C. O'Brien's Ranch House 2062 Palm Beach Lakes Boulevard

A shareable basket of your choice of Steak, Crinkle, or Sweet Potato Fries

Over a pound of hand-breaded chicken, buttermilk dipped with homemade dipping sauce of your choice

Funnel fries are a delicious, handheld twist on traditional, circular funnel cakes. They feature the exact same sweet, fried-batter texture—crispy on the outside, light and fluffy on the inside.

Lightly breaded, served with cajun herb sauce

Homemade hand-rolled Ribeye and Pepper Jack cheese, peppers and onions. Served with Cajun herb sauce on side.

Served with beer cheese sauce or dijon mustard

Hand-rolled corned beef, swiss cheese, and sauerkraut with a side of thousand island dressing

Authentic St. Louis style breaded beef ravioli with homemade marinara meat sauce

Over a pound of non-breaded or breaded wings, tossed in our Voodoo Sauce, King Wing Sauce, or Tiger Sauce.

Romaine lettuce and parmesan with caesar dressing and homemade croutons add grilled or fried chicken for $5

Romaine and iceberg lettuce and tomatoes tossed in Cajun herb dressing then topped with cheddar and Monterey cheese, bacon bits, served with fried or grilled chicken tossed in our house made voodoo sauce

Bacon, lettuce, Cajun mayo, tomato on toasted honey wheat

Sliced ribeye steak with sautéed onions & peppers, beer cheese, served on a Ciabatta bread roll

Three breaded cod fillets, fries, tartar sauce and a side of cole slaw

Two breaded cod fillets on a hoagie roll, served with a side fries, tartar sauce and cole slaw

Slow roasted beef, sauteed onions, provolone cheese, au jus and horseradish served on hoagie roll

Hand-shredded slow-cooked corned beef with sauerkraut and swiss cheese on rye bread, thousand island on side

Breaded fried or grilled chicken tossed in our original Voodoo sauce, topped with mozzarella cheese, lettuce, tomato on toasted bun

Double beef patties with lettuce, tomato and onion on a brioche bun

Loaded with turkey, bacon with mayo, tomato and lettuce with honey wheat toast.

Breaded fried or grilled chicken tossed in voodoo sauce, romaine and iceberg lettuce, bacon, cheddar and Monterey cheeses in a flour tortilla

A large tortilla stuffed with cheddar and Monterey cheese, grilled chicken or steak, green peppers and onions. Served with sour cream and salsa on the side.