Cafe Largesse

BREWED HOT COFFEE

MILK, ESPRESSO

ESPRESSO, STEAMED MILK, FOAM

ESPRESSO OVER HOT OR ICED WATER

ESPRESSO OVER STEAMED MILK

DOUBLE SHOT OF ESPRESSO

Cold Whole Milk

Espresso, vanilla, milk, whipped cream

ESPRESSO, VANILLA, CINNAMON, WHOLE MILK

ESPRESSO, VANILLA, MOCHA, MAPLE, WHOLE MILK

ESPRESSO, WHOLE MILK

COLD BREW, ICE

MATCHA, VANILLA, MILK

MATCHA, STRAWBERRY, OAT MILK, VANILLA COLD FOAM

CHAI, VANILLA, STEAMED MILK

CHAI, VANILLA, ESPRESSO, MILK

Earl Grey Tea, Vanilla, Milk

PEACH HIBISCUS, JASMINE, EARL GREY, ENGLISH BREAKFAST

Ceremonial Grade Matcha, Milk of Choice, House-Made blueberry puree, topped with Blue Vanilla Cold Foam

Whipped goat cheese, chili tomato jam, arugula, lemon olive oil, aged balsamic on country sourdough

Seasonal Fruit compote, vanilla whipped mascarpone, powered sugar

Heirloom tomato, thick cut bacon, Burrata, arugula, herb aioli, chives, olive oil on country sourdough

Fried Egg, smoked Gouda, thick cut bacon, tomato, garlic aioli on a croissant bun

Everything bagel, cream cheese, tomato, capers, red onion

White Mountain probiotic yogurt, seasonal fruit, house-made granola, local honey

Organic Oats

Our Croissant, split and filled with almond frangiepane, garnished with sliced almonds

Flaky croissant dough wrapped around bars of French chocolate

Pure, cultured, european-style butter folded into our dough creates the lightest, flakiest most flavorful pastry

Cardamom dough is spread generously with a cinnamon filling and then twisted into an intricate knot