European
Butter Block 426 Rhode Island St
Orders through Toast are commission free and go directly to this restaurant
Pickup Only
- Pastry -
Classic Croissant
Classic butter croissant made with French technique.$4.50
Pain Au Chocolat
Our classic croissant rolled with Valrhona dark chocolate.$5.00
Almond Croissant
Our classic croissant filled with almond cream, topped with sliced almonds, and twice baked.$5.50
Morning Bun
Croissant dough rolled with orange scented cinnamon sugar.$5.00
Kouign Amann
A Breton cake, reminiscent of a caramelized croissant.$4.75Seasonal Savory Danish - Mushroom & Fontina Cheese
Our Savory Croissant dough with Roasted Flat 12 Mushrooms, Fontina Bechamel & Truffle Oil.$6.00OUT OF STOCK
Maple Bacon Bowtie
Thick cut Bacon, wrapped in Croissant and brushed with local Maple Syrup.$5.75
Cookie
Choose your flavor :$3.00
Pop Tart
Choose your flavor$4.50
Individual Desserts
Choose your flavor: Strawberry Lemon Tartelette : Almond Sucree Crust filled with Strawberry Jam & Lemon Curd topped with Fresh Strawberries. OR S'Mores Bar: Graham Cake, Honey Caramel, Milk Chocolate Mousse, topped with Toasted Meringue$8.50
Eclairs
Classic : Vanilla Custard with Chocolate Glaze$6.00
Monkey Bread
$7.00
Chocolate Hazelnut Croissant
Our Pain au Chocolat Croissant filled with Hazelnut Cream then Twice Baked. Topped with Chocolate Ganache and Toasted Hazelnuts.$6.00OUT OF STOCK
Coconut Croissant
Our Classic Croissant filled with Coconut Cream then Twice Baked. Topped with Coconut Flakes.$5.50OUT OF STOCK
Cacio e Pepe - Sunday Only
Croissant dough swirled with Parmesan & Cracked Pepper Béchamel topped with Parmesan Streusel$5.00OUT OF STOCK
Pain Aux Raisin - Sunday Only
Our Croissant style dough with Rum Soaked Raisins and Vanilla Pastry Cream.$5.00OUT OF STOCKVol au Vent -Strawberry Bergamot
Our Croissant dough filled with a layer of Strawberry Jam, Bergamot Pastry Cream topped with Fresh Local Strawberries.$7.00OUT OF STOCK
- Pies & Quiches -
All hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 8:00 am - 1:00 pm |
| Thursday | 8:00 am - 1:00 pm |
| Friday | 8:00 am - 1:00 pm |
| Saturday | Closed |
Restaurant info
Located on the West Side of Buffalo, NY, Butter Block is a women-owned French style patisserie that has been serving the community with fresh pastries and baked goods for the past 10 years. Explore the links below to view our ordering options.
Location
426 Rhode Island St, Buffalo, NY 14213