Cafe Milano Georgetown

ROASTED OCTOPUS, POTATOES, OLIVES, CONFIT CHERRY TOMATO, GREEN SAUCE

IMPORTED BUFFALO MOZZARELLA, CHERRY TOMATO CONFIT, TOMATO JAM, HEIRLOOM TOMATOES, CROSTINO

IMPORTED AGED 24-MONTH PARMA PROSCIUTTO, STRACCHINO CHEESE, MARINATED GRILLED EGGPLANT

BEEF TENDERLOIN CARPACCIO, MIXED GREEN SALAD, SHAVED GRANA PADANO

IMPORTED BURRATA, MARINATED MUSHROOMS, ARUGULA SAUCE, CRISPY SARDINIAN BREAD

ROASTED SLICED VEAL, TUNA SAUCE, CRISPY PARMIGIANO, MIXED GREEN SALAD

EGGPLANT PARMIGIANA

ROASTED CAULIFLOWER, HAZELNUTS, PARMIGIANO, BEET SAUCE

JERUSALEM ARTICHOKE AND CHAMPAGNE SAUCE, BLACK TRUFFLE

BABY ROMAINE HEARTS, LEMON VINAIGRETTE, CANDIED WALNUTS, GORGONZOLA CROSTINO

TOMATO, AVOCADO, CELERY, ENDIVE, OLIVES, CUCUMBER, BASIL, CROUTONS

BROCCOLI RABE

ROASTED POTATOES

BABY SPINACH

BABY ARUGULA SALAD

ASPARAGUS

HEIRLOOM CARROTS

CAPACCIO TOMATO, IMPORTED MOZZARELLA, ARTICHOKES, SEASONAL MUSHROOMS, HAM, OLIVES

MAIDA-VASTOLA TOMATO, IMPORTED BUFFALO MOZZARELLA, OREGANO, BASIL

FIORDILATTE MOZZARELLA, PROSCIUTTO DI PARMA, ARUGULA, SHAVED PARMIGIANO

SAN MARZANO TOMATOES, IMPORTED FRESH MOZZARELLA, GRILLED VEGETABLES

MORTADELLA, FIORDILATTE MOZZARELLA, PISTACHIO, STRACCIATELLA CHEESE

PORCINI MUSHROOMS, SMOKED MOZZARELLA, BLACK TRUFFLE

SAN MARZANO TOMATOES, MOZZARELLA, FRIARIELLI BROCCOLI RABE, BASIL, FARM RAISED PORK SAUSAGE

GRILLED BREAD, CHOPPED TOMATOES, OLIVE OIL

ANGEL HAIR, CORBARINO TOMATO AND BASIL SAUCE

LINGUINE, SAUTÉED MAINE LOBSTER WITH SHELL, LIGHTLY SPICED TOMATO SAUCE

SPAGHETTI, SAUTÉED MANILA CLAMS, LIGHTLY SPICED FRESH CHERRY TOMATO

HOUSE-MADE BRAISED VEAL AND SPINACH FILLED RAVIOLI, VEAL AND SAGE REDUCTION

HOUSE-MADE TAGLIATELLE, VEAL, PORK, BEEF, AND PANCETTA RAGÙ "BOLOGNESE STYLE"

HOUSE-MADE RIGATONI, SAUTÉED CHANTERELLE MUSHROOMS, GUANCIALE, ONION, AGED RICOTTA CHEESE

GRAGNANO SPAGHETTI, TOMATO SAUCE, WAGYU MEATBALLS

CARNAROLI RISOTTO, PEPPERCORN MILL MIX, PRAWN, PECORINO ROMANO, MINT

ROASTED 16OZ VEAL CHOP, MARSALA WINE REDUCTION, MASHED POTATOES, BROCCOLI

POUNDED AND GRILLED VEAL CHOP, BABY ARUGULA, CHERRY TOMATO SALAD

POUNDED AND BREADED VEAL CHOP ‘MILANESE’ STYLE, SAUTÉED HERBED ASPARAGU

BRAISED VEAL SHANK OSSOBUCO STYLE, MASHED POTATOES, SEASONAL MUSHROOMS

ROASTED LAMB RACK, GARLIC SAUCE, HEIRLOOM CARROTS, FINGERLING POTATOES

GRILLED, SLICED 8OZ AUSTRALIAN WAGYU BEEF, BLACK LAVA SEA SALT, EXTRA VIRGIN OLIVE OIL, SAUTÉED VEGETABLES

POUNDED VEAL CHOP “PARMIGIANA” STYLE, ANGEL HAIR PASTA, TOMATO SAUCE

CLASSIC ITALIAN TIRAMISÙ

LEMON TART, WHITE CHOCOLATE, DRY FIGS, WALNUTS