Cafe Bunn Mi

Crispy fried tofu & lemongrass soy sauce. All sandwiches include pickled carrots, onions, daikon radishes, cilantro, cucumber, jalapenos, & homemade aioli.

Slice pork, fancy pork, headcheese & pate. All sandwiches include onions, pickled carrots, daikon radishes, cilantro, cucumber, jalapenos, & homemade aioli.

Lightly breaded chicken breast, Vietnamese coleslaw, sweet plum sauce. All sandwiches include pickled carrots, onions, daikon radishes, cilantro, cucumber, jalapenos, & homemade aioli.

Lightly breaded duck, vietnamese coleslaw, sweet plum sauce. All sandwiches include pickled carrots, onions, daikon radishes, cilantro, cucumber, jalapenos, & homemade aioli.

Fancy pork & pate. All sandwiches include onions, pickled carrots, daikon radishes, cilantro, cucumber, jalapenos, & homemade aioli.

Lightly breaded sole fish, Vietnamese coleslaw, & sweet plum sauce. All sandwiches include pickled carrots, onions, daikon radishes, cilantro, cucumber, jalapenos, & homemade aioli.

Marinated chicken & pate. All sandwiches include pickled carrots, onions, daikon radishes, cilantro, cucumber, jalapenos, & homemade aioli.

Marinated pork & pate. All sandwiches include pickled carrots, onions, daikon radishes, cilantro, cucumber, jalapenos, & homemade aioli.

Sauteed beef with caramelized onion. All sandwiches include pickled carrots, onions, daikon radishes, cilantro, cucumber, jalapenos, & homemade aioli.

Ground pork in a savory tomato sauce pate. All sandwiches include pickled carrots, onions, daikon radishes, cilantro, cucumber, jalapenos, & homemade aioli.

Braised pork belly, hard boil egg, Vietnamese coleslaw & pate. All sandwiches include pickled carrots, onions, daikon radishes, cilantro, cucumber, jalapenos, & homemade aioli.

Portabello mushroom, eggplant & lemongrass soy sauce. All sandwiches include pickled carrots, onions, daikon radishes, cilantro, cucumber, jalapenos, & homemade aioli.

Fresh rice paper rolls with shrimp, vermicelli noodles, lettuce and mint, served with peanut sauce.

Grilled marinated pork patty and crispy roll wrapped in rice paper with avocado, carrots, mint, lettuce, and vermicelli, served with our house fish sauce.

Crispy fried rolls filled with ground pork, carrots, taro, mushroom, and clear noodles, served with lettuce, pickled carrots, vermicelli, and fish sauce.

Fresh rice paper rolls with grilled chicken and lettuce, served with fish sauce.

Fresh rice paper rolls with grilled pork and lettuce, served with fish sauce.

Fresh rice paper rolls with grilled lemongrass beef and lettuce, served with fish sauce.

Crab meat and herb cream cheese wrapped in a crispy fried wonton, served with our house-made plum sauce.

Thinly sliced raw beef marinated in our house lime dressing, topped with mint, peanuts & fried shallots. Served with fish sauce

Marinated chicken wings, fried and tossed in our special spicy garlic sauce.

Shredded cabbage and carrot, mint, and peanuts, dressed in our fish sauce–infused vinaigrette, topped with grilled five-spice chicken.

Cubed beef sautéed with caramelized onion, garlic, and black pepper, served over organic spring mix and topped with peanuts and our house fish sauce.

Shredded green papaya and carrots tossed in our infused vinaigrette, topped with basil, peanuts, and grilled shrimp.

Romaine lettuce, mandarin orange, grilled chicken, cilantro, onion, carrot, and sesame seeds, topped with crispy wonton strips and peanuts, served with our homemade honey-soy vinaigrette.

Shredded mango and shrimp over organic spring mix with onions and sesame seeds, topped with peanuts and fried shallots, served with our house-made fish sauce.

Noodle soup in beef broth, topped with eye round steak, brisket, tripe, tendon, and beef balls.

Noodle soup in beef broth, topped with eye round steak and beef balls

Noodle soup in beef broth, topped with eye round steak

Noodle soup in beef broth, topped with beef rib

Noodle soup in beef broth, topped with beef rib, brisket, and eye round steak

Spicy rich lemongrass-chili house special broth served with beef and pork.

Noodle soup in savory chicken broth, topped with tender free-range chicken meat

Vermicelli noodles in a tomato-based broth with crab paste, eggs, pork, fancy pork, and fried tofu.

Tender noodles in a rich beef broth, seasoned with a blend of simple spices for a comforting and flavorful soup.

Plain noodles served in a warm, savory chicken broth, garnished with an assortment of fresh herbs for a simple yet flavorful dish.

Noodle soup in chicken broth, topped with your choice of any two grilled BBQ meats

Noodle soup in chicken broth, topped with grilled five-spice BBQ chicken

Noodle soup in chicken broth, topped with grilled pork

Noodle soup in chicken broth, topped with grilled shrimp

Noodle soup in chicken broth, topped with grilled lemongrass pork chop

Noodle soup served in beef broth, topped with grilled lemongrass steak

Steamed rice topped with boneless duck, served with a side of house salad

Steamed rice topped with grilled pork chop, five spice chicken and shrimp

Steamed rice topped with grilled five-spice chicken, served with a side of house salad

Steamed rice topped with grilled marinated pork, served with a side of house salad

Steamed rice topped with grilled shrimp, served with a side of house salad

Steamed rice topped with grilled lemongrass pork chop, served with a side of house salad

Steamed rice topped with grilled lemongrass steak, served with a side of house salad

Steamed rice topped with shaken beef, served with a side of house salad

Vermicelli noodles with lettuce, mint, cucumber, bean sprouts, and pickled carrots & daikon, topped with grilled boneless five-spice chicken, peanuts, and green onions. Served with a crispy imperial roll and our house made fish sauce.

Vermicelli noodles with lettuce, mint, cucumber, bean sprouts, and pickled carrots & daikon, topped with grilled pork, peanuts, and green onions. Served with a crispy imperial roll and our house made fish sauce.

Vermicelli noodles with lettuce, mint, cucumber, bean sprouts, and pickled carrots & daikon, topped with grilled shrimp, peanuts, and green onions. Served with a crispy imperial roll and our house made fish sauce.

Vermicelli noodles with lettuce, mint, cucumber, bean sprouts, and pickled carrots & daikon, topped with grilled lemongrass steak, peanuts, and green onions. Served with a crispy imperial roll and our house made fish sauce.

Vermicelli noodles with lettuce, mint, cucumber, bean sprouts, and pickled carrots & daikon, topped with grilled pork and shrimp, peanuts, and green onions. Served with our house-made lemongrass soy sauce.

Vermicelli noodles with lettuce, mint, cucumber, bean sprouts, and pickled carrots & daikon, topped peanuts, and green onions. Served with a crispy imperial roll and our house made fish sauce.

Egg noodle sauteed in our butter garlic sauce, topped with grilled five-spice chicken.

Egg noodle sauteed in our butter garlic sauce, topped with fried tofu.

Egg noodle sauteed in our butter garlic sauce, topped with grilled pork

Egg noodle sauteed in our butter garlic sauce, topped with grilled pork chop

Egg noodle sauteed in our butter garlic sauce, topped with grilled shrimp

Egg noodle sauteed in our butter garlic sauce, topped with grilled lemongrass steak

Egg noodle sauteed in our butter garlic sauce

Egg noodle sauteed in our butter garlic sauce, topped with shaken beef

Egg noodles sauteed in our butter garlic sauce topped with fried tofu

Egg noodle sauteed in our butter garlic sauce

Steamed rice topped with fried tofu, served with a side of house salad and home made lemongrass soy sauce

Crispy fried tofu & lemongrass soy sauce. All sandwiches include pickled carrots, onions, daikon radishes, cilantro, cucumber, jalapenos, & homemade aioli.

Portabello mushroom, eggplant & lemongrass soy sauce. All sandwiches include pickled carrots, onions, daikon radishes, cilantro, cucumber, jalapenos, & homemade aioli.

Deep-fried rolls stuffed with carrots, tofu, beans, mushroom, and clear noodles, served with our house-made lemongrass soy sauce.

Fresh rice paper rolls with tofu, carrots, mushroom, celery, mint, vermicelli, and lettuce, served with our house peanut sauce.

Vegetable roots simmered in a five spice seasoned broth, served with shitake mushrooms, tofu, carrots & rice noodle

Vermicelli noodles with lettuce, mint, cucumber, bean sprouts, and pickled carrots & daikon, topped with fried tofu, peanuts, and green onions. Served with our house made lemongrass soy sauce.

Shaking beef, meatball, eggs, pate, tomato, onions and cilantro with sizzling sauce.

Side of Broth only. Slow cooked broth for 24 hours with beef and beef bones.

Side of Broth only. Slow cooked broth for 24 hours with chicken and chicken bones.

Bowl of Steam Rice