      $8.00
    • Rich Chocolate Mousse

      OUT OF STOCK
      $6.00

    KIDS MENU

    • KIDS BURGER

      $12.00
    • KIDS GRILLED CHICKEN SANDWICH

      $10.00
    • KIDS GRILLED CHEESE

      $8.00
    • KIDS FRIED CHICKEN SANDWICH

      $12.00
    • KIDS BUTTER PASTA

      OUT OF STOCK
      $15.00

    OFF MENU ITEMS

    • PLAIN BURGER

      $13.00
    • PLAIN GRILLED CHICKEN SANDWICH

      $10.00
    • PLAIN FRIED CHICKEN SANDWICH

      $11.00
    • PLAIN GARBANZO BEAN BURGER

      $13.00
    • SD OKRA

      $4.00

    Condiments

    • Balsamic Glaze

      $2.50
    • BBQ Sauce

      $0.25
    • Brussel Sauce

      $1.00
    • Butter

    • Charred Onion Mayo

      $1.50
    • Chimichurri

      $4.00
    • Cider Vinaigrette

      $1.50
    • Cocktail Sauce

      $0.50
    • Cucumber Jalapeno Vin

      $1.50
    • Dijon Aioli

      $1.00
    • Garlic Aioli

      house-made mayonnaise based garlic sauce
      $1.00
    • Gochujang

      $1.00
    • Honey

      $1.00
    • Horseradish

      $1.00
    • Hot Honey

      $1.00
    • House Vin

      $1.00
    • Jelly

    • Ketchup

    • Lusty Monk Mustard

      $1.50
    • Maple Syrup

      $0.50
    • Mayo

    • Pepper Jelly

      $1.00
    • Pesto

      $2.50
    • Pub Cheese

      house-made beer cheese
      $2.00
    • Ranch

    • Sour Cream

      $0.75
    • Spicy Ketchup

      $0.50
    • Spicy Mayo

      $1.00
    • Yellow Mustard

    • Whipped Feta

      $3.00

    Sides

    • BRUSSEL SPROUTS

      1/2 order of brussel sprouts tossed in a honey balsamic glaze
      $6.00
    • CUP OF SOUP

      $6.00
    • Fried Chicken

      $6.00
    • GRILLED CHICKEN

      $6.00
    • HAND CUT FRIES

      $4.00+
    • HOUSE CHIPS

      Smith Farm's potatoes sliced thin
      $4.00+
    • MARKET FISH

      $18.00
    • MIXED GREENS

      mixed greens, red onion, cherry tomatoes, red wine vinaigrette
      $6.00
    • Pita Chips

      $4.00
    • SD Fruit

      $6.00
    • TORTILLA CHIPS

      $3.00
    • TRUFFLE FRIES

      $8.00+
    • TO-GO BOX

      $1.00
    • DISPOSABLE CUP

      $0.25
    • SD Apple Slaw

      $3.00

    WEDNESDAY FEATURE

    FEATURE

    • OYSTERS (MIN 6)

      Shackleford Banks, NC oysters served raw or fried
      $1.25

    FRIDAY FEATURE

    FEATURE

    • FISH & CHIPS

      beer-battered cod, hand cut fries, house made slaw, tartar sauce
      OUT OF STOCK
      $22.00
    If you use a credit card, this establishment will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what this establishment pays in fees.

    All hours
    Sunday10:00 am - 3:00 pm
    MondayClosed
    Tuesday11:00 am - 8:45 pm
    Wednesday11:00 am - 8:45 pm
    Thursday11:00 am - 8:45 pm
    Friday11:00 am - 9:15 pm
    Saturday10:00 am - 9:15 pm
    Restaurant info

    NC's 1st Co-Op Brewery and Restaurant - Our restaurant focuses on fresh, locally grown, high-quality ingredients and revolving menu items in a casual, yet refined atmosphere. Our Brewer crafts a wide-variety of ales with 12 beers on tap every day.

    Location

    103 East Front Street, Burlington, NC 27215

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

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